The Grill on the Market

Nibbles

• Warm Baked Ciabatta LoafGBP 3.75

  Wheels of salted & chorizo butter

• Garlic Ciabatta BreadGBP 3.75

• Marinated OlivesGBP 3.50

Cumbrae Oysters

• Cumbrae Oysters

  Served with lemon, tabasco, raspberry & shallot vinegar or Beer battered, served with a jalapeno tartare sauce

  • OneGBP 3.00
  • SixGBP 15.00
  • TwelveGBP 28.00

Starters

• Thai FishcakesGBP 6.00

  Salmon, potato, sweet chilli sauce

• Smoked Haddock & Poached EggGBP 7.50

  Sautéed spinach & leek, lobster sauce

• Goat's Cheese & Beetroot SaladGBP 5.50

  Walnut dressing, croutes

• Scottish MusselsGBP 8.50

  White wine & cream sauce, Coronation sauce

• Short Rib BonbonsGBP 9.00

  Burnt onion mayonnaise

• Pan Fried MushroomsGBP 6.00

  Toasted ciabatta, peppercorn sauce

• Chicken Liver ParfaitGBP 8.00

  Bacon jam, toasted brioche

• Bang Bang Chicken SkewersGBP 7.00

  Peanut butter, sweet chilli dip

• Piri Piri CalamariGBP 7.50

  Saffron aioli

• Butternut Squash SoupGBP 5.00

  Toasted pumpkin seeds, minted crème fraiche

• Corned Beef HashGBP 5.50

  Poached egg, béarnaise sauce

• Blackhouse PlatterGBP 16.50

  Thai fishcakes, bang bang chicken skewers, pan fried mushrooms & piri piri calamari

Salads

Add chicken breast strips to any salad for £2.50

• Classic Caesar SaladGBP 10.50

  Anchovies, crispy bacon, Caesar dressing

• English Garden SaladGBP 10.00

  Tomato, radish, asparagus, fine beans, mixed leaves, toasted pumpkin seeds

• Goat's Cheese & Beetroot SaladGBP 10.00

An Extract from the Book of Beef

Top quality beef should be selected only from butchers in countries famous for producing world class beef. All cuts are minimum 28 day wet & dry aged and are left to breathe for at least 24 hours before cooking to improve quality. All steaks are served with either thick cut chips or mash

Classic

• Australian Rump

  • 227gGBP 18.00
  • 280gGBP 22.00

• English Sirloin

  • 227gGBP 24.50
  • 340gGBP 30.50

• Irish Fillet

  • 200gGBP 31.00
  • 227gGBP 39.00

• Argentinian Ribeye

  • 280gGBP 25.50
  • 340gGBP 29.50

Butcher's Block

Ask your server for today's breed and price

• Single Breed Sirloin / Ribeye

  Price per 100g

• Himalayan Rock Salt Dry Aged Beef

  Personally selected at market by our butcher – British single breed & dry aged in our Himalayan rock salt maturation chamber

Premium

• Australian Aberdeen Black Grain Fed

  • Sirloin – 280gGBP 38.00
  • Ribeye – 280gGBP 38.00
  • Fillet – 280gGBP 50.00

• USDA Ribeye

  • 340gGBP 42.00

Sharing Cuts

When it's gone, it's gone

• English Longbone (Tomahawk)

