Sona Indian Cuisine

Soups

• Vegetable SoupUSD 5.00

• Tomato SoupUSD 5.00

• Chicken SoupUSD 5.00

Appetizers

These small bites are a perfect start, side, or stand-alone. All are served with our lip smacking mint chutney.

Vegetarian

• Aaloo TikkiUSD 6.00

  Two pieces composed of mashed potatoes, stuffed with onions, peas and sundry spices crispy on the outside soft on the inside.

• SamosaUSD 6.00

  Handcrafted crispy turnovers stuffed with spiced potatoes and peas.

• Assorted Vegetable PakodaUSD 6.00

  Freshly cut vegetables deep fried to golden perfection after dipped in a batter made from chickpea flour flavored with subtle spices.

• Paneer PakodaUSD 6.00

  Cubes of fresh cottage cheese deep fried to golden perfection after dipped in a batter made from chickpea flour flavored with subtle spices and chopped vegetables.

• Paneer TikkaUSD 7.00

  "Kababs" of fresh cottage cheese, marinated in fresh yogurt, and spices, skewered and cooked to perfection in clay oven.

• Vegetable CutletUSD 6.00

  Delectable combination of mashed potato and green vegetables, with crisp out side and soft inside.

Non-Vegetarian

• Keema Samosa (Goat)USD 7.00

  Handcrafted crispy turnovers stuffed with spiced minced goat/chicken and herbs.

• Seekh Kabab (Lamb/Goat)USD 9.00

  Tender rolls of succulent lamb/goat mince, mixed with ginger, garlic, green chilis and coriander, spiced with garam masala cooked to perfection in the clay oven.

• Sona's Special Shaami Kabab (Lamb/Goat)USD 9.00

  Pan fried patties made with minced lamb/goat, mixed with spices, chickpeas, green peas and fresh herbs.

• Fish Pakoda (Catfish)USD 9.00

  Beautiful chunky cat fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter then fried until golden.

• Chicken FryUSD 9.00

  Boneless chicken marinated in graham flower, lime, ginger-garlic paste, yogurt and splices deep fried to golden perfection.

• Chicken TikkaUSD 9.00

  Cubes of boneless chicken "Kababs", marinated "ajwain" and spices, skewered and cooked to perfection in clay oven.

• Murgh Malai TikkaUSD 9.00

  Cubes of boneless chicken "Kababs", marinated in cheese, fresh cream and spices.

Non-Vegetarian Specials

The old classics plus some new favorites. These are the authentic, crave-worthy dishes that put Indian food on the map. All are served with Basmati Rice.

• Mixed Tandoori PlatterUSD 22.00

  Assortment of tandoori specialties: chicken tikka, tandoori chicken, seekh kabab and shrimp.

Chicken Specials

• Murgh Tandoori

  The "King of Kabab" and the best known Indian delicacy. Bone-in chicken pieces marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, red chillis and garnished with fresh coriander.

  • WholeUSD 18.00
  • HalfUSD 10.00

• Murgh Kaali Mirch

  Tender pieces of chicken cooked with fresh ground black peppercorns and garnished with fresh coriander.

  • WholeUSD 18.00
  • HalfUSD 10.00

• Murgh Musallam

  Whole chicken stuffed with boiled egg sautéed in creamy rich sauce made with cashews, almonds, tomato and chili glaze, garlic, ginger and garnished with fresh coriander.

  • WholeUSD 22.00

• Murgh Makhni (bone-in/bone-less)USD 14.00

  Boneless chicken cooked in creamy rich sauce made with cashews, almonds, tomatoes and garnished with fresh coriander.

• Murgh Curry (bone-in/bone-less)USD 14.00

  Boneless chicken cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

• Murgh Karahi

  Chicken cooked with fresh onions, green pepper, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

  • WholeUSD 22.00
  • HalfUSD 12.00

• Murgh Palak Wala (bone-in)USD 14.00

  Boneless chicken cooked in spinach based gravy, garlic, ginger and garnished with fresh coriander.

• Murgh Korma (bone-less)USD 14.00

  Boneless chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews.

Goat Specials

• Goat CurryUSD 17.00

  Goat pieces cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

• Saag Wala MeatUSD 17.00

  Goat pieces cooked in spinach based gravy, garlic, ginger and garnished with fresh coriander.

• Khade Masale Wala MeatUSD 17.00

  Goat pieces made in whole spices and pieces of ginger, garlic and garnished with fresh coriander.

• Keema MatarUSD 17.00

  Ground goat meat made in whole spices, ginger-garlic paste along green peas and garnished with fresh coriander.

• Gurda KalejiUSD 14.00

  Pieces of goat liver and kidney cooked in classic curry sauce and garnished with fresh coriander..

Lamb Specials

• Lamb CurryUSD 17.00

  Lamb pieces cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

• Keema MatarUSD 17.00

  Ground lamb meat made in whole spices, ginger-garlic paste along with green peas and garnished with fresh coriander.

