Sea Smoke Restaurant

OYSTERS

All Oysters Are Market Price. To ensure freshness & quality, our oysters are brought in daily. Served with our house made citrus sauce, cocktail sauce & horseradish.

• Oysters

NIGIRI | SASHIMI

Nigiri can be seared for $1

• Maguro (Tuna)CAD 13.00

• Suzuki (Sea Bass)CAD 14.00

• Sake (Salmon)CAD 11.00

• Hamachi (Yellow Tail)CAD 14.00

• Unagi (Freshwater Eel)CAD 12.00

• Escolar (Butterfish)CAD 10.00

• Ebi (Shrimp)CAD 10.00

• Tako (Octopus)CAD 13.00

• Ikura (Salmon Roe)CAD 16.00

• Saba (Mackerel)CAD 10.00

• Hoki Gai (Surf Clam)CAD 12.00

• Ika (Squid)CAD 12.00

• Smoked salmonCAD 12.00

• Hotate (Scallop)CAD 14.00

SUSHI ENTREES

All entrees include miso shiro soup

• ROCK SHRIMP POKE BOWLCAD 30.00

  Crispy shrimp tempura, kaiso salad, wasabi aioli, garlic chili sauce

• POKE BOWLCAD 30.00

  Sushi rice topped with kaiso salad and choice of maguro, sake, escolar, soybean, cucumber, avocado, oregano, wasabi aioli, poppyseed, sweet & sour & spicy mayo

• VEGETARIAN POKE BOWLCAD 24.00

  Sushi rice topped with cucumber, avocado, carrots, kaiso salad, lettuce, soybean, chickpeas, corn, oregano sauce, wasabi aioli, spicy mayo, mango sauce & poppy seed dressing

• TERIYAKI POKE BOWLCAD 30.00

  Choice of marinated grilled chicken breast or beef, sushi rice, avocado, cucumber, soybeans, wasabi aioli, spicy mayo, and teriyaki sauce

CHIRASHI DONS

Assortment of fresh cut seafood on a bowl of Japanese sushi rice

• Maguro, sake, ebi, tako, escolarCAD 30.00

• Hamachi, maguro, sake, ebi, hoki gai, ikuraCAD 34.00

• Hamachi, maguro, sake, ebi, tako, escolar, ikura, unagiCAD 38.00

LUNCH COMBINATIONS

All combinations include miso shiro soup

• RANCHI SUSHI COMBOCAD 32.00

  Hosomaki, 2pc Maguro, 2pc Sake, 2pc Ebi

• RANCHI SASHIMI COMBOCAD 34.00

  3pc sake, 3pc maguro, 3pc escolar

• RANCHI VEGETARIAN COMBOCAD 28.00

  Avocado maki, sweet potato roll and yasai roll

• RANCHI MAKI COMBOCAD 30.00

  Shrimp tempura, spicy Maguro & spicy Sake

Classic Maki

• Unagi RollCAD 12.00

  Eel, cucumber, unagi sauce

• Sweet Potato RollCAD 10.00

  Tempura sweet potato, avocado

• Spicy Salmon RollCAD 12.00

  Sake, tempura bits, spicy mayo

• Alaska RollCAD 14.00

  Sake, avocado, mayo

• Diver ScallopCAD 14.00

  Digby scallop, cucumber, masago, spicy mayo

• Lobster RollCAD 16.00

  Lobster, avocado, mayo sauce

• Dynamite RollCAD 13.00

  Tempura shrimp, tempura bits, mayo - spicy or regular

• Atlantic RollCAD 17.00

  Choice of lobster or snow crab, avocado, cucumber, mayo, red pepper, poppy seed dressing

• Shrimp Tempura RollCAD 10.00

  Tempura shrimp, lettuce, avocado, cucumber

• Spicy Tuna RollCAD 14.00

  Maguro, tempura bits, spicy mayo

• Spicy Butterfish RollCAD 12.00

  Escolar, tempura bits, spicy mayo

• Snow Crab RollCAD 16.00

  Snow crab, scallions, avocado

• Yasai RollCAD 10.00

  Sweet potato, avocado, asparagus, carrots, cucumber, with carrot puree and oregano sauce

