Sushi Noz
Haz una reservación
- Bueno para ocasiones especiales
- Elegante
- Saludable
Por qué son un Ícono
Chef ejecutivo: Nozomu Abe
MICHELIN 2 Star
2023
MICHELIN 1 Star
2022
MICHELIN 1 Star
2021
Del equipo editorial de OpenTable: El prestigioso chef Nozomu Abe dirige un restaurante de ambiente tranquilo galardonado con dos estrellas Michelin. Según dicen, es uno de los mejores lugares para comer sushi en la ciudad. Toma asiento en una de las dos barras íntimas y saborea un menú degustación con ingredientes de estación al estilo Edomae que puede llegar incluir hasta 20 platos, como la perca de mar a la parrilla con salsa de algas azules. Comer aquí lo que sea es una experiencia única que te transportará a Japón gracias al delicado revestimiento de cedro laminado y a la cerámica japonesa centenaria en la que presentan la comida.
Información adicional
- AmbienteCena fina
- Preciosmás de $50
- CocinasSushi
- HorariosLun–Sáb 17:45–23:30
- Número de teléfono(917) 338-1792
- Página web
- Opciones de pagoAMEX, Discover, Mastercard, Visa
- Dress codeDe vestir
- Galardonado
- MICHELIN 2 Star 2023
- MICHELIN 1 Star 2022
- MICHELIN 1 Star 2021
- ZonaUpper East Side
- Parking detailsSin
- AdicionalAsientos en la barra, Cargo por descorche, Cervezas, Para no fumadores, Salón privado, Vinos
Experiencias
December Omakase ($550/Person)
USD 100.00 por persona
Pagado por adelantado
Varias fechas disponiblesPLEASE NOTE: seatings with Chef Noz take place Monday-Friday at 6:00pm and 9:00pm only. At the 5:45pm and 8:45pm seatings, the same menu is served by another one of our talented chefs. Chef Noz will be away on December 9th and 16th. This transportive Omakase begins with a series of Otsumami (small plates) followed by a selection of seasonal nigiri, and concludes with tamago, miso soup, and a seasonal dessert. **Unfortunately, we are unable to accommodate no shellfish, kosher, gluten-free, soy-free, vegetarian, or rice-free menus. Please be sure to contact us at least 72 hours ahead of your reservation to confirm your party's dietary restrictions with our team.** A non-refundable deposit of $100/person is required upon booking.Christmas Eve & New Year's Eve
USD 750.00 por persona
Pagado por adelantado
24 dic 2024 - 31 dic 2024On December 24 and 31, we will serve a special omakase menu in celebration of the holidays. Dinner is priced at $750 per person, and includes a celebratory glass of champagne for each guest. **Unfortunately, we are unable to accommodate shellfish-free, kosher, gluten-free, soy-free, vegetarian, or rice-free menus. When booking your reservation, please be sure to confirm your party's dietary restrictions with our team.**November Omakase ($550/Person)
USD 550.00 - USD 1,050.00 por persona
Pagado por adelantado
7 nov 2024 - 30 nov 2024PLEASE NOTE: seatings with Chef Noz take place Monday-Friday at 6:00pm and 9:00pm only. At the 5:45pm and 8:45pm seatings, the same menu is served by another one of our talented chefs. Chef Noz will be away from November 7-19. This transportive Omakase begins with a series of Otsumami (small plates) followed by a selection of seasonal nigiri, and concludes with tamago, miso soup, and a seasonal dessert. **Unfortunately, we are unable to accommodate no shellfish, kosher, gluten-free, soy-free, vegetarian, or rice-free menus. Please be sure to contact us at least 72 hours ahead of your reservation to confirm your party's dietary restrictions with our team.**
Lo que la gente está diciendo
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
- 4.9Comida
- 5Servicio
- 5Ambiente
- 4.6Valor
Ruido • Moderado