Shibden Mill Inn

4.7

2276 reseñas

De £26 a £40

Café / gastrobar

Haz una reservación

2 personas

24 nov 2024

7:00 p.m.

Reservado 26 veces hoy

Encantador
Bueno para ocasiones especiales
Ideal para disfrutar vinos finos

Having always been at the heart of Valley life, the 17th century Shibden Mill Inn was originally a corn and spinning mill, before being converted into a country pub in 1890.

Today’s visitors are welcomed with warm hospitality to enjoy first class dining against an inviting backdrop of open fires, low beamed ceilings and a cosy bar. Eleven individually styled bedrooms make comfortable and luxurious retreats, epitomising boutique country style and featuring lots of thoughtful touches.

And if you can drag yourself away from the Inn, there are wonderful walks from the doorstep and world class attractions within easy reach. For a spot of retail therapy or a cultural fix, Halifax is a 10-minute drive and Leeds is just 30 minutes away.

Información adicional

Ambiente
Informal
Precios
De £26 a £40
Cocinas
Café / gastrobar, Británica
Horarios
Almuerzo Lun–Sáb 12:00–14:30 Dom 12:00–19:15 Cena Lun–Sáb 17:00–20:30
Número de teléfono
01422 365840
Página web
http://www.shibdenmillinn.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Chris Webster

Ubicación
1 Shibden Mill Fold, Halifax, HX3 7UL West Yorkshire
Zona
Halifax
Parking details
Estacionamiento privado
Adicional
Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Jardín de la cerveza, Opciones libres de gluten, Salón privado, Vegana, Vinos

Menú

Nibbles

Pork, leek & black pepper Scotch egg, burnt apple ketchup GBP 9.00
Crispy goats cheese, truffle honey GBP 7.00
House rosemary focaccia, homemade butters GBP 8.00

Starters

Soup of the day, house focacciaGBP 10.00
Suggested Pairing: Sauvignon Blanc, ‘origin’ Saint Clair, New Zealand
French onion crumpet, roasted onion jus, cheddar, crispy potatoGBP 11.00
Suggested Pairing: Merlot, Chile
Hot miso glazed mackerel, cucumber radish, fennel pollen, vinegar sorbetGBP 12.00
Suggested Paring: Sauvignon Blanc, New Zealand
Chorizo hash, tomato chutney, fried hen egg, house Sriracha GBP 12.00
Suggested Pairing: Pinotage ‘founders’, Swartland Winery, South Africa
Pigeon breast, raisin & Pedro Ximnez gel, confit leeks, sugar pit bacon, jusGBP 13.00
Suggested Pairing: Time Waits For No One, Spain

Mains

Hogget rump, tomato & anchovy tabbouleh, Tenderstem, Moroccan spiced hogget croquette, pomegranate GBP 31.00
Suggested Pairing: Valpolicella ‘Rio Albo’, Ca’Rugate, Italy
Stonebass, coriander potatoes, xo green beans, crab cake, Thai green sauce GBP 30.00
Suggested Pairing: Riesling Trocken, Germany
Chicken breast, chicken kebab, carrot & dukkah puree, Bombay potatoes, hazelnuts, dukkah spice jusGBP 28.00
Suggested Pairing: Vidal, New Zealand Sauvignon Blanc
Beetroot, squash & feta tart, with a warm salad of squash, hazelnut, kale & radicchio GBP 21.00
Suggested Pairing: Albarino, Pazo do Mar, ‘Coral do Mar’ Spain

Classics

Pie of the day, hand cut chips, creamed hispi cabbageGBP 22.00
Suggested Pairing: Shibden Ale, Moorhouses Brewery
Estrella battered haddock, hand cut chips, mushy peas, tartar sauceGBP 20.00
Suggested Pairing: Bloomsbury, Ridgeview, England
Bacon chop, French peas, maple & chipotle relish, Burford brown, hand cut chips GBP 24.00
Pinot Noir, Old Stage ,USA
10oz Salt aged sirloin, rarebit mushroom, beef fat carrot, hand cut chips, peppercorn sauceGBP 38.00
Suggested Pairing: Primitivo Riserva ‘Anniversario 62’ San Marzano, Italy
28oz Rib of beef, rarebit mushroom, beef fat carrot, hand cut chips, peppercorn sauce GBP 85.00
Suggested Pairing: Primitivo Riserva ‘Anniversario 62’ San Marzano, Italy

Sides

Hand Cut ChipsGBP 5.00
Skinny FriesGBP 5.00
Hispi cabbage Caesar salad, crispy bacon, anchovy dressing, parmesan GBP 6.00
Seaweed butter potatoes, roasted nori GBP 5.00
Honey & orange glazed Chantenay carrots, Dukkah spice GBP 6.00

Desserts

Rum baba, poached figs, fig puree, vanilla mascarpone, fig leaf ice cream GBP 10.00
Suggested Pairing: Pedro Ximenez, Spain
Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice CreamGBP 9.00
Suggested Pairing: Tawny Port, Portugal
Plums, Japanese milk doughnuts, chocolate sorbet, white chocolate & matcha mousse GBP 11.00
Akashi-Tai, Plum Sake, Japan
French Toast, Pumpkin Pie, Italian Meringue, Candied Pecan, Pecan Ice CreamGBP 11.00
Guinness

Lo que dicen 2,276 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.7Comida
4.7Servicio
4.7Ambiente
4.4Valor

