St Tudy Winter Menu
Light Bites
Mixed Marinated Cornish OlivesGBP 6.00
Buffalo Cauliflower BitesGBP 6.00
St Tudy Stout Bread, Thyme & Sea Salt ButterGBP 6.00
Honey Mustard Glazed ChorizoGBP 6.00
Starters
French Onion Soup, Cornish Gouda, Stout BreadGBP 8.50
Blood Orange Boscastle Trout, Compressed Cucumber, Pickled RadishGBP 13.00
Winter Salad, Walnut, Apple, Blue Cheese, Kale, Mustard VinaigretteGBP 9.50
Chicken Liver Parfait, Brioche, Spiced Fig & Prune ChutneyGBP 12.50
Seared Scallops, Cauliflower Puree, Pickled Fennel, Pancetta, Salsa VerdeGBP 15.50
Mains
Steak & Ale Pie, Whipped Potato, Green VegetablesGBP 16.00
Barbecued Cornish Monkfish Tail, Pickled Kohlrabi, Pink Fir Potato, Verjus, BisqueGBP 29.00
Leek, Caramelised Onion & Parmesan RisottoGBP 22.00
Wild Bodmin Moor Venison, Beetroot Fondant, CeleriacGBP 32.00
8oz Sirloin Steak, Maitake, Skin on Chips, Peppercorn SauceGBP 35.00
Beef Burger (or Veggie), Gherkin, Lettuce, Smoked Cheddar, Red Slaw, Skin on ChipsGBP 15.00
Battered Haddock, Skin on Chips, Mushy Peas, Tartare, LemonGBP 21.00
Battered Haddock, Skin on Chips, Mushy Peas, Tartare, LemonGBP 14.00
Sides
Baby Carrots, TahiniGBP 5.50
Tenderstem, Garlic Aioli, AlmondsGBP 5.50
Cornish New PotatoesGBP 5.50
Skin On ChipsGBP 5.50