  • 800gGBP 52.00
  • 1.2kgGBP 70.00
  • 1.5kgGBP 85.00

• Scotch Porterhouse

  • 800gGBP 75.00
  • 1.0kgGBP 85.00

• Australian Chateaubriand

  • 400gGBP 60.00
  • 800gGBP 110.00

Steak Extras

Don't forget

• Half Grilled Lobster

  • per 100gGBP 5.60

• Pan Fried Prawn SkewerGBP 6.50

• Bearnaise SauceGBP 3.00

• Peppercorn SauceGBP 3.00

• Red Wine SauceGBP 3.00

• Blue Cheese SauceGBP 3.50

Seafood

• Cod LoinGBP 19.00

  Crushed potatoes, samphire, lobster bisque

• Pan Fried Seabass FilletsGBP 20.00

  Pilaf rice, pomegranate, béarnaise

• Pan Fried SalmonGBP 17.00

  Crushed peas, saffron, antiboise sauce

• Seared Sashimi TunaGBP 21.00

  Oriental vegetable salad, soy & sesame

• Classic Fish & ChipsGBP 15.00

  Mushy peas, tartare sauce

• Whole / Half Grilled lobster

  Garlic butter, lobster sauce, or thermidor sauce

  • per 100gGBP 5.60

Favourites

• Roast Chicken SupremeGBP 15.00

  Chorizo, summer greens, cherry tomatoes

• Slow-Roasted Belly PorkGBP 16.00

  Savoy cabbage, crackling, apple sauce, gravy

• Fajitas

  Served with tortillas, salsa, guacamole, sour cream & cheese on a sizzling plate with peppers & onions

  • Fillet SteakGBP 15.00
  • Chicken BreastGBP 14.50

• Blackhouse Steak SandwichGBP 14.00

  Fillet steak, onion, mushroom, burnt onion mayonnaise, horseradish cream, mature cheddar

• Lamb RumpGBP 16.00

  Vegetable rosti, red wine sauce

• Halloumi & Vegetable KebabGBP 14.00

  Halloumi, courgette, peppers, mushrooms, pilaf rice, tortilla, sour cream, Cholula hot sauce

• Australian Grain-Fed Beef BurgerGBP 20.00

  Brioche bun, Blackhouse chips, tomato relish

• House BurgerGBP 13.00

  Brioche bun, Blackhouse chips, tomato relish

• Burger StackGBP 7.50

  Stilton, bacon, mushroom, pulled BBQ beef, cheddar cheese, bacon jam, onion rings

Burger Toppings

• StiltonGBP 1.50

• Sautéed Garlic MushroomsGBP 1.50

• Mature CheddarGBP 1.00

• BaconGBP 1.50

Sides

• Onion RingsGBP 5.00

• Creamed SpinachGBP 5.50

• Pan Fried Garlic MushroomsGBP 4.50

• Cauliflower Blue CheeseGBP 4.50

• Summer GreensGBP 4.50

• Steamed BroccoliGBP 4.50

• Chopped English SaladGBP 4.50

• Minted Butter New PotatoesGBP 4.50

• Buttered Mash PotatoGBP 5.50

• Blackhouse ChipsGBP 4.00

Steak School

• Steak School

  Always wanted to know your rump from your ribeye? Your Aussie from your Argentinian? Always wanted to wow your friends with your superior steak knowledge? Blackhouse Steak School is for you. Our in-house experts mix beef, wine, and wisdom to take you on a taste journey around the world. Unlike most schools, however, there's no exams at the end of ours. Steak School is the ideal event for the office, friends or family. Whatever your occasion, we can cater for it

  • Starting atGBP 45.00

Wines

Wines and vintages are subject to availability, wherever possible we will recommend alternatives. Our wines are listed by wine style and body (so lighter wines shown first). Our 'by the glass wines' are used within a maximum of 24hrs of opening (so are always fresh!) and are available in 125ml measures

Sparkling Wines

• Prosecco, Cantina Colli Euganei

  Valdobbiandene, Italy

  • 125mlGBP 6.00
  • 750mlGBP 30.00

• Cava 'Molto Negre', Casa Rojo

  Cava, Spain

  • 750mlGBP 38.00

• Prosecco 'Crede' Vintage 2014, Bisol

  Valdobbiandene, Italy

  • 750mlGBP 40.00

• Cava Blanc de Noirs Vintage Brut 'Reina Maria Cristina', Codorníu

  Cava, Spain

  • 750mlGBP 44.00

• English Sparkling, Hush Heath '1503'

