Stoke & Rye

4.5

414 reseñas

De $31 a $50

Americana contemporánea

Haz una reservación

2 personas

26 dic 2024

7:00 p.m.

Reservado 16 veces hoy

Hay experiencias disponibles.

Bueno para comidas de negocios
Apto para niños
Ideal para grupos

OUR INSPIRATION
Stoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.

OUR BACKDROP
Located inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Americana contemporánea, Parrilla, Cortes de carne
Horarios
Desayuno Diario 07:00–11:00 Cena Diario 17:00–21:00 Bar Diario 17:00–22:00
Número de teléfono
(970) 790-5500
Página web
http://www.stokeandrye.com/
Opciones de pago
AMEX, Discover, Mastercard, No se acepta efectivo, Visa
Dress code
Ropa informal
Chef ejecutivo
Angel Munoz
Servicio de comidas
Our versatile catering department will indulge you, from the most casual family reunion to the most elegant wedding. Let us customize your event. Call 970.790.2076
Instalaciones para eventos privados
There’s something about gathering around a table and enjoying delicious drinks and a killer meal that turns a typical get-together into a real occasion. Customized dining experiences from a small get-together with friends and family to a corporate retreat or a wedding celebration for up to 150. Please reach out to us at: hello@stokeandrye.com

Ubicación
126 Riverfront Lane, Avon, 81620 CO
Zona
Avon
Intersección en calle
Inside the Westin Riverfront Resort
Parking details
Complimentary Valet or Validated Self-Park
Public transit
Avon Transportation Center
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Hoguera exterior, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Vista

Experiencias

New Year's Eve Celebration
USD 85.00 - USD 195.00 por persona
31 dic 2024 solamente
Celebrate New Year’s Eve with a lavish buffet at The Westin Riverfront! Indulge in a delightful selection of gourmet dishes, seasonal favorites, and decadent desserts, all crafted to perfection. Gather with friends and family in a festive atmosphere as you toast to new beginnings and savor a memorable culinary experience. Featured menu items include a seafood station, cheese and charcuterie spread, wedge salad, roasted butternut squash soup, Tomahawk steak carving station, beef tenderloin, lamb chops, Colorado bass, cast iron chicken, roasted sakura pork loin. The dessert table will feature hazelnut cheesecake, chocolate-covered strawberries, macarons and other delicious sweets.

Platos populares

Menú

TO SHARE

HOUSEMADE ROLLS (V, D)USD 8.00
rosemary & sea salt, maple-butter
FRESH OYSTERS (S)USD 28.00
half dozen, classic mignonette, lemon wedge, tabasco
CHARCUTERIE & CHEESE (D,G)USD 24.00
chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh
COLORADO FONDUE (D,G)USD 27.00
alpine blend cheese, charcuterie, apple, baguette crouton, cornichon | additions - pork belly 7, garlic shrimp (S) 14, crudités (VG) 5
WEDGE SALAD (D)USD 16.00
baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing
BEET SALAD (V,N,D)USD 18.00
crushed pistachio, burrata cheese, basil, blood orange, citrus vinaigrette
SWEET CRISPY SHRIMP (S, D)USD 21.00
squash salad, candied pumpkin seed, chile-lime
BLACK MUSSELS “MARINIERE” (D,G,S)USD 24.00
white wine, garlic, cream, parsley, grilled sourdough, fries
BUTTERNUT SQUASH SOUP (D)USD 16.00
cheese foam, apple, sesame-pepita crumble, crispy shallot
ONION SOUP (D,G)USD 15.00
veal consommé, comté cheese, baguette crostini