• Philadelphia RollCAD 12.00

  Smoked salmon, cucumber, cream cheese

• Chef's Spicy TunaCAD 14.00

  Seared maguro, asparagus, wasabi, tobiko, crispy fried leeks, spicy mayo

• California RollCAD 10.00

  Avocado, cucumber, crab stick, masago

Fusion Rolls

• Sea SmokeCAD 22.00

  Smoked salmon, panko scallops, avocado, cucumber, cream cheese, snow crab, tobiko, wasabi aioli, unagi sauce

• Vegas RollCAD 22.00

  Unagi, salmon, avocado, cream cheese, spicy lobster, unagi sauce, dill aioli, tobiko, scallion in a panko breaded roll

• Tokyo RollCAD 22.00

  Surimi, shrimp, shrimp tempura, spicy salmon, avocado, unagi sauce in a panko breaded roll

• Tiger RollCAD 20.00

  Tempura sweet potato, avocado, cream cheese, panko crusted soy paper, unagi sauce, spicy mayo

• Buffalo RollCAD 27.00

  Grilled chicken, avocado, red pepper, cucumber, topped with seared tenderloin, fried leeks, teriyaki, aburi drizzle

• Volcano RollCAD 22.00

  Sweet potato, avocado, pickled radish, cream cheese, with edamame, chickpeas, apple, parsley, mango, spicy mayo, beet puree, wasabi aioli, & mango puree

• Ichiban RollCAD 20.00

  Tuna, salmon, cream cheese, green onions, topped with suzuki drizzled with aburi, unagi, wasabi, yuzu tobiko, and furikake

• Ocean RollCAD 27.00

  Lobster, shrimp tempura, avocado, cucumber, topped with seared salmon, tuna, butterfish, hamachi & tobiko, drizzled with aburi, unagi, poppyseed & sriracha sauces

• Black MambaCAD 27.00

  Tempura shrimp, lobster, red pepper, avocado, cream cheese, tobiko, scallions, poppy seed dressing, spicy mayo, black unagi sauce in a panko breaded roll

• Mame TenCAD 20.00

  Smoked salmon, shrimp tempura, cream cheese, avocado, tobiko, mayo - spicy or regular

• Hako RollCAD 25.00

  Tuna, lobster, hamachi, wasabi aioli, oregano, aburi, furikake, and tobiko

• The WaterfrontCAD 20.00

  Tempura shrimp, spicy salmon, mango wrap, mango puree, tobiko, spicy mayo

• Vegan RollCAD 20.00

  Steamed sweet potato, grilled asparagus, avocado, lettuce, mango puree, with oregano, and topped with sliced mango

• Dynamite SalmonCAD 22.00

  Shrimp tempura, scallion, cucumber, chopped spicy salmon, BBQ sauce, spicy mayo, avocado

• Holy DynamiteCAD 20.00

  Tempura shrimp, BBQ eel, avocado, tobiko, unagi sauce

• Nova Scotia Sunset RollCAD 23.00

  Lobster & avocado, topped with seared scallop & tobiko, drizzled with aburi, unagi, spicy mayo, carrot puree sauces

• Rock & RollCAD 27.00

  Tempura salmon, cream cheese, avocado, lobster, tempura rock shrimp, tobiko, scallions, unagi, dill aioli, sweet chili sauce

• Summer RollCAD 20.00

  Mango, avocado, dragon fruit, strawberry, mint, cream cheese, soy paper, topped with mango puree, beet puree, and oregano

• Surf & TurfCAD 27.00

  Lobster, avocado, asparagus, tenderloin steak, teriyaki, wasabi aioli, green onion, crispy garlic

STARTERS

• CRISPY DUCK BAO BUNSCAD 23.00

  Crispy Brome Lake Duck Confit, hoisin sauce, cucumber, carrot, spring onion, cilantro

