Chef's Feature Menu
Momos
Tibetan-style steamed dumplings, timur tomato chutney
- VegetarianCAD 15.00
- ChickenCAD 17.00
Corn ChopsCAD 16.00
Crunchy corn sticks, jalapeno mayo, popped corn chips
Dahee KebabCAD 16.00
Crispy yogurt fritters, salad greens, mango chutney, pomegranate molasse
Bombay KeemaCAD 22.00
Parsee-style keema masala, buttered pao bread, pickled onion salad
Appetizers
Chaat PapriCAD 12.00
Crispy flakes mixed with chickpeas, potatoes, dipped in yogurt and topped with sweet and sour chutney
Dahi Bhalla ChaatCAD 13.00
Crispy flakes mixed with Dahi Bhalla (lentil dumplings), chickpeas, and potatoes, dipped in yogurt and topped with sweet and sour chutney
GolgappeCAD 12.00
Round, hollow puri filled with a mixture of flavored water and potatoes
Mango GolgappeCAD 12.00
Round, hollow puri filled with flavoured mango water
Vegetable Spring RollsCAD 14.00
Fried crispy vegetable rolls
Vegetable NoodlesCAD 15.00
Noodles cooked with mixed vegetables and soya sauce
Sev PuriCAD 13.00
Golgappe balls filled with potatoes, chickpeas, onions, topped with plain yogurt and sweet and sour chutney
Vegetable SamosaCAD 7.00
Two triangular savory pastries filled with spiced potatoes and peas served with chutney
Vegetable PakoraCAD 14.00
Mixed vegetable deep-fried fritters
Paneer PakoraCAD 17.00
Soft cottage cheese deep-fried fritters
Vegetable ManchurianCAD 15.00
Fried vegetable balls coated in spicy, sweet and tangy sauce
Khaman Dhokla (Gujarati Special)CAD 13.00
Soft and sweet steamed cake made from gram flour
Chicken FingersCAD 14.00
Crispy chicken fingers sprinkled with Indian spices
Chicken 72CAD 14.00
South Indian style chicken cooked with curry leaves
Garlic WingsCAD 16.00
Chicken wings cooked with hot garlic sauce
Coconut ShrimpCAD 15.00
Shrimp rolled in coconut batter and deep fried
Fish PakoraCAD 17.00
Fried fish coated in chickpea flour and traditional spices
FriesCAD 8.00
Sea-salted fries
Bombay BhelCAD 14.00
Made from puffed rice and sev snack like thin noodles mixed with potatoes, onion, and tamarind sauce garnished with fresh coriander
Chilli Chicken (Indo Chinese Style)CAD 17.00
Chinese chilli chicken, boneless cubes are marinated in soya sauce, bell peppers, chili sauce, egg, salt, and pepper. Then deep fried until crisp
Chilli Paneer (Indo Chinese Style)CAD 17.00
An indo-Chinese dish where cubes of fried crispy paneer with onions, and bell peppers are tossed in a spicy sauce made with soy sauce, vinegar, and chili sauce
Gobi Manchurian (Indo Chinese Style)CAD 15.00
Made with cauliflower, onion, bell peppers, corn flour, soya sauce, chili sauce, ginger, and garlic
Aloo Tikki ChaatCAD 14.00
Crispy aloo tikkis are topped with a chickpea curry and chutneys. It is a popular street food in India
Samosa ChaatCAD 14.00
Chole (chickpeas) are served with samosa, chutney, and yogurt
Raj KachoriCAD 15.00
Indian chaat made with a large puri, filled with kabuli chana, potatoes, sprouts sweetened curd along with other chaat components like sev, green chutney, sweet chutney
Kurkure ChaatCAD 13.00
Crispy kurkure assorted with potatoes, peas, corn and drizzled with yogurt, sweet & spicy chutney
Clay Oven
Paneer TikkaCAD 18.00
