Shimogamo

Starters

• Edamame with Rock SaltGBP 4.50

  boiled, salted green soy beans

• Marinated Spicy CucumbersGBP 4.50

• Chilled Tofu* ^GBP 5.50

  served with garnish and soy sauce

• Salmon RoeGBP 6.50

  with grated Japanese radish and vinegar sauce

• Homemade Assorted PicklesGBP 6.50

• Grilled Eel and Cucumber in a Soy-Vinegar SauceGBP 8.00

• Sous Vide Duck BreastGBP 9.00

  with sweet soy sauce (cold)

• Fermented Soybeans and Okra^GBP 5.50

• Hijiki SeaweedGBP 5.00

  carrot and fried bean curd braised in a moderately sweet broth

• Grilled Whole AubergineGBP 7.00

  with red and white sweet miso

• Chicken Gyoza

  Homemade Japanese style chicken dumplings with a shiso leaf ponzu sauce

  • 5pcsGBP 6.50

• KaraageGBP 9.00

  Corn fed Japanese-style deep fried, floured chicken with an ethnic sauce

• Agedashi Tofu*GBP 6.00

  Deep fried tofu in bonito stock

• Deep Fried Aubergine and Rice Cake in Bonito Stock*GBP 7.50

• Pork BellyGBP 9.00

  simmered in a sweet and savoury miso sauce, with sake and a Japanese onsen poached egg

Salads

• Roasted DuckGBP 8.50

  with mizuna leaves, topped with sliced onions and a garlic dressing

• Seaweed Salad*GBP 8.00

  with a yuzu and pepper ponzu dressing

• Green SaladGBP 5.50

Sashimi

Extra ginger £1

• Blue Fin Tuna Sashimi

  • 6 PiecesGBP 13.50

• Yellowtail Sashimi

  • 6 PiecesGBP 11.50

• Sea Bass Sashimi

  • 6 PiecesGBP 9.50

• Salmon Sashimi

  • 6 PiecesGBP 8.50

• Sea Bream Sashimi

  • 6 PiecesGBP 9.50

• Assorted Sashimi 5 KindsGBP 22.50

  4 Salmon, 3 Tuna, 3 Yellowtail, 3 Sea bass and 3 Sea bream

• Assorted Sashimi 3 KindsGBP 15.00

  4 Salmon, 3 Tuna and 3 Yellowtail

Nigiri Sushi

• Blue Fin Tuna Nigiri

  • 2 PiecesGBP 7.50

• Yellow Tail Nigiri

  • 2 PiecesGBP 6.50

• Salmon Nigiri

  • 2 PiecesGBP 5.00

• Sea Bass Nigiri

  • 2 PiecesGBP 5.50

• Sea Bream Nigiri

  • 2 PiecesGBP 5.50

• Grilled Eel Nigiri

  • 2 PiecesGBP 7.50

• Prawn Nigiri

  • 2 PiecesGBP 5.00

• Salmon Roe Gunkan

  • 2 PiecesGBP 7.50

• Cornish Crab Gunkan

  • 2 PiecesGBP 6.50

Sushi Roll

Inside Out Roll

• Soft Shell Crab Roll

  • 4 PiecesGBP 9.50

• Prawn Tempura & Avocado Roll

  • 8 PiecesGBP 9.50

• Salmon & Avocado Roll

  • 8 PiecesGBP 9.00

• Cornish Crab & Avocado Roll (California Roll)

  • 8 PiecesGBP 9.50

• Spicy Tuna Roll

  • 8 PiecesGBP 12.00

• Eel & Cucumber Roll

  • 8 PiecesGBP 12.00

Standard Thin Roll

• Cucumber Roll

  • 6 PiecesGBP 4.50

• Natto (Fermented Soybeans) Roll

  • 6 PiecesGBP 5.00

• Salmon Roll

  • 6 PiecesGBP 5.00

• Tuna Roll

  • 6 PiecesGBP 6.50

• Avocado Roll

  • 6 PiecesGBP 4.50

Hand Roll (Cone Shaped Roll)

Extra ginger £1

• Blue Fin Tuna Hand RollGBP 6.00

• Salmon Hand RollGBP 4.00

• Salmon Avocado Hand RollGBP 4.50

• Prawn Tempura & Avocado Hand RollGBP 5.50

Hot Food

Add plain udon noodles (for sukiyaki and shabu shabu) £4, Extra beef slices £9, Extra raw egg (for sukiyaki) £1.50

• Beef Steak with Oroshi Ponzu^GBP 16.50

  grated daikon radish and Japanese citrus sauce

• Corn Fed Chicken TeriyakiGBP 10.50

• Salmon TeriyakiGBP 10.50

• Grilled Salmon FilletGBP 10.50

• Grilled Mackerel^GBP 10.00

• Assorted TempuraGBP 13.50

  3 prawns and vegetables

• Assorted Vegetable Tempura*GBP 10.50

• Tonkatsu with Ponzu SauceGBP 10.50

  Deep fried pork loin with Japanese bread crumbs

• Beef Sukiyaki^GBP 19.50

  Thinly sliced beef and vegetables that you cook in a soy sauce and sake broth, served with a raw egg for dipping

• Beef Shabu Shabu^GBP 19.50

  Thin slices of raw beef that you can cook yourself with boiling dashi stock, served with sesame and ponzu dipping sauce

• Tofu and Vegetables Cooked in a Pot* ^GBP 11.50

  served with ponzu sauce

• Steamed White RiceGBP 3.00

Rice and Noodle

• Salmon DonburiGBP 13.50

  Rice topped with salmon sashimi and salmon roe

• Seafood DonburiGBP 17.50

  Rice topped with plenty of assorted fresh sashimi

• Grilled Eel DonburiGBP 19.50

  Rice topped with a whole eel with a sweet sauce

• Tempura DonburiGBP 11.50

  Rice topped with 2 prawns and vegetable tempura

• Udon*GBP 9.00

  (thick wheat flour noodle) or soba (buckwheat flour) noodles in a bonito broth

• Udon or Soba Noodles*GBP 11.50

  with Japanese spring mountain vegetables in a bonito broth

• Udon or Soba Noodles in a Bonito Broth*GBP 12.50

  with prawn and vegetable tempura

• Grilled Salmon Rice BallGBP 9.00

  with tea broth

• Grilled Plum Rice BallGBP 9.50

  with tea broth

• Grilled Bonito Rice BallGBP 9.50

  with tea broth

• Grilled Eel Rice BallGBP 11.50

  with tea broth

• Grilled Rice Balls (2)GBP 6.00

  with your choice of fillings (choose 2 from salmon, plum or bonito)

• Steamed White RiceGBP 3.00

• Miso SoupGBP 3.50

Desserts

All desserts contain dairy

• Cranberry and Yuzu (Japanese Citrus) TartletGBP 5.50

• Yuzu (Japanese Citrus) Cheese CakeGBP 5.50

• Mango and Yuzu Mousse Bar CakeGBP 5.50

• Chocolate Fondant CakeGBP 5.50

• Assorted DessertGBP 12.50

  Small portion of chef's dessert selection on one plate. You can choose one flavour of ice cream

• Green Tea Ice CreamGBP 3.00

• Black Sesame Ice CreamGBP 3.00

• Wasabi Ice CreamGBP 3.00