StoneFire American Grill

Appetizers

• Ahi Tuna*USD 15.00

  Pan seared sesame encrusted top grade ahi tuna over wasabi edamame hummus with mango salsa

• Bayou Gator BitesUSD 12.00

  Lightly breaded and fried tail meat, served with jalapeno pineapple chutney, and a red pepper aioli

• Jumbo Firecracker ShrimpUSD 12.00

  Lightly breaded and fried, tossed in a sweet and spicy chili sauce

• Baked Potato CroquettesUSD 9.00

  Mash potatoes mixed with shredded cheese and bacon, breaded and flash fried served with a scallion cream sauce

• Prosciutto CrostiniUSD 10.00

  Fig sweet onion rosemary jam, prosciutto, goat cheese, balsamic glaze

• Crab CakesUSD 15.00

  Jumbo lump crab cake with lemon vinaigrette arugula salad and a horseradish dill aioli

Salad

Dressings: Garlic Ranch, White Balsamic, Bleu Cheese, Italian, 1000 Island, Honey Mustard. Add Fried or Roasted Chicken ($6), Tuna ($12), Shrimp ($8), Salmon ($12) to any entrée salad

• WedgeUSD 8.00

  Iceberg lettuce, blue cheese, bacon, grape tomatoes, chopped egg with blue cheese dressing

• CaesarUSD 7.00

  Romaine lettuce tossed in Caesar dressing topped with parmesan cheese and buttered croutons

• GardenUSD 6.00

  Mixed lettuce, fresh tomato, sliced cucumber, julienned red onion, julienne carrots, buttered croutons, shredded jack and cheddar cheese with your choice of dressing

Soup

• Tomato BisqueUSD 4.00

• Loaded Baked PotatoUSD 4.00

• Soup de JourUSD 4.00

Entrees*

Add sautéed onion $1/Sautéed mushroom $2. Served with choice of side (Choose a garden salad as your side for $2)

• Filet MignonUSD 35.00

• Petite Filet MignonUSD 30.00

• Bone-In RibeyeUSD 38.00

• New York StripUSD 28.00

• Prime Bone-In Pork ChopUSD 24.00

• Slow Roasted Bone-In Herbed Half ChickenUSD 23.00

• Four Hour Braised Lamb ShankUSD 26.00

• Crab CakesUSD 27.00

• Crispy FlounderUSD 25.00

• Seared SalmonUSD 24.00

• Shrimp and GritsUSD 24.00

Sides

• Cheese GritsUSD 4.50

• French FriesUSD 4.50

• Garlic Green BeansUSD 4.50

• Vegetable of the DayUSD 4.50

• Lobster Mac and CheeseUSD 12.00

• Mash PotatoesUSD 4.50

• Loaded Baked PotatoUSD 4.50

• Vegetable MedleyUSD 4.50

Dessert

• Coconut Cream PieUSD 8.00

  In-house crafted with rich cream and sweetened coconut over a buttered crust

• Tuxedo BombUSD 8.50

  Chocolate ganache shell filled with vanilla and chocolate mousse with a chocolate cake bottom

• Ghirardelli Brownie a la ModeUSD 8.00

  Made from scratch served warmed with vanilla ice cream and chocolate syrup

• Snickerdoodle BlondieUSD 8.50

  Made from scratch served warm with cinnamon ice cream and topped with caramel

• Cheesecake de Jour

  Chef's creation of the week

  • Market Price