bites
sonoma sourdough, katoomba honey, whipped wagyu butterAUD 5.00
house crumpet, sweet corn, fennel jamAUD 6.00
zucchini flower, buffalo mozzarella, garlic chive, local honeyAUD 8.00
baked scallop, grima brothers onion butterAUD 10.00
wilberforce potato hash brown, taramasalata, smoked salmon pearlsAUD 8.00
xl king prawn, spicy green citrus salsaAUD 10.00
small plates
hawkesbury steak tartare, hens yolk, pecorino, french friesAUD 24.00
taluca park scotch egg, pickled onion, petit herbsAUD 20.00
burrata, blistered windy hills peas, pickled heirloom tomato, olive oilAUD 24.00
add breadAUD 4.00
large plates
line caught snapper, hatem farm tomato and nduja salsaAUD 50.00
arcadia free range chicken, werombi lettuce, speck, parmesan emulsionAUD 37.00
slow cooked pressed lamb, grima brothers carrots, romesco, peasAUD 46.00
free range pork chop, horsley park confit fennel, salsa verdeAUD 45.00
180g grain fed eye fillet, potato rosti, lemdell mushrooms, peppercorn sauceAUD 49.00
grill
600g tajima wagyu mb6 striploinAUD 90.00
800g tajima wagyu mb6 t-boneAUD 150.00
1.5kg rangers valley mb4 tomahawkAUD 200.00
red wine jusAUD 6.00
peppercorn sauceAUD 6.00
chimichurriAUD 4.00
fermented green chilliAUD 4.00
sides
wilberforce sebag hand cut chips, tomato chutneyAUD 10.00
beef fat potatoes, confit garlic, thymeAUD 10.00
windy hills local mixed leaf salad, sinclair’s vinaigretteAUD 10.00
golden fields snake beans, rocket, pecorino, no waste pestoAUD 10.00
horsley park dutch carrots, vincotto, olive oilAUD 10.00
Uncategorised
chef share menuAUD 99.00
min 4 guests, required for groups 10+