Cottage cheese marinated with spices
Tandoori Chicken
Chicken marinated with yogurt and spices (Leg & Thigh)
Chicken TikkaCAD 19.00
Boneless chicken marinated with spices
Malai Chicken TikkaCAD 19.00
Boneless chicken marinated with cream cheese, cashew nut paste and Indian spices
Cilantro ChickenCAD 19.00
Boneless chicken marinated with fresh cilantro, mint and green chili
Seekh KebabCAD 20.00
Tender minced lamb flavored with fresh herbs and grilled in the tandoor
Tandoori PrawnCAD 26.00
Jumbo prawn marinated in Indian spices
Tandoori FishCAD 21.00
Fish marinated with Indian spices
Lamb ChopsCAD 28.00
Lamb marinated with Indian spices
Hara Bhara Paneer TikkaCAD 18.00
Cottage cheese marinated with fresh cilantro, yogurt and Indian spices
Malai ChaapCAD 18.00
Soya marinated with cream cheese, cashew nut paste, and Indian spices
Pudina ChaapCAD 18.00
Soya marinated with fresh cilantro, mint and green chillies
Vegetarian
Daal MakhaniCAD 17.00
Black lentils cooked with onions, tomatoes, and spices, topped with butter
Yellow DaalCAD 17.00
Yellow lentils cooked with onions and spices
Channa MasalaCAD 17.00
Chickpeas cooked in authentic Indian spices
Aloo GobiCAD 17.00
Cauliflower cooked with potatoes and Indian spices including turmeric
Baingan BhartaCAD 17.00
Mashed eggplant cooked with onion and Indian spices
Bhindi Do PiazzaCAD 17.00
Okra cooked with onions and Indian spices
Sarson Ka SaagCAD 17.00
Finely minced mustard leaves deliciously mixed with coriander, ginger and spices
Mumbai Style BainganCAD 17.00
Tangy eggplant curry cooked with rich coconut milk and dry fruits
Spice Mix VegetableCAD 17.00
Mixed vegetables cooked in authentic Indian spices
Paneer Kali MirchCAD 17.00
Cottage cheese cooked with cashews, raisins and tomato-onion sauce, garnished with black pepper
Paneer BhurjiCAD 18.00
Diced cottage cheese cooked in light Indian spices
Shahi PaneerCAD 17.00
Cottage cheese cooked with rich, creamy tomato gravy
Palak PaneerCAD 17.00
Pureed spinach cooked with rich tomato gravy, spices and seasoned with garlic
Malai KoftaCAD 17.00
Grated cottage cheese, cashews, raisins and potato balls cooked in creamy tomato gravy
Mango PaneerCAD 17.00
Cottage cheese cooked in spiced mango gravy
Goan PaneerCAD 17.00
Cottage cheese cooked in curry leaves, mint and rich coconut gravy
Chilli PaneerCAD 17.00
Cottage cheese cooked with bell peppers and spices
Kadahi PaneerCAD 17.00
Cottage cheese cooked with tomatoes, bell peppers, and exotic spices
Mutter PaneerCAD 17.00
Cottage cheese and peas cooked in rich onion-tomato gravy
Achari PaneerCAD 17.00
Cottage cheese cooked in onion-pickled creamy gravy
Paneer Tikka MasalaCAD 17.00
Cottage cheese cooked with tomato gravy and exotic spices
Veggie Butter ChickenCAD 17.00
Soya cooked with rich tomato cream sauce
Veggie Chicken VindalooCAD 17.00
Soya simmered in tangy curry sauce, rare spices, famous fiery goan specialty
Veggie Achari ChickenCAD 17.00
Soya cooked in onion-pickled gravy
Tawa SabziCAD 18.00
Mixed seasonal veggies stir fried with hand picked Indian spices
Chicken Specialties
Butter ChickenCAD 19.00
Boneless chicken tikka cooked with a rich tomato cream sauce
