A la Carte
Starters
Grilled OctopusUSD 13.00
sweet potato puree, olives, cherry tomatoes & frisee salad
South Bay SlidersUSD 12.00
cheddar cheese, pickles, sweet potato fries
Heirloom Tomato BurrataUSD 12.00
basil oil, parsley oil, sea salt
1/2 Dozen OystersUSD 12.00
mignonette, cocktail sauce
Charcuterie BoardUSD 13.00
prosciutto, spicy soppressata, salami, croquettes, marmalade, blue cheese stuffed olives, honey, selection of cheeses
Lamb LollipopsUSD 17.00
mint marmalade, chili sauce, arugula, cherry tomatoes, lemongrass, evoo vinaigrette
Lemon Oregano Grilled CalamariUSD 10.00
hummus puree, artichoke and avocado garnish
Harvest's Steak TartarUSD 11.00
truffle aioli, crostini, quail egg
Mushroom Rice BallsUSD 10.00
truffle aioli, sriracha aioli
Lobster SaladUSD 15.00
arugula, cherry tomatoes, red onions, orange & walnut vinaigrette
Entrees
Grilled Hanger Steak & EggsUSD 19.00
your choice of eggs, whole wheat toast, home fries
Lobster Salad BLTUSD 16.00
texas toast, pancetta, sweet potato fries
Ceasar SaladUSD 9.00
romaine, croutons, parmesan, caesar dressing
Seared ScallopsUSD 19.00
pea puree risotto, truffle oil, parmesan cheese
Shrimp & Spinach CrostiniUSD 16.00
julienne bacon and leeks, cherry tomatoes, grates parm cheese, lobster essence sauce
Seafood RisottoUSD 21.00
shrimps, scallops, lobster, lemon beurre blanc
Tropical Shrimp SaladUSD 17.00
mango, pineapple, grapefruit, sesame seeds, shaved nappa cabbage, sesame dressing
Seared Tuna NicoiseUSD 16.00
red bliss potatoes, olives, red onion, hard-boiled eggs, classic dressing, spring mix
Crab CakesUSD 15.00
mustard butter, israeli tomato salad
Lobster Mac-N-CheeseUSD 12.00
cheddar cheese, bread crumbs
Two Course Prix-Fixe
$18
Starters
choose one
Soup du Juor
please ask your server
Harvest Brussel Sprouts Salad
parmesan risoto cake, truffle vinaigrette
Caesar Salad
kale, croutons, parmesan, ceasar dressing
Pear, Walnut and Gorgonzola Salad
spring mix, raspberry vinaigrette
Salmon Tartare
red onion, cilantro, mustard seed, lemon grass, crostini
Sicilian Calamari
fried and tossed with cherry peppers, julienne carrots, zucchini & yellow squash, marinara
South Bay Steamed Mussels
fava beans, shallots, lemon butter white, cilantro
Avocado Toast
poached egg, frisee salad, pancetta
Fresh Berry Parfait
greek yogurt, granola, fresh berries, vanilla creme
Fresh Fruit Bowl
grapefruit, strawberries, segment oranges, blueberries
Seconds
choose one
Pappardelle Bolognese
classic grass-fed beef bolognese, pecorino
Spinach and Goat Cheese
mixed greens salad
Funghi Spaghetti
medley of exotic mushrooms (shiitake, oyster cremini and button), truffle olive oil
Omelette au Choix
choice of ham, swiss cheese, roasted veggies, spinach, potatoes or tomatoes. served with toast and mixed greens salad
Grilled Salmon
corn, beans, butternut squash succotash, leek fondue, tomato sauce drizzle
French Toast
powdered sugar, fresh fruit, maple syrup
Shrimp and Spinach Crostini
julienne bacon and leeks, cherry tomatoes, grated parm cheese, lobster essence sauce
Blueberry Pancakes
maple butter syrup
Eggs Benedict
poached eggs, english muffin, hollandaise sauce, home fries
Two Eggs Any Style
bacon, home fries, grilled ciabatta
Chicken BLT
tomato-basil pesto aioli on ciabatta
Vegetable Risotto
peas, corn, asparagus tips, mushrooms, julienne peppers
