10 - 2 pm in our Dining Room
Breakfast
Harbour House BreakfastCAD 24.00
2 Sooke farm fresh eggs cooked your way, with BC pork sausage, thick cut bacon, oven roasted tomato, confit fingerling potatoes, toasted house made sourdough + cultured butter
Classic Eggs BenedictCAD 20.00
poached Sooke farm fresh eggs, house-made English Muffins, thick cut bacon, house-made hollandaise and confit fingerling potatoes
Wild Mushroom BenedictCAD 22.00
poached Sooke farm fresh eggs, cherry tomato jam, cheddar, house-made hollandaise, confit fingerling potatoes and arugula
Dungeness Crab BenedictCAD 27.00
poached Sooke farm fresh eggs, cherry tomato jam, house-made hollandaise, confit fingerling potatoes and arugula
West Coast ContinentalCAD 20.00
assorted house made pastries, seasonal fruit and berries, muesli & yogurt, cured wild salmon, charcuterie & cheese
OmeletCAD 17.00
chef's choice of fresh vegetables
Buttermilk Pancake StackCAD 18.00
3 pancakes, red berry compote, Chantilly cream & maple syrup
Avocado ToastCAD 16.00
Served on rosemary focaccia with confit cherry tomatoes, roasted garlic, cilantro and charred corn
Toasted House Made Sourdough with Cultured ButterCAD 4.00
Greek Yogurt with Honey and MuesliCAD 5.00
2 Farm Fresh EggsCAD 6.00
Pork Breakfast SausageCAD 6.00
Bowl of Fresh FruitCAD 9.00
Sauteed Wild MushroomsCAD 9.00
Pastry SelectionCAD 12.00
Beverages
Coffee: regularCAD 5.00
Specialty: espresso, americano cappuccino, latteCAD 6.00
Add a shot of espressoCAD 3.00
French PressCAD 9.00
Specialty Tea: earl grey, chamomile, english breakfast, berry punch, arabian mint, rooibos apple pie, lemon ginger jasmine white monkey, darjeelingCAD 8.00
Juices: apple, orange, pineapple, tomato, clamato, cranberry, iceteaCAD 6.00
Fresh Squeezed: orange juiceCAD 9.50
lemonadeCAD 8.00
Gls Delamotte ChampagneCAD 29.00
Mimosa: unsworth charme de lile sparkling with orange juiceCAD 16.00
Frenchie’s Island 75 wayward unruly gin, lemon juice, bella blanc de blancsCAD 19.00
Bloody CaeserCAD 14.00
Blueberry TeaCAD 16.00