• Lamb ChopsUSD 20.00

  Succulent lamb chops marinated overnight in fresh yogurt, ginger, garlic and spices, grilled, then baked to perfection in clay oven and garnished with fresh coriander.

Shrimp Specials

• Shrimp MasalaUSD 19.00

  Jumbo shrimp cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

• Tandoori ShrimpUSD 19.00

  Jumbo shrimp marinated in a mixture of yogurt, red chilis, turmeric and flavored with "garam masala" skewered, then cooked to perfection in the clay oven and garnished with fresh coriander.

Quail Specials

• Tandoori QuailUSD 18.00

  Two beautiful quails marinated overnight in yogurt and spices cooked to perfection in clay oven and garnished with fresh coriander.

• Quail MasalaUSD 18.00

  Two whole quails cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

Vegetarian Specials

The old classics plus some new favorites. These are the authentic, crave-worthy dishes that put Indian food on the map. All are served with Basmati Rice.

• Daal FryUSD 13.00

  Yellow lentils cooked with butter and spices then garnished with fresh coriander.

• Daal MakhniUSD 13.00

  Black lentils and red kidney beans slow cooked with butter, onions, ginger-garlic paste, green chillis and spices then garnished with fresh coriander.

• Dry Aalu and TomatoesUSD 13.00

  Diced boiled potatoes and tomatoes cooked in dried spices and garnished with fresh coriander.

• Aalu ParvalUSD 13.00

  Diced potatoes and pointed gourds cooked in dried spices and garnished with fresh coriander.

• Aalu GobhiUSD 13.00

  Cauliflower and potatoes sautéed with spices and garnished with fresh coriander.

• Mixed VegetablesUSD 13.00

  Poached seasonal vegetables cooked with garlic-ginger paste, spices and garnished with fresh coriander.

• Bhindi (Okra) Masala/PlainUSD 13.00

  Fresh okra sautéed with diced onions, spices and garnished with fresh coriander.

• Malai KoftaUSD 15.00

  Vegetable croquettes cooked in rich tomato and almond cream sauce and garnished with fresh coriander.

• Paneer Begam BahaarUSD 16.00

  Homemade cheese stuffed with boiled potatoes, cheese and spices cooked in a creamy rich sauce made with cashews, almonds, tomatoes and garnished with fresh coriander.

• Karahi PaneerUSD 16.00

  Homemade cheese cooked in red gravy with whole spices served in a karahi (indian wok) and garnished with fresh coriander.

• Palak PaneerUSD 15.00

  A mild dish with fresh creamed spinach and cubes of Indian cottage cheese and garnished with fresh coriander.

• Shahi PaneerUSD 15.00

  Aromatic homemade cheese dish cooked with tomatoes and herbs in a rich sauce and garnished with fresh coriander.

• Matar PaneerUSD 15.00

  North-Indian favorite with pressed cottage cheese, green peas, herbs and spices and garnished with fresh coriander.

• Paneer Butter MasalaUSD 15.00

  Homemade cheese cubes cooked in a silky smooth tomato sauce and garnished with fresh coriander.

• Khatte CholeUSD 14.00

  Boiled chickpeas cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

• Pindi CholeUSD 14.00

  Boiled chickpeas cooked in dry spices, mango powder and pomegranate seeds and garnished with fresh coriander.

• RaajmaUSD 14.00

  Boiled red kidney beans cooked in a classic curry sauce made with onions, ginger-garlic paste, tomatoes and garnished with fresh coriander.

Indo-Chinese Specials

Indian and Chinese - two cuisines brought together in concert to present signature rhythms and distinctive tastes for the discerning palate!.

• Chili ChickenUSD 12.00

  Boneless chicken chunks made with onions, bell peppers, tomatoes and green chili peppers spiced up with a variety of Chinese sauces and garnished with fresh coriander.

• Chili PaneerUSD 12.00

  Homemade cheese cubes made with onions, bell peppers, tomatoes and green chili peppers spiced up with a variety of Chinese sauces and garnished with fresh coriander.

• Vegetable Chow MeinUSD 12.00

  Thin Chinese noodles loaded with fresh vegetables and with Chinese seasonings such as dark soy sauce and garnished with fresh coriander.

• Chicken Chow MeinUSD 12.00

  Boneless chicken chunks cooked along with thin Chinese noodles loaded with fresh vegetables and with Chinese seasonings such as dark soy sauce and garnished with fresh coriander.

• Vegetable ManchurianUSD 12.00

  Deep fried vegetable balls made of cabbage, carrots and onions cooked in a soy sauce based gravy and garnished with fresh coriander.

• Chicken ManchurianUSD 12.00

  Deep fried boneless chicken cooked in a soy sauce based gravy.

• ChopseyUSD 12.00

  Crispy deep fried Chinese noodles served with a medley of fresh vegetables sauteed in Chinese sauces and seasonings.

