- IZAKAYA -
KIMCHIGBP 5.50
PICKLED SHIITAKE (V)GBP 4.80
spring onion, sesame, chilli
AUBERGINE (V)GBP 9.50
miso, bubu arare
PADRON PEPPERS (V)GBP 7.30
yuzu salt
TENDERSTEM BROCCOLI (V)GBP 6.30
wafu dressing, sesame seeds
EDAMAME (V)GBP 5.40
sea salt OR chilli BBQ
PRAWN TOASTGBP 12.80
masquerading as okonomiyaki
CRISPY FRIED SQUIDGBP 12.30
yuzu kosho mayo, black pepper, lemon, red chillies
KOREAN FRIED WINGSGBP 9.70
spicy sour sauce, sesame
WAGYU BEEF TATAKIGBP 13.60
seared beef, ginger soy dressing
-BAO & SANDO -
CHASHU PORKGBP 8.10
sweet spicy soy, kimchi
AUBERGINE (V)GBP 8.00
4 miso, bubu arare
TERIYAKI SALMONGBP 8.10
teriyaki mayo, carrot, cucumber
CHICKEN KATSU SANDOGBP 11.20
Toasted brioche with homemade tonkatsu sauce and lettuce
IBERICO KATSU SANDO GBP 13.20
Toasted brioche with homemade tonkatsu sauce and lettuce
PRAWN KATSU SANDOGBP 13.20
Toasted brioche with homemade tonkatsu sauce and lettuce
- RAW -
SEARED SALMON SASHIMIGBP 10.50
sesame oil, ponzu
SEABASS CEVICHEGBP 10.20
pickled tomato, shallots, coriander
TUNA TACOSGBP 13.20
avocado shiso, pickled daikon
SALMON TACOSGBP 10.90
avocado shiso, pickled daikon
- ROBATA -
IBERICO PORK PLUMAGBP 25.50
spring onion, black pepper miso
BEEF FILLETGBP 23.90
yuzu kosho hollandaise
GRILLED SALMON FILLETGBP 24.50
carrot pickle, chilli teriyaki
- HOT STONE -
SUKIYAKI WAGYU BEEFGBP 25.00
egg yolk, ponzu
PULLED LAMBGBP 16.40
Kimchi sauce, carrot pickle - with 2 buns
MUSHROOM TOBAN (V)GBP 16.20
Portobello and shiitake mushroom, aji amarillo, spring onion - with 2 buns
RABBIT KATSU CURRYGBP 22.90
Homemade curry sauce - served sizzling with rice and a fried egg
CHICKEN KATSU CURRYGBP 21.70
Homemade curry sauce - served sizzling with rice and a fried egg
IBERICO PORK KATSU CURRYGBP 23.30
Homemade curry sauce - served sizzling with rice and a fried egg
CHILLI BEEF BIBIMBAPGBP 14.90
Egg, chilli, sweetcorn, mushrooms, beef
VEG HOT STONE RICE (V)GBP 13.90
egg, chilli, sweetcorn, mushrooms
- DESSERT -
KINAKO FRENCH TOAST (V)GBP 9.75
with matcha soft serve ice-cream
