To Start
BURRATAUSD 15.00
nduja, calabrian chili, frisee, sourdough
BRAISED MEATBALLSUSD 18.00
tomato, whipped ricotta, fresh herbs, sourdough
YELLOWFIN TUNA CARPACCIOUSD 25.00
white balsamic hon shimeji, garlic, parsley, radish
PROSCIUTTO FLIGHTUSD 24.00
24-month, 16-month, and 10-month proscuittos with preserves, pickled vegetables, focaccia cracker
ITALIAN CHEESE FLIGHTUSD 23.00
imported cheeses, fruit preserves, focaccia cracker
Salads
INSALATA DI CESAREUSD 16.00
parmesan, bagna càuda croutons + ROASTED CHICKEN 10 + SHRIMP 14
ITALIAN CHOPUSD 17.00
lolla rosa, escarole, finocchiona, kalamata, feta, red onion, red pepper, creamy oregano vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
SHRIMP PANZANELLAUSD 18.00
cucumber, heirloom tomato, grapes, red onion, basil, red wine vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
INSALATA DI BURRATAUSD 17.00
watermelon radish, red watercress, frisée, strawberry, dark peach vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
Pizza
PEPPERONIUSD 20.00
nduja, pomodoro, smoked mozzarella, marjoram
MARGHERITAUSD 18.00
tomato, mozzarella, basil parmesan
SALSICCIA ITALIANAUSD 24.00
pork sausage, red onion, sweety drops, parmesan
BURNT HONEYUSD 21.00
taleggio, fontina, peppercorn
SASSETTAUSD 19.00
vodka, pesto, and tomato sauce trio, fresh mozarella, basil
TOMATOUSD 21.00
cured pork cheek-guanciale, calabrian chili, oregano, basil, pecorino
Pasta
LOBSTER SPAGHETTIUSD 29.00
fresno, pomodoro, pistachio, fresh herbs
RIGATONIUSD 22.00
cream, onion, garlic, pomodoro, calabrian chili, stracciatella
CLASSIC CARBONARAUSD 27.00
guanciale, pecorino, organic egg yolk, bucatini
DUCK AGNOLOTTIUSD 28.00
butternut squash, sage, butter-roasted hazelnuts
Mains
BAROLO BRAISED SHORT RIBSUSD 44.00
potato gnocchi, preserved onion, parmesan, chive
ROASTED DUCK BREASTUSD 39.00
long island duck, citrus-braised endive, butternut squash, orange jus
ATLANTIC HALIBUTUSD 46.00
pinot grigio, braised escarole, smoked trout roe, limoncello beurre blanc
PRIME N.Y. STRIP STEAKUSD 47.00
pan-roasted cabbage, preserved tomato, cherry, herbs, jus
Sides
FRIED MARBLE POTATOESUSD 13.00
duck confit, rosemary
CRISPY BRUSSELS SPROUTSUSD 15.00
smoked parsnip puree, preserved currants, celeriac, apple cider, juniper
ROASTED WINTER SQUASHUSD 14.00
brown butter, barberries, crispy herbs