Ruido • Moderado

2,276 reseñas

D
Dean
Yorkshire
4 reseñas
VIP
5.0
4 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A real gem of a pub restaurant. Beautiful old rustic rooms with food and service where second to none
¿Te fue útil?
D
Deborah
Yorkshire
2 reseñas
5.0
2 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely fabulous birthday lunch today. Thank you all so much ❤️
¿Te fue útil?
M
Michael
Yorkshire
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
A lovely rural restaurant set in the countryside. The staff were very helpful and informative. The food was excellent.
¿Te fue útil?
M
Michele
Yorkshire
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It’s was decorated for Christmas in a very tasteful manner We loved it
¿Te fue útil?
g
glen
Londres
1 reseña
2.0
1 reseña
Comieron hace 3 días
1. Global 2
2. Comida 2
3. Servicio 4
4. Ambiente 3
We have eaten here before and it has been faultless. The french crumpet starter in my opinion just didn’t work - and I was expecting home a made crumpet - not a supermarket one. The sirloin steak was dry and tough not helped by having a blunt steak knife. The accompanying sauce was congealed. My lamb hogget was a tale of two halves - the shredded lamb side dish and pomegranate sauce was amazing - but the rest of the dish was uninspiring with the main lamb meat being quite tough and chewy. £120 for starters mains and a couple of drinks for 2 - it was poor value considering the quality. It was freezing weather outside and the dining area was chilly - bring your coat.
¿Te fue útil?
A
Ann
Yorkshire
2 reseñas
5.0
2 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food. Great service. Pleasant atmosphere.
¿Te fue útil?
R
Ruth
Yorkshire
2 reseñas
5.0
2 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Lovely country pub, great food, pleasant staff, thanks for a lovely evening
¿Te fue útil?
I
Ian
Londres
1 reseña
5.0
1 reseña
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The taster menu plus wine flight was exceptionally good. Very knowledgeable waitresses. Unbelievable value for money. I'd pay at least twice that in Manchester and three times that in London.
¿Te fue útil?
E
Elizabeth
Londres
25 reseñas
5.0
25 reseñas
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food and a great wine list. We had a lovely lunch celebrating my Mum's birthday, she even got some special Happy Birthday truffles, compliments of the staff at the Inn, a lovely touch!
¿Te fue útil?
H
Hunnymonster
Yorkshire
13 reseñas
5.0
13 reseñas
Comieron hace 7 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Yet another excellent meal. Great service and still excellent VFM. I can't wait to return on the 8th Dec.
¿Te fue útil?

Preguntas frecuentes

Shibden Mill Inn tiene una calificación promedio de 4.7 estrellas, según 2276 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

24 nov 2024

7:00 p.m.

Reservado 26 veces hoy

1 Shibden Mill Fold, Halifax, HX3 7UL West Yorkshire

Información adicional

Zona
Halifax
Horarios
Almuerzo Lun–Sáb 12:00–14:30 Dom 12:00–19:15 Cena Lun–Sáb 17:00–20:30
Precios
De £26 a £40
Cocinas
Café / gastrobar, Británica
Ambiente
Informal
Dress code
Ropa informal
Parking details
Estacionamiento privado
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Chris Webster
Adicional
Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Jardín de la cerveza, Opciones libres de gluten, Salón privado, Vegana, Vinos

Página web
http://www.shibdenmillinn.com/
Número de teléfono
01422 365840

Shibden Mill Inn

Haz una reservación

Información adicional

Nibbles

Pork, leek & black pepper Scotch egg, burnt apple ketchup GBP 9.00

Crispy goats cheese, truffle honey GBP 7.00

House rosemary focaccia, homemade butters GBP 8.00

Starters

Soup of the day, house focacciaGBP 10.00

French onion crumpet, roasted onion jus, cheddar, crispy potatoGBP 11.00

Hot miso glazed mackerel, cucumber radish, fennel pollen, vinegar sorbetGBP 12.00

Chorizo hash, tomato chutney, fried hen egg, house Sriracha GBP 12.00

Pigeon breast, raisin & Pedro Ximnez gel, confit leeks, sugar pit bacon, jusGBP 13.00

Mains

Hogget rump, tomato & anchovy tabbouleh, Tenderstem, Moroccan spiced hogget croquette, pomegranate GBP 31.00

Stonebass, coriander potatoes, xo green beans, crab cake, Thai green sauce GBP 30.00

Chicken breast, chicken kebab, carrot & dukkah puree, Bombay potatoes, hazelnuts, dukkah spice jusGBP 28.00

Beetroot, squash & feta tart, with a warm salad of squash, hazelnut, kale & radicchio GBP 21.00

Classics

Pie of the day, hand cut chips, creamed hispi cabbageGBP 22.00

Estrella battered haddock, hand cut chips, mushy peas, tartar sauceGBP 20.00

Bacon chop, French peas, maple & chipotle relish, Burford brown, hand cut chips GBP 24.00

10oz Salt aged sirloin, rarebit mushroom, beef fat carrot, hand cut chips, peppercorn sauceGBP 38.00

28oz Rib of beef, rarebit mushroom, beef fat carrot, hand cut chips, peppercorn sauce GBP 85.00

Sides

Hand Cut ChipsGBP 5.00

Skinny FriesGBP 5.00

Hispi cabbage Caesar salad, crispy bacon, anchovy dressing, parmesan GBP 6.00

Seaweed butter potatoes, roasted nori GBP 5.00

Honey & orange glazed Chantenay carrots, Dukkah spice GBP 6.00

Desserts

Rum baba, poached figs, fig puree, vanilla mascarpone, fig leaf ice cream GBP 10.00

Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice CreamGBP 9.00

Plums, Japanese milk doughnuts, chocolate sorbet, white chocolate & matcha mousse GBP 11.00

French Toast, Pumpkin Pie, Italian Meringue, Candied Pecan, Pecan Ice CreamGBP 11.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Shibden Mill Inn?

¿Shibden Mill Inn acepta reservaciones actualmente?

Haz una reservación

Información adicional