• Vegetable Fried RiceUSD 12.00

  Basmati rice made with the fresh taste of bell peppers, carrots and other vegetables and garnished with fresh coriander.

Mughlai Biriyani Specials

A fragrant medley of long grain Basmati rice, slow cooked with saffron, and spices.. Served with Cucumber Raita.

• Vegetable BiriyaniUSD 16.00

  Variety of fresh vegetables cooked with basmati rice and spices.

• Chicken BiriyaniUSD 16.00

  Chicken pieces cooked with basmati rice and spices.

• Goat BiriyaniUSD 18.00

  Goat pieces cooked with basmati rice and spices.

• Shrimp BiriyaniUSD 18.00

  Basmati rice cooked with shrimp and spices.

Breads

Tandoori

• RotiUSD 2.00

  Thin unleavened whole wheat bread baked in clay oven.

• Lachha ParathaUSD 4.00

  Layered unleavened whole wheat bread baked in clay oven.

• Stuffed ParathaUSD 4.00

  Potato stuffed unleavened whole wheat bread baked in clay oven.

• Mint ParathaUSD 3.00

  Mint stuffed unleavened whole wheat bread baked in clay oven.

• Missi Roti (Besan Roti)USD 3.00

  Thin unleavened chickpea flour bread baked in clay oven.

• Plain NaanUSD 2.00

  Leavened refined flour bread baked in clay oven.

• Butter NaanUSD 3.00

  Leavened refined flour bread layered with butter and baked in clay oven.

• Stuffed NaanUSD 4.00

  White flour bread stuffed with spiced potatoes.

• Stuffed NaanUSD 4.00

  White flour bread stuffed with grated cheese.

• Garlic NaanUSD 3.00

  White flour bread with garlic and cilantro.

• Bread BasketUSD 10.00

  Chef's choice of assorted breads.

Tawa

• ParathaUSD 3.00

  Whole wheat buttered bread made on concave frying pan.

• Stuffed ParathaUSD 4.00

  Wheat flour bread stuffed with either potatoes or cauliflower made of concave frying pan.

Sides and Accompniments

No meal is complete without a little flair. Add a little something extra to round out your delicious day.

• Plain YogurtUSD 3.00

  Homemade plain Indian yogurt.

• Boondi RaitaUSD 3.00

  Homemade yogurt with boondi and spices.

• Vegetable RaitaUSD 4.00

  Homemade yogurt with diced cucumber, onions and tomatoes.

• Aalu RaitaUSD 4.00

  Homemade yogurt with diced boiled potatoes along with fresh spices.

• Indian Garden SaladUSD 3.00

  Pieces of fresh onions, cucumber, radish, beet root, tomatoes, green chilis and lemon.

• Papad w/ ChutneyUSD 2.00

  Lentil cracker with black pepper served with mint chutney.

Desserts

Sweeten your day with a traditional after-meal treat. This is dessert done Sona's style!

• Gulab JamunUSD 5.00

  Syrup dipped fried dumplings of milk reduced to a semi solid texture, with fragrance of cardamom.

• KheerUSD 5.00

  Indian rice pudding made with rice, milk and sugar flavored with cardamom, raisins, saffron, shredded coconut and almonds.

• Moong Daal ka HalvaUSD 7.00

  Made with yellow lentils cooked till dry in sugar water, flavored with cardamom, raisins, saffron and almonds.

• Gajar ka (carrot) HalwaUSD 6.00

  Pudding made with grated carrots cooked in milk, sugar and dry nuts.

• Egg HalwaUSD 6.00

  Pudding made with eggs cooked in milk, sugar and dry nuts.

• Fruit CreamUSD 6.00

  Variety of cut fruits added wot freshly made whip cream.

• Pistachio KulfiUSD 6.00

  The ever popular Indian ice-cream flavoured with pistachios.

• Ice Cream (Vanilla, Mango)USD 5.00

Bevereges

Whether you need a thirst-quencher or meal-enhancer, these beverages do the trick. Take a look at The Wine List to see our full selection of alcoholic beverages from around the world.

• Hot Tea (Chai)USD 3.00

  Indian hot tea.

• Pot TeaUSD 5.00

  Everything (hot water, sugar, milk and tea bag) is served separately.

• Hot CoffeeUSD 3.00

• Sweet LassiUSD 4.00

  Freshly made sweetened butter milk.

• Salty LassiUSD 4.00

  Freshly made salty butter milk with a touch of cumin powder.

• Mango LassiUSD 4.00

  Freshly made butter milk flavored with mangoes.

• Mango ShakeUSD 4.00

  Freshly made mango shake.

• Sweet/Unsweet TeaUSD 3.00

Soda

$3

• Coke

• Diet Coke

• Sprite

• Doctor Pepper

Kid's Menu

• Choice of Stuffed Bread w/ Plain YogurtUSD 6.00

• Crispy Chicken Strips and FriesUSD 6.00

• Creamy Mac n' Cheese and FriesUSD 6.00