• SEARED SCALLOPSCAD 24.00

  Pan-seared Digby scallops, fresh pea puree, wasabi lime mayo

• EDAMAMECAD 10.00

  Fresh soybeans, sea salt | Regular or Spicy

• ROCK SHRIMP TEMPURACAD 18.00

  Lightly battered rock shrimp, sweet chili aioli, chives

• BEEF TATAKICAD 23.00

  Sliced tenderloin, seared medium rare, scallion, balsamic teriyaki glaze, kaiso salad, crushed peanut, sesame seed

• JASMINE SMOKED RIBSCAD 18.00

  Jasmine tea smoked local pork ribs, sweet & sticky sauce

• TUNA CRISPY RICECAD 20.00

  Sweetened sticky rice, Ahi tuna, pickled jalapeno, spicy mayo, crispy garlic

• SALT & PEPPER CALAMARICAD 16.00

  Flash fried squid, chili, salt, pepper, garlic aioli

• SEA SMOKE MUSSELSCAD 20.00

  Steamed local mussels, garlic butter, cremini mushroom, scallion, ginger, cilantro, chili

• CRISPY SPRING ROLLSCAD 15.00

  Sauteed vegetables, crispy pastry

• VEGETABLE TEMPURACAD 15.00

  French green bean, butternut squash, mushroom, broccolini, light tempura batter, tentsuyu dipping sauce

• CRISPY WONTONSCAD 17.00

  Cremini Mushrooms, buttercup squash, ponzu glaze, gochugaru aioli

• PORK AND SHRIMP SIOMAICAD 18.00

  Seasoned ground pork belly, shrimp, carrot, water chestnut, garlic chili oil

• DAKGANGJEONG CHICKENCAD 20.00

  Crispy chicken thigh, sticky sweet Korean sauce

• SALMON KILAWCAD 24.00

  Cilantro & lemongrass pesto, salmon crudo, avocado salad

• AHI MAGURO TINICAD 24.00

  Bluefin Tuna, kaiso salad, caviar, wasabi aioli

SHAREABLES

• SEAFOOD TOWER

  Chilled lobster, 6pcs oysters, mussels, 6pcs cocktail shrimp, smoked salmon, assorted sashimi, edamame, house citrus sauce, wakame butter, dill aioli

SOUP & SALAD

• SEAFOOD & CORN CHOWDERCAD 25.00

  Fresh lobster, haddock, cod, salmon, sweet corn

• SEA SMOKE TATAKI SALADCAD 25.00

  Pan-seared tuna, fresh apple and pear, avocado, cucumber, cherry tomato, pomegranate, crisp mixed greens, dressed in honey, lemon, olive oil vinaigrette

ENTREES

• KATSU CHICKEN CURRYCAD 26.00

  Panko breaded chicken, steamed rice, Japanese curry sauce

• PEKING DUCK BURGERCAD 24.00

  All-beef patty, aromatic crispy duck, sesame aioli, hoisin sauce, cucumber, spring onion, brioche bun

• SEA SMOKE LOBSTER ROLLCAD 28.00

  Fresh Atlantic lobster, wasabi aioli, cilantro, scallions, lettuce, brioche bun, hand cut fries

• SEA SMOKE FISH & CHIPSCAD 24.00

  Atlantic haddock, crispy batter, 5 spice, Asian slaw, house made tartar sauce, hand cut fries

• SUNOMONO SALMONCAD 27.00

  Teriyaki-glazed salmon on a bed of pickled carrots, tomatoes, mango, cucumber, peppers & onions

• STEAK & FRITESCAD 28.00

  5oz beef tenderloin, balsamic teriyaki sauce, hand cut fries, dill aioli, chives

• VEGETABLE CURRYCAD 24.00

  Eggplant, zucchini, broccoli, butternut squash, carrots, onions, peppers, & tofu, with a Japanese curry sauce served with steamed rice

• PAD THAICAD 26.00

  Flat rice noodle, peanut, basil, tamarind, chili. Choice of chicken, beef, or shrimp.