  Kent, UK

  • 750mlGBP 48.00

• Moët & Chandon Brut NV

  Epernay, France

  • 125mlGBP 9.75
  • 750mlGBP 55.00

• Moët & Chandon Brut Rosé NV

  Epernay, France

  • 750mlGBP 65.00

• Veuve Clicquot Yellow Label Brut

  Reims, France NV

  • 750mlGBP 69.00

• Veuve Clicquot Yellow Label Brut Rosé

  Champagne, France

  • 750mlGBP 75.00

• Laurent-Perrier Rosé Brut

  Tours-sur-Marne, France NV

  • 750mlGBP 90.00

• Louis Roederer Vintage Brut

  Reims, France

  • 750mlGBP 125.00

• Dom Perignon Brut

  Epernay, France

  • 750mlGBP 175.00

White Wines

• Garganega Pinot Grigio, Cantina di Monteforte

  Veneto, Italy

  • 175mlGBP 4.75
  • 250mlGBP 6.50
  • 750mlGBP 19.00

• Fiano, Villa dei Fiori

  Puglia, Italy

  • 750mlGBP 21.00

• Sauvignon Blanc, Nyala

  Western Cape, South Africa

  • 750mlGBP 22.00

• Riesling trocken 'Kreuznacher', Weingut Finkenauer

  Nahe, Germany

  • 175mlGBP 6.00
  • 250mlGBP 8.25
  • 750mlGBP 24.00

• Pinot Grigio Reisling, Alisios

  Campanha, Brazil

  • 750mlGBP 25.00

• Viognier, Swartland Winery

  Swartland, South Africa

  • 750mlGBP 27.00

• Sauvignon Blanc Furmint, Gomila

  Jeruzalem, Slovenia

  • 175mlGBP 7.00
  • 250mlGBP 9.80
  • 750mlGBP 28.00

• Pinot Grigio, Ponte del Diavolo

  Friuli, Italy

  • 175mlGBP 7.00
  • 250mlGBP 9.80
  • 750mlGBP 28.00

• Riesling 'Foxlee', Tim Adams

  Clare Valley, Australia

  • 750mlGBP 29.00

• Chardonnay 'Haystack', Journeys End

  Stellenbosch, South Africa

  • 175mlGBP 7.50
  • 250mlGBP 10.50
  • 750mlGBP 30.00

• Torrontes, Colome

  Salta, Argentina

  • 750mlGBP 31.00

• Sauvignon Blanc, Saint Clair

  Marlborough, New Zealand

  • 175mlGBP 8.00
  • 250mlGBP 11.20
  • 750mlGBP 32.00

• Malvasia, Kozlovic

  Istria, Croatia

  • 750mlGBP 32.00

• Albarino, A2O

  Rias Baixas, Spain

  • 750mlGBP 33.00

• Gavi di Gavi 'Lugarara', La Giustinana

  Piemonte, Italy

  • 175mlGBP 9.00
  • 250mlGBP 12.60
  • 750mlGBP 36.00

• Greco di Tufo, Feudi di San Gregorgio

  Campania, Italy

  • 750mlGBP 36.00

• Gruner Veltliner, Blanc Canvas

  Marlborough, New Zealand

  • 750mlGBP 38.00

• Quincy, Domaine des Ballandors

  Loire, France

  • 750mlGBP 38.00

• Sauvignon Blanc, Ata Rangi

  Martinborough, New Zealand

  • 750mlGBP 40.00

• Sancerre, Domaine des Brosses

  Loire, France

  • 750mlGBP 42.00

• Sauvignon Blanc, Cloudy Bay

  Marlborough, New Zealand

  • 750mlGBP 48.00

• Pouilly Fuisse, La Croix Denogent

  Burgundy, France

  • 750mlGBP 55.00

• Chassagne-Montrachet 1er Cru 'Macherelles', Domaine Roux

  Burgundy, France

  • 750mlGBP 89.00

Rose Wines

• Grenanche Rose, Petit Papillon

  Languedoc-Roussillon, France

  • 175mlGBP 4.75
  • 250mlGBP 6.50
  • 750mlGBP 19.00

• Pinotage Rose 'Fairtrade', Kleine Rust

  Stellenbosch, South Africa

  • 750mlGBP 25.00