SPECIALTIES / ENTREES

PAN SEARED ATLANTIC SALMON (D)USD 39.00
sweet corn purée, edamame salad, buttermilk sauce
PAN SEARED SCALLPOS* (D, S)USD 32.00
cauliflower, raisin, caper, spicy cauliflower salad
MOROCCAN LAMB SHANK (D,G)USD 68.00
couscous, preserved lemon yogurt, spiced jus, pomegranate, mint
GRILLED HANGER STEAK (D)USD 52.00
green pea puree, smoked potato, charred tomato, ale mustard
WILD MUSHROOM RAVIOLI (D,G,V)USD 32.00
wilted spinach, watercress, garlic confit, trumpet mushroom
CAST IRON CHICKEN (D)USD 36.00
creamy grits, glazed cippolini, broccolini, heirloom carrot, chili-basil vinaigrette
STEAK FRITES* (D)USD 91.00
16oz pan roasted ribeye steak, caper herb butter, pan jus, crispy fries
RIB EYE-BISON BURGER* (D)USD 29.00
bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries
PAN ROASTED HALIBUT (F,D)USD 65.00
fennel puree, artichoke salad, chorizo vinaigrette
FILET MIGNON* (D)USD 68.00
truffle mashed potatoes, roasted wild mushroom, sun-dried tomato jus, crispy kale

TABLESIDE PRESENTATION

52OZ TOMAHAWK*USD 195.00
flamed moonshine whiskey served with charred lemon, roasted garlic, black pepper sauce, chimichurri
CACIO E PEPE (D,G)USD 35.00
smoked pork belly, grana padano, black pepper | supplements: black truffle 50, burrata 10

SIDES

TRUFFLE FRIES (D)USD 13.00
parmesan, parsley
POTATO THREE WAYS (D)USD 14.00
mashed, crispy, rosemary, oxtail sauce
BROCCOLINI (VG)USD 15.00
citrus sweet potato puree
ROMANESCO CAULIFLOWER (N,VG,SY)USD 16.00
oven-roasted, cashew nut aioli, chimichurri
PORK BELLY MAC & CHEESE (D,G)USD 18.00
panko crumb

DESSERTS

FLOURLESS CARROT CAKE (D,N,V)USD 15.00
vanilla cheesecake, carrot compote, pineapple, almond, berry sauce
SMOKED CHOCOLATE MASON JAR (D,G,V)USD 18.00
chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce
CUSTARD TARTE (D,G,V)USD 15.00
vanilla, cardamom, candied ginger, raspberry, chocolate sauce
BANANA CREME BRULEE (D,V)USD 15.00
dark rum, caramelized bananas, whipped cream, crumble

BOURBON WHISKEY FLIGHTS

COLORADO FLIGHT USD 55.00
10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon
ALL AROUND THE WORLDUSD 50.00
stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch
TOP TIERUSD 150.00
angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr

DRAFT BEER

VBC HOT MESS BLONDEUSD 9.00
vail, colorado 5.4%
VBC ROTATING IPAUSD 9.00
vail, colorado
TELLURIDE BREWING SKI IN SKI STOUTUSD 9.00
telluride, colorado 5.7%
EAGLE RIVER BREWING, CZECH-6USD 9.00
gypsum, colorado 5.7%
ODELL BREWING LAGERADOUSD 9.00
fort collins, colorado 5%
ODELL BREWING HAZERTAGUSD 9.00
fort collins, colorado 7%

BOTTLES/CANS

COORS LIGHTUSD 7.00
golden, colorado 4.2%
BUD LIGHT USD 7.00
st. louis, missouri 4.2%
BUDWEISERUSD 7.00
st. louis, missouri 5%
CORONA EXTRAUSD 7.00
mexico 4.6%
HEINEKENUSD 7.00
netherlands 5%
MODELO ESPECIALUSD 7.00
mexico 4.4%
ANGRY ORCHARD CIDERUSD 7.00
boston, massachusetts 5%
ATHLETIC BREWINGUSD 6.00
N/A Hazy IPA
ATHLETIC BREWINGUSD 6.00
N/A Golden Ale

