Antipasti - Appetizers
Broccoli Rabe and SausageUSD 13.00
With cherry peppers, garlic and olive oil
Fried CalamariUSD 17.00
Deep fried squid rings with cherry peppers
Shrimp SavoiaUSD 17.00
Shrimp wrapped in prosciutto, sautéed with garlic and olive oil over spinach
Shrimp CocktailUSD 15.00
Jumbo Shrimp served with spicy cocktail sauce
Clams CasinoUSD 14.00
Little neck clams topped with roasted red peppers and bacon baked in a lemon white wine sauce
Rollatini de MelanzaneUSD 13.00
Fresh eggplant stuffed with prosciutto, roasted red peppers and ricotta cheese, topped with mozzarella and marinara sauce
Zuppa di ClamsUSD 13.00
Clams sautéed in marinara sauce
Crab CakeUSD 15.00
Topped with roasted peppers and a brandy cream sauce
BrushettaUSD 10.00
Toasted bread topped with Kalamata olives, tomatoes, capers, onions, cherry peppers & Gorgonzola cheese, drizzled with olive oil
Shrimp OreganataUSD 15.00
MusselsUSD 12.00
sauteed in garlic and oil
Spiedini Ala RomanoUSD 13.00
fried mozzarella topped with chef's special, cognac brown sauce, onions, and capers
Roasted Portobello MushroomUSD 12.00
with spinach, garlic, olive oil, topped with gorgonzola cheese & balsamic glaze
Fried MozzarellaUSD 10.00
Seafood AntipastoUSD 18.00
broiled shrimp, scallops and mussels, with stuffed mushrooms, clams casino in a lemon, butter, white wine sauce
Stuffed MushroomsUSD 13.00
mushrooms with seafood stuffing
Insalata - Salads
Caesar SaladUSD 10.00
Pomodori e CipollaUSD 13.00
Fresh mozzarella, roasted red peppers, red onion, olives, fresh and sundried tomatoes with house dressing
Tomato & Burrata SaladUSD 13.00
Basil drizzled with olive oil & balsamic vinaigrette
Mediterranean SaladUSD 13.00
Arugula, goat cheese, kalamata olives, grape tomatoes, red onions, balsamic dijon vinaigrette
New York Steak SaladUSD 23.00
Our house salad topped with Angus Prime New York Sirloin grilled to your liking
Minestre - Soups
Pasta e FagioliUSD 8.00
Traditional Italian bean soup with bits of pancetta and macaroni
Soup of the Day
Priced Daily
Pesce - Seafood
Calamari Fra DiavoloUSD 29.00
Calamari sautéed in a spicy marinara sauce over linguini
Scallop and Shrimp Fra DiavoloUSD 33.00
Shrimp sautéed in a spicy marinara sauce over linguini
Seafood FlorentinoUSD 33.00
Sautéed shrimp, scallops and sole, sautéed in a lemon-butter white wine sauce, served over spinach
Gamberi ScampiUSD 28.00
Shrimp sautéed with garlic, white wine and capers over linguini
Salmon Stella D'oroUSD 29.00
Baked salmon filet topped with fresh garlic, tomatoes and capers in a lemon-butter white wine sauce
Baked ScallopsUSD 35.00
Bread crumb crusted, topped with cheese in a heavy cream sauce, served with vegetable risotto
Zuppa di PesceUSD 45.00
Sautéed lobster tail, shrimp, scallops, clams, mussels and calamari in marinara or white wine garlic sauce over linguini
Sole FlorentinoUSD 27.00
filet of sole dipped in egg, in a lemon butter white wine sauce, over spinach
Farinaci - Pasta
Lobster RavioliUSD 33.00
Lobster ravioli, fresh and sundried tomatoes, spinach and roasted red peppers in a pink vodka sauce
Gnocchi All NonnaUSD 29.00
Gnocchi with shrimp, spinach, fresh and sundried tomatoes sauteed in garlic and olive oil
Rigatoni alla Stella D'oroUSD 28.00
Rigatoni with shiitake mushrooms and shrimp in a pink vodka sauce
Rigatoni alla SicilianaUSD 25.00
Rigatoni with Italian sausage, chicken, hot cherry peppers, fresh and sundried tomatoes sautéed with garlic and olive oil in a white wine sauce and a touch of marinara
Smoked Chicken RavioliUSD 24.00
Sautéed with shiitake mushrooms, pimentos and a pesto cream sauce
Cheese TortelliniUSD 24.00
roasted peppers, sun-dried tomatoes with chicken in a pesto cream sauce
CavatelliUSD 23.00
sauteed with sausage and broccoli rabe, cherry peppers, oil and garlic
Vitello - Veal
Veal OscarUSD 38.00
Scallopini sautéed with spinach, lobster meat and shiitake mushrooms in a cognac brown sauce
Stella D'oro ComboUSD 30.00
Two veal scallopini, two shrimp and a boneless chicken breast dipped in egg and sautéed in a white wine sauce, served over spinach
Veal ParmigianaUSD 25.00
Breaded scallopini topped with marinara sauce and mozzarella
Veal SaltimboccaUSD 28.00
Scallopini layered with prosciutto de Parma and sautéed spinach in a cognac brown sauce
Veal SorrentinaUSD 28.00
Scallopini topped with prosciutto, eggplant, and Fontina cheese in a light brown sauce and touch of marinara
Veal di CorinaldoUSD 28.00
scallopini dipped in egg, topped with prosciutto, fresh mozzarella and roasted red peppers in a lemon butter white wine sauce
Veal FranceseUSD 27.00
scallopini dipped in egg, in a lemon butter white wine sauce served over steamed broccoli
Pollo - Chicken
Chicken alla Stella D'oroUSD 30.00
Boneless breast, sundried tomatoes, shrimp and black olives in a light tomato sauce
Chicken ScarparelloUSD 25.00
Boneless pieces of chicken sautéed with chopped sausage, roasted peppers and artichoke hearts in a garlic and white wine sauce
Chicken ParmigianaUSD 23.00
Breaded cutlet topped with marinara sauce and mozzarella
Chicken FlorentinaUSD 25.00
Boneless breast dipped in egg and sautéed in a lemon-butter white wine sauce over spinach
Chicken RomanoUSD 26.00
boneless chicken breast, dipped in egg, topped with prosciutto, roasted peppers, in a brandy cream sauce, topped with stella sharp cheese
Chicken GenoveseUSD 26.00
boneless chicken breast sauteed and topped with eggplant in a marinara sauce with a touch of pesto topped with stella sharp cheese
Chicken PicattaUSD 24.00
Boneless breast sautéed with capers and pignoli nuts in a lemon butter white wine sauce, served with steamed broccoli
Manzo - Meat
Roasted Rack of LambUSD 39.00
Topped with shiitake mushroom and cognac brown sauce with roasted potatoes and broccoli
Filet Tenderloin TipsUSD 42.00
Sautéed with shiitake mushroom and cognac brown sauce with a touch of cream served over gnocchi
Surf and TurfUSD 52.00
Lobster tail and filet minon served with roasted potatoes and broccoli
14oz. Broiled NY SirloinUSD 40.00
With roasted potatoes and vegetables
10oz. Filet MignonUSD 45.00
With roasted potatoes and vegetables
14oz. RibeyeUSD 44.00
With roasted potatoes and seasoned vegetables