• Provence Rose, Chateau Beaulieu

  Provence, France

  • 175mlGBP 7.50
  • 250mlGBP 10.50
  • 750mlGBP 30.00

• Rosé de Leoube, Chateau Leoube

  Provence, France

  • 750mlGBP 36.00

Red Wines

• Castelao, Pegoes

  Peninsula de Setubal, Portugal

  • 175mlGBP 4.75
  • 250mlGBP 6.50
  • 750mlGBP 19.00

• Shiraz Viognier, Bush Telegraph

  South Eastern Australia

  • 750mlGBP 20.00

• Grenache Tempranillo, The Guv'nor

  Castilla y Leon

  • 750mlGBP 23.00

• Pinot Noir, Moon River

  Neszmely, Hungary

  • 175mlGBP 6.00
  • 250mlGBP 8.40
  • 750mlGBP 24.00

• Côtes-du-Rhône, Cellier des Princes

  Rhône, France

  • 175mlGBP 6.50
  • 250mlGBP 9.10
  • 750mlGBP 26.00

• Malbec 'Reserve', Kaiken

  Mendoza, Argentina

  • 750mlGBP 27.00

• Primitivo, La Masseria

  Puglia, Italy

  • 750mlGBP 27.00

• Rioja 'Lagrimas', San Martin

  Rioja, Spain

  • 175mlGBP 7.00
  • 250mlGBP 9.80
  • 750mlGBP 28.00

• Cabernet Sauvignon 'Punto Final', Renacer

  Mendoza, Argentina

  • 750mlGBP 28.00

• Mencia, Cuatro Pasos

  Bierzo, Spain

  • 750mlGBP 29.00

• Tempranillo Touriga 'Alisios', Seival Estate

  Campanha, Brazil

  • 750mlGBP 29.00

• Grenache, Willunga 100

  McLaren Vale, Australia

  • 175mlGBP 7.50
  • 250mlGBP 10.50
  • 750mlGBP 30.00

• Gamay, Chateau de la Roche

  Loire, France

  • 750mlGBP 31.00

• Malbec, Altos Las Hormigas

  Mendoza, Argentina

  • 175mlGBP 8.00
  • 250mlGBP 11.20
  • 750mlGBP 32.00

• Cabernet Sauvignon, Chateau Changyu Moser

  Ningxia, China

  • 750mlGBP 33.00

• Shiraz Riesling 'Lion's Tooth', Dandelion

  McLaren Vale, Australia

  • 750mlGBP 34.00

• Cabernet Franc, Catena

  Mendoza, Argentina

  • 750mlGBP 35.00

• Merlot Cabernet, Trinity Hill

  Hawkes Bay, New Zealand

  • 750mlGBP 35.00

• Pinotage, Fairview

  Paarl, South Africa

  • 750mlGBP 36.00

• Cabernet Sauvignon, Journey's End

  Stellenbosch, South Africa

  • 175mlGBP 9.00
  • 250mlGBP 12.60
  • 750mlGBP 36.00

• Tannat, Garzon

  Maldonado, Uruguay

  • 750mlGBP 36.00

• Rioja Reserva, Bodegas Izadi

  Rioja, Spain

  • 750mlGBP 37.00

• Syrah, Tinpot Hut

  Marlborough, New Zealand

  • 750mlGBP 38.00

• Garnacha 'Bernabeleva', Navaherreros

  Madrid, Spain

  • 750mlGBP 38.00

• Rioja 'Phincas', DSG Vineyards

  Rioja Alavesa, Spain

  • 750mlGBP 42.00

• Chianti Classico, Fontodi

  Tuscany, Italy

  • 750mlGBP 42.00

• Malbec, Chateau de Chambert

  Cahors, France

  • 750mlGBP 42.00

• Cabernet Sauvignon 'Chateau Smith', Charles Smith

  Washington, USA

  • 750mlGBP 45.00

• Morgon, Marcel Lapierre

  Beaujolais, France

  • 750mlGBP 48.00

• Larose de Gruaud, St-Julien

  Bordeaux, France 2010

  • 750mlGBP 55.00

• Brunello di Montalcino, Castello Banfi

  Tuscany, Italy 2008

  • 750mlGBP 65.00

• Amarone della Valpolicella, Allegrini

  Veneto, Italy 2009

  • 750mlGBP 75.00