COCKTAILS

A TWIST ON THE CLASSICS

COPPER & OAKUSD 20.00
house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside
ANGELS OVER THE CITYUSD 22.00
angels envy bourbon, pineapple amaro, angostura bitters
SAINTS & SINNERS USD 20.00
sazerac rye, hennessy, demerara, peychaud bitters, black walnut bitters, absinthe rinse
SNOW DAYUSD 18.00
nolets gin, lofi sweet vermouth, luxardo bitter bianco
BITTER SWEETUSD 22.00
knob creek 9yr bourbon, knob creek maple, carpano antica, campari

SERVED UP

SPIRITED SIPUSD 20.00
goat cheese infused chopin, dry vermouth, lofi sweet vermouth, fig water, angostura bitters
STARRY NIGHT*USD 22.00
roku gin, cocchi americano, cointreau, egg white, squid ink
TRAVELER'S CHECKUSD 20.00
travelers whiskey, aperol, fernet, lemon, maple rosemary

REFRESHING & LIVELY

WINTER IN TOKYOUSD 18.00
suntory toki whisky, rihei ginger sochu, yuzu, ginger beer
ABOVE TREELINEUSD 20.00
patron reposado, fresh grapefruit juice, lime juice, pine infused st germaine, clear creek douglas fir brandy, agave, CBD bitters
BY THE FIRESIDEUSD 20.00
fresno infused don julio blanco, union mezcal, solerno blood orange liqueur, lime cinnamon
WELCOME TO THE NEIGHBORHOODUSD 22.00
blade & bow, dolin le chamois genepy, maraschino liqueur, orange, smoked tableside

WINE BY THE GLASS

SPARKLING

MIONETTO PROSECCO USD 14.00
valdobbiadene, italy n.v.
MOËT & CHANDON IMPÉRIAL BRUT USD 25.00
champagne, france n.v.
DOM PÉRIGNON BRUT USD 56.00
champagne, france 2013

ROSÉ

CHÂTEAU D’ESCLANS WHISPERING ANGEL 16/21
cotes de provence, france 2021

WHITE

JERMANN, PINOT GRIGIO 14/18
friuli, italy 2021
CLOUDY BAY, SAUVIGNON BLANC 17/18
marlborough, new zealand, 2023
LE GARENNE, SANCERRE BLANC 17/22
loire valley, france 2021
FERRARI-CARANO TRE TERRE, CHARDONNAY 18/24
russian river valley, sonoma, california 2018
JOSEPH DROUHIN BURGUNDY 19/25
macon villages, macon, france 2021

RED

FOUR GRACES, PINOT NOIR 16/21
willamette valley, oregon, 2022
CHATEAU GREYSAC 19/25
bordeaux, medoc, france, 2016
JUSTIN CABERNET SAUVIGNON 19/25
paso robles, california 2020
FAUST, CABERNET SAUVIGNON 25/33
napa valley, california 2021
CHÂTEAU DU MOULIN NOIR, MERLOT 19/25
saint-emilion, france, 2015
RENATO RATTI 17/22
nebbiolo, piedmont, italy, 2022
TERRAZAS DE LOS ANDES RESERVA MALBEC 16/21
mendoza, argentina 2020
SILVER OAK 45/60
alexander valley, california, 2018

Lo que dicen 414 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.5Comida
4.6Servicio
4.5Ambiente
4.2Valor