Kadahi ChickenCAD 19.00
Boneless chicken cooked with bell peppers, tomato-onion gravy and exotic spices
Chicken Tikka MasalaCAD 19.00
Boneless chicken cooked with tomato gravy and exotic spices
Mango ChickenCAD 19.00
Boneless chicken cooked in mango gravy and spices
Chicken ChettinadCAD 19.00
South Indian style boneless chicken curry
Goan ChickenCAD 19.00
Boneless chicken cooked in fresh curry leaves, mint and rich coconut gravy
Chilli ChickenCAD 19.00
Boneless chicken cooked with bell peppers and spices
Chicken MuglaiCAD 19.00
Boneless chicken and boiled eggs simmered in rich tomato gravy
Chicken VindalooCAD 19.00
Chicken simmered in tangy curry sauce with rare spices, and famous fiery Goan specialty
Saag ChickenCAD 19.00
Boneless chicken stewed with freshly ground spinach
Achari ChickenCAD 19.00
Boneless chicken cooked in onion-pickled gravy
Chicken KormaCAD 19.00
Boneless chicken cooked in mild creamy gravy
Chicken CurryCAD 19.00
Boneless chicken cooked in onion and authentic spices
Lamb and Goat Specialties
Lamb KormaCAD 20.00
Boneless lamb pieces cooked in mild creamy gravy and Indian spice
Lamb ChettinadCAD 20.00
South Indian style boneless lamb curry
Lamb/Goat SaagCAD 20.00
Goat or boneless lamb stewed with freshly ground spinach
Goan LambCAD 20.00
Boneless lamb cooked in fresh curry leaves, mint and rich coconut gravy
Kadahi Lamb/GoatCAD 20.00
Goat or boneless lamb cooked with tomatoes, bell peppers and exotic spices
Keema MatarCAD 20.00
Ground Lamb with onion gravy and spices
Goat/Lamb CurryCAD 20.00
Goat or Lamb cooked in onion and authentic spices
Goat/Lamb VindalooCAD 20.00
Goat/Vindaloo simmered in tangy curry sauce with rare spices, a fiery Goan specialty
Seafood Specialties
Fish CurryCAD 21.00
Fish marinated with exotic spices and cooked in authentic sauces
Fish/Prawn ChettinadCAD 21.00
South Indian style fish or jumbo prawns curry
Goan Fish/PrawnCAD 21.00
Fish or jumbo prawns cooking in fresh curry leaves, mint and rich coconut gravy
Fish/Prawn VindalooCAD 21.00
Fish or jumbo prawns simmered in a tangy curry sauce with rare spices and famous fiery Goan specialty
Salmon Fish CurryCAD 25.00
Salmon cooked with rich onion-tomato gravy and spices
Prawn Rogan JoshCAD 21.00
Jumbo prawn cooked with rich onion-tomato gravy, plain yogurt and spices
Rice
Plain RiceCAD 5.00
Steamed plain rice
Pilau RiceCAD 6.00
Steamed rice with cumin seeds and peas
Vegetable BiryaniCAD 17.00
Steamed rice cooked with mixed vegetables and spices
Chicken BiryaniCAD 19.00
Steamed rice cooked with chicken and spices
Lamb BiryaniCAD 21.00
Steamed rice cooked with lamb and spices
Prawn BiryaniCAD 21.00
Steamed rice cooked with prawn and spices
Bread
Tandoori RotiCAD 2.75
Leavened wheat bread baked in the tandoor
Naan BreadCAD 3.00
Traditional north Indian bread
Butter NaanCAD 3.25
Naan topped with rich butter
Garlic NaanCAD 3.50
Garnished naan with fresh garlic and herbs
Paneer NaanCAD 6.00
Naan bread stuffed with cottage cheese and spices, baked in tandoor
Spinach NaanCAD 6.00
Naan bread stuffed with spinach and spices, baked in tandoor
Chicken NaanCAD 6.00
Naan bread stuffed with chicken breast and spices, baked in tandoor
