Santa Maria del Sur

Starters

• FocacciaGBP 4.50

  Homemade on the day, with olie oil and balsamic vinegar

• OlivesGBP 4.50

  Provenzal marinated

• Padron PeppersGBP 6.50

  With smoked sea salt

• BurrataGBP 9.50

  With heritage tomatoes and balsamic vinegar

• Provolone CheeseGBP 9.50

  with honey, almonds and crostini

• Parmigiana AranciniGBP 8.50

  With Tomato Ragú

• Grilled OctopusGBP 9.50

  Garlic emulsion, chilli, tender stem broccoli

• Ceviche de lubinaGBP 9.00

  Sea bass ceviche, crushed avocado, chilli mango salsa and coriander

Traditional Argentine Empanadas

Our empanadas are hand shaped and oven baked

• Premium BeefGBP 3.90

  oven baked

• Grilled ChickenGBP 3.90

  Oven baked

• Ham & CheeseGBP 3.90

  oven baked

• Spinach & CheeseGBP 3.90

  oven baked

• Black Pudding EmpanadaGBP 3.90

• Blue Cheese EmpanadaGBP 3.90

  Oven baked

• Any 3 EmpanadasGBP 11.00

• Any 6 EmpanadasGBP 22.00

• Any 9 EmpanadasGBP 32.00

• Any 12 EmpanadasGBP 43.00

Extras

• MorcillaGBP 4.90

  Blackpudding

• Chorizo CriolloGBP 4.90

  Argentine style sausage

• MollejasGBP 9.00

  Sweetbreads

Main Courses

• Grilled Sea BassGBP 17.20

  With seasonal vegetables and carrot purée

• Premium Beef BurgerGBP 18.70

  With bacon jam, melted cheese & onion ring

• Cauliflower SteakGBP 17.20

  With Couscous and salsa criolla

• Milanesa NapolitanaGBP 21.50

  Breaded premium beef topped with tomato juice, ham and mozzarella. Served wit chips.

Our Premium Steaks

• Bife de CuadrilGBP 23.80

  10 oz Rump steaki

• Bife de ChorizoGBP 33.00

  10 oz grilled prime Sirloin steak

• Bife AnchoGBP 36.50

  10 oz grilled prime Rib-eye steak

• Bife de LomoGBP 38.40

  8 oz grilled prime Fillet steak

Mix Grills to Share (For 2 People)

For two people. Served on a sizzling tabletop charcoal grill

• Parrillada San TelmoGBP 38.40

  10 oz Rump steak, marinated chicken thigh, chorizo, black pudding, provolone cheese and chimichurri

• Ribeye TwisterGBP 56.40

  17 oz grilled Ribeye steak, marinated in garlic and parsley

• Parrillada DeluxeGBP 79.80

  Two premium Argentine steaksof your choice, blackpudding, chorizo, provolone, padron peppers and crostini

Side Orders

• Grilled pepperGBP 5.40

  Grilled red peppers with garlic & herbs dressing

• Seasonal MushroomsGBP 6.00

  Seasonal mushrooms

• Triple cooked chipsGBP 5.50

• BroccoliGBP 6.50

  With chilli garlic

• Creamed SpinachGBP 6.50

• House SaladGBP 5.50

  Tomato, lettuce, radish & home dressing

• Grilled VegetablesGBP 7.50

  Aubergine, peppers and courgettes

• CarrotsGBP 5.50

  Honey mustard glazed

• Mashed sweet PotatoGBP 6.00

Sauces

• PeppercornGBP 3.50

  Black pepper and home made gravi

• BernaiseGBP 3.50

  Tarragon & Vinegar

• ChimichurriGBP 3.50

  Parsley, garlic, oregano, olive oil & Vinegar

• Santa Maria ChilliGBP 3.50

  This is our signature spicy sauce

• Bone MarrowGBP 3.50

  With confit garlic butter

Desserts

• Dulce de Leche Cheesecake (An Old Classic)GBP 7.50

  An old classic

• Flan Casero con Dulce de LecheGBP 6.90

  Homemade crème caramel with milk toffee

• Argentine PancakeGBP 8.50

  Milk toffee pancake with chocolate

• Don PedroGBP 9.00

  Ice cream with nuts & chocolate (plus option of whisky, amaretto, rum or Baileys)

• Ice Creams & SorbetsGBP 6.40

  One scoop ice cream, served with churro. (Flavours: flor de latte, chocolate, dulce de leche, lemon, strawberry & passion fruit)

• Chocolate Marquise with coffee ice creamGBP 8.50

  chocolate mousse with popcorn garnashes

• Panna Cotta with berriesGBP 8.50

• Lemon Curd with strawberries and honey combGBP 8.50

  Lemon tart