Ruido • Moderado

Reconocido por

Montañas
Ideal para el brunch

414 reseñas

OT
Comensal de OpenTable
Denver
6 reseñas
4.0
6 reseñas
Comieron en 17 de marzo de 2024
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 4
Muy buen Restaurante, lástima que de bienvenida te quieren asignar la peor , así que hay que quejarse para que no te manden al rincón . La comida deliciosa y el servicio bueno aunque un poco lento.
¿Te fue útil?
OT
Comensal de OpenTable
Denver
1 reseña
1.0
1 reseña
Comieron en 1 de enero de 2023
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Pésima atención, decidimos retirarnos, además de todo racistas!!!
¿Te fue útil?
e
ebrahim
VIP
Nueva York
8 reseñas
1.0
8 reseñas
Comieron hace 1 día
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
A Horrible Christmas Eve Experience! My son and I had a reservation for the restaurant at 8:00 PM on Christmas Eve. We decided to order the 52 oz Tomahawk since it had a table-side presentation. We ordered it medium well and were informed that it would take 30 minutes. After 65 minutes, a small table finally rolled to our table. We noticed there was a supposedly 40 oz piece of meat on the hot cutting board. When we asked about the Tomahawk steak, our waiter said they had run out. As he cut the thick piece of meat, it was burned on the outside due to the flame and completely raw inside. He tried to cut it into smaller pieces and cook them on the hot cutting board, but obviously, it didn’t work. He gave us a few small pieces, which were about rare to medium, and took the rest to the kitchen to cook. Fifteen minutes later, the meat came back burned on the outside and about medium to medium well on the inside, but it was very rubbery. Finally, the manager showed up, apologized, and offered a 50% discount on something that wasn’t worth a penny. The waiter was very apologetic, but the manager wasn’t as concerned as he should have been. He could have offered us another option, but unfortunately, he didn’t care enough to do that. So, I would give them a negative rating if there were one.
¿Te fue útil?
R
REBECCA
VIP
Fort Lauderdale
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Alexander was excellent on a night that was very busy and seemed understaffed.
¿Te fue útil?
K
Karolin
Los Ángeles
7 reseñas
5.0
7 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Very good service and very good food. Nice atmosphere and great venue. I will recommend this restaurant to all people
¿Te fue útil?
B
Brandon
Dallas
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Alexander took great care of us and made the entire experience!
¿Te fue útil?
K
Kathryn
VIP
Shreveport
2 reseñas
5.0
2 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Dinner was great and our server Lance was awesome !
¿Te fue útil?
L
Larry
VIP
Pittsburgh
30 reseñas
5.0
30 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
We have been to Stoke & Rye several times over the years. The service and the overall food were better and very enjoyable on this visit.
¿Te fue útil?
B
Brandon
Denver
1 reseña
5.0
1 reseña
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Syndee was an excellent server, very friendly & knowledgeable. Try the whiskey flight, unique flavor profiles
¿Te fue útil?
R
Rosie
Metro de Atlant
2 reseñas
5.0
2 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was our third visit to Stoke and Rye and our second time being lucky enough to have Alex as our server. As always the food was great but having Alex as our server elevated the experience for our family. Looking forward to our next visit.
¿Te fue útil?

Preguntas frecuentes

Stoke & Rye tiene una calificación promedio de 4.5 estrellas, según 414 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

26 dic 2024

7:00 p.m.

Reservado 16 veces hoy

Hay experiencias disponibles.

126 Riverfront Lane, Avon, 81620 CO

Información adicional

Intersección en calle
Inside the Westin Riverfront Resort
Zona
Avon
Horarios
Desayuno Diario 07:00–11:00 Cena Diario 17:00–21:00 Bar Diario 17:00–22:00
Precios
De $31 a $50
Cocinas
Americana contemporánea, Parrilla, Cortes de carne
Ambiente
Casual elegante
Dress code
Ropa informal
Parking details
Complimentary Valet or Validated Self-Park
Public transit
Avon Transportation Center
Opciones de pago
AMEX, Discover, Mastercard, No se acepta efectivo, Visa
Chef ejecutivo
Angel Munoz
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Hoguera exterior, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos, Vista

Página web
http://www.stokeandrye.com/
Número de teléfono
(970) 790-5500
Servicio de comidas
Our versatile catering department will indulge you, from the most casual family reunion to the most elegant wedding. Let us customize your event. Call 970.790.2076
Instalaciones para eventos privados
There’s something about gathering around a table and enjoying delicious drinks and a killer meal that turns a typical get-together into a real occasion. Customized dining experiences from a small get-together with friends and family to a corporate retreat or a wedding celebration for up to 150. Please reach out to us at: hello@stokeandrye.com