Lacha ParathaCAD 5.00
Layered whole wheat bread with butter, baked in tandoor
Onion KulchaCAD 6.00
Naan bread stuffed with spiced onions and spices, baked in tandoor
BhaturaCAD 3.00
Deep fried naan bread
Aloo PranthaCAD 6.00
Wheat bread stuffed with potatoes, spices, baked in tandoor
Keema NaanCAD 6.00
Naan bread stuffed with keema, spices, baked in tandoor
Sides
Butter SauceCAD 10.00
Rich tomato gravy
Plain DahiCAD 4.00
Plain yogurt
RaitaCAD 5.00
Homemade yogurt with cucumbers and carrots
Dahi BhallaCAD 10.00
Ground lentil ball mixed in yogurt with spices
Papadum
- 2pcsCAD 1.50
Mixed PickleCAD 1.50
Mango ChutneyCAD 1.50
Indian Style SaladCAD 5.00
Sliced cucumbers, tomatoes, onions, carrots and lettuce
Onion & ChilliesCAD 2.50
Onions, Chillies, Lemon
Extra ChannaCAD 8.00
Tartar SauceCAD 1.50
Green Chutney or Tamarind ChutneyCAD 1.50
Extra ButterCAD 1.50
Dessert
Matka KulfiCAD 8.00
Indian style ice cream with nuts
Mango KulfiCAD 8.00
Indian style mango ice cream with nuts
Kulfi FaludaCAD 9.00
Kulfi topped with faluda and rose syrup
Mango Kulfi FaludaCAD 8.00
Mango kulfi topped with faluda and mango syrup
Gulab JamunCAD 6.00
Dry milk cream, deep-fried and served warm in sugar syrup
Ras MalaiCAD 7.00
Homemade cottage cheese served with milky cream
Gajar HalwaCAD 10.00
Carrot halwa served hot with a scoop of vanilla ice cream
Ice CreamCAD 6.00
Choice of Mango, Vanilla, Chocolate
Ice Cream 72CAD 10.00
House made ice cream with gulab jamun and topped with nuts
Rose Milk Tres Leches CakeCAD 12.00
Sponge cake soaked in rose milk layered with whipped cream and a dollop of vanilla ice cream
KheerCAD 7.00
Indian style rice pudding made from condensed milk
Gulab Jamun CakeCAD 12.00
Mango Rasmalai Cake JarCAD 12.00
Moong Dal HalwaCAD 11.00
Served hot with a scoop of vanilla ice cream
Beverages
Soft DrinksCAD 3.75
JuiceCAD 5.00
Orange, Pineapple, Apple, Cranberry, Clamato
Red BullCAD 6.00
Ginger BeerCAD 6.00
Sparkling WaterCAD 6.00
Masala ChaiCAD 5.00
Green TeaCAD 5.00
Indian CoffeeCAD 6.00
Mango ShakeCAD 7.00
Sweet/Salted LassiCAD 7.00
Blend of yogurt and milk, sweet or salted
Mango LassiCAD 7.00
Sweet mango flavoured Indian yogurt drink
Lassi 72CAD 10.00
Sweet Lassi topped with ice cream, fruits and dry fruits
Lunch Specials
Available Until 3pm, Dine in Only
VegetarianCAD 16.00
Vegetables, rice, lentils, naan and dessert
Non-VegetarianCAD 18.00
Butter chicken or lamb curry, 2 pieces of tandoori chicken, vegetable of the day, rice and naan
Butter ChickenCAD 13.00
Rice, raita, naan & dessert included
Vegetable ManchurianCAD 12.00
Rice & dessert included
Vegetarian BiryaniCAD 12.00
Raita, salad and dessert included
Chicken/Lamb/Goat/Prawn BiryaniCAD 16.00
Raita, salad and dessert included
Kids MealCAD 8.00
2 pieces of chicken fingers and fries
Mango GoalgappeCAD 8.00
Kebab RollCAD 14.00
2 pieces kebab, green chutney, onions, carrot pickle wrapped in roti
Vegetarian Roti RollCAD 11.00
Mixed vegetables with tangy sauce and cheese, wrapped in roti
Chicken Roti RollCAD 12.00
Tandoori chicken bites mixed with tangy sauce, lettuce, onions and wrapped in roti
Channa BhaturaCAD 14.00
Chickpeas curry served with all-purpose flour bread
