Snacks
Sicilian Mixed OlivesGBP 5.00
House Nuts / Wasabi Peanuts GBP 4.00
Pork Scratchings, Apple SauceGBP 6.00
Grilled Goats Cheese, Chestnut Honey, Walnuts GBP 8.00
Pistachio Mortadella, Pickled ChilliGBP 8.00
Baked Sourdough, Beef Dripping, Whipped ButterGBP 6.00
Focaccia, Nduja, Romesco GBP 8.00
Mixed Anchovy Fillets, Herb OilGBP 9.00
Starters
Isle of White Heritage Tomatoes, Pickled Fennel, Olive CrumbGBP 9.00
Carrot and Coriander Soup, Warm Sourdough GBP 9.00
Burnt Leek, Black Garlic Truffle Dressing, ParmesanGBP 9.00
Seared Wagyu Featherblade, Soy Dressing, Wakame, SesameGBP 11.00
Burrata, Courgette Pesto, Toasted Hazelnut GBP 12.00
Fowey Scallops, Chilli ButterGBP 18.00
Mains
Smoked Porchetta, Braised Red Cabbage, Red Wine SauceGBP 22.00
Porthilly Mussels, White Wine, Cream, Warm Sourdough GBP 22.00
Grilled Cauliflower, Smoked Aubergine Purée, Olive & Caper SalsaGBP 17.00
Smokehouse Cheeseburger, Streaky Bacon, Burger SauceGBP 19.00
Pan Fried Cod, Potato, Leeks, Brown Shrimp, Butter SauceGBP 26.00
Bavette Steak (served pink) Peppercorn Sauce, FriesGBP 26.00
Rare Breed Steak Board
We have a steak board on site which has a selection of dry aged rare breed cuts. We butcher our beef on site daily, providing you with the best British produce. All of our steaks are served with a choice of either Peppercorn Sauce, Bearnaise Sauce or Blue Cheese Sauce.
Sides
Buttered Seasonal Greens GBP 5.00
Chicory and Herb Salad, Sherry DressingGBP 5.00
Tenderstem Broccoli, Chilli Oil, Parmesan GBP 6.00
Hand Cut Chips, Garlic AioliGBP 6.00
Beef Brisket, Macaroni & CheeseGBP 7.00
Skin on FriesGBP 6.00