Stoke & Rye

Haz una reservación

Información adicional

New Year's Eve Celebration

Onion Soup

ONION SOUP (DG)

8oz Beef Tenderloin

TO SHARE

HOUSEMADE ROLLS (V, D)USD 8.00

FRESH OYSTERS (S)USD 28.00

CHARCUTERIE & CHEESE (D,G)USD 24.00

COLORADO FONDUE (D,G)USD 27.00

WEDGE SALAD (D)USD 16.00

BEET SALAD (V,N,D)USD 18.00

SWEET CRISPY SHRIMP (S, D)USD 21.00

BLACK MUSSELS “MARINIERE” (D,G,S)USD 24.00

BUTTERNUT SQUASH SOUP (D)USD 16.00

ONION SOUP (D,G)USD 15.00

SPECIALTIES / ENTREES

PAN SEARED ATLANTIC SALMON (D)USD 39.00

PAN SEARED SCALLPOS* (D, S)USD 32.00

MOROCCAN LAMB SHANK (D,G)USD 68.00

GRILLED HANGER STEAK (D)USD 52.00

WILD MUSHROOM RAVIOLI (D,G,V)USD 32.00

CAST IRON CHICKEN (D)USD 36.00

STEAK FRITES* (D)USD 91.00

RIB EYE-BISON BURGER* (D)USD 29.00

PAN ROASTED HALIBUT (F,D)USD 65.00

FILET MIGNON* (D)USD 68.00

TABLESIDE PRESENTATION

52OZ TOMAHAWK*USD 195.00

CACIO E PEPE (D,G)USD 35.00

SIDES

TRUFFLE FRIES (D)USD 13.00

POTATO THREE WAYS (D)USD 14.00

BROCCOLINI (VG)USD 15.00

ROMANESCO CAULIFLOWER (N,VG,SY)USD 16.00

PORK BELLY MAC & CHEESE (D,G)USD 18.00

DESSERTS

FLOURLESS CARROT CAKE (D,N,V)USD 15.00

SMOKED CHOCOLATE MASON JAR (D,G,V)USD 18.00

CUSTARD TARTE (D,G,V)USD 15.00

BANANA CREME BRULEE (D,V)USD 15.00

BOURBON WHISKEY FLIGHTS

COLORADO FLIGHT USD 55.00

ALL AROUND THE WORLDUSD 50.00

TOP TIERUSD 150.00

DRAFT BEER

VBC HOT MESS BLONDEUSD 9.00

VBC ROTATING IPAUSD 9.00

TELLURIDE BREWING SKI IN SKI STOUTUSD 9.00

EAGLE RIVER BREWING, CZECH-6USD 9.00

ODELL BREWING LAGERADOUSD 9.00

ODELL BREWING HAZERTAGUSD 9.00

BOTTLES/CANS

COORS LIGHTUSD 7.00

BUD LIGHT USD 7.00

BUDWEISERUSD 7.00

CORONA EXTRAUSD 7.00

HEINEKENUSD 7.00

MODELO ESPECIALUSD 7.00

ANGRY ORCHARD CIDERUSD 7.00

ATHLETIC BREWINGUSD 6.00

ATHLETIC BREWINGUSD 6.00

COCKTAILS

A TWIST ON THE CLASSICS

COPPER & OAKUSD 20.00

ANGELS OVER THE CITYUSD 22.00

SAINTS & SINNERS USD 20.00

SNOW DAYUSD 18.00

BITTER SWEETUSD 22.00

SERVED UP

SPIRITED SIPUSD 20.00

STARRY NIGHT*USD 22.00

TRAVELER'S CHECKUSD 20.00

REFRESHING & LIVELY

WINTER IN TOKYOUSD 18.00

ABOVE TREELINEUSD 20.00

BY THE FIRESIDEUSD 20.00

WELCOME TO THE NEIGHBORHOODUSD 22.00