Tattu Manchester

À la Carte

Snacks

• Lotus Chip MessGBP 7.00

  Kimchi, bacon and sriracha aioli

• Shishito Peppers*GBP 5.00

  Sweet soy and ginger

• Crispy Kale Seaweed*GBP 5.00

  Ichimi pepper, five spice and sweet chilli sauce

• Salted Edamame*GBP 5.00

Dim Sum

• Chicken Truffle ShumaiGBP 7.50

  Freshly shaved truffle and soy

• Wagyu DumplingGBP 8.00

  Kimchi and spring onion

• Mixed Dim Sum BasketGBP 12.00

  Wagyu, Thai chicken and rock shrimp

• Mixed Dim Sum Basket*GBP 9.50

  Shiitake and aubergine

• Crispy Duck RollsGBP 8.00

  Cherry hoisin sauce

• Beef GyozaGBP 8.00

  Teriyaki and soy

• Wild Mushroom Spring Rolls*GBP 8.50

  Truffle sour cream

• Lobster and Prawn ToastGBP 9.00

  Sweet and sour chilli sauce

Small Plates

• Chilli Salt Baby SquidGBP 9.00

  Sweet chilli and spring onion

• Sticky Beef Short RibGBP 10.00

  Soy, chilli and crispy shallots

• Salmon SashizzaGBP 9.00

  Yuzu kosho aioli, truffle tapenade and pickled cucumber

• Crispy Pork BellyGBP 8.00

  Black vinegar and coriander

• Tuna Yuzu CevicheGBP 11.00

  Avocado, chives and black pepper

• Chilli Crusted Tofu*GBP 9.00

  Kohlrabi, coriander and chilli soy

• Soft Shell Crab XOGBP 16.00

  Green chilli, spring onion and coriander

• Peking Duck Bon BonsGBP 11.00

  Sweet and sour, plum and sesame

• Seared TunaGBP 9.50

  Ponzu, truffle aioli and caviar

• Sweet and Sour Vegetable TempuraGBP 8.00

  Lemon ponzu, soba noodles and nori salt

• Coconut Chicken SaladGBP 14.00

  Mint, coriander and shallots

• Chilli and Sesame Roasted ScallopsGBP 15.00

  Chinese sausage, crushed edamame and mint

• Asian Style Beef CarpaccioGBP 15.00

  Truffle, ichimi and artichoke chips

Large Plates

• Wok Fired Angry BirdGBP 16.00

  Chicken, roasted chilli peppers and sesame honey soy

• Chicken Curry Clay PotGBP 17.00

  Baby onions, coconut and wasabi pea puree

• Aromatic Crispy DuckGBP 21.00

  Cherry hoisin, Szechuan oil and pancakes

• Ribeye Steak BulgogiGBP 24.00

  Eryngii mushroom, sweet sesame soy and baby leek

• Caramel Soy Beef FilletGBP 31.00

  Shiitake and asparagus

• Sweet and Sour IbericoGBP 17.00

  Pineapple, banana shallots and dragon fruit

• Japanese Black Wagyu Ribeye

  Green beans and truffle sesame soy

  • 200grGBP 80.00

• King Oyster Mushroom Hot Pot*GBP 16.00

  Baby spinach, silken tofu and yuzu soy

• Vegetarian Chicken and Black BeanGBP 14.00

  Asparagus and beansprouts

• Shiitake Ho Fun NoodlesGBP 12.00

  Chilli bean and sweet soy

• Balsamic Teriyaki SalmonGBP 18.00

  Black pepper, pickled ginger and cucumber salad

• Pan Fried Szechuan Sea BassGBP 20.00

  Chilli bean and spring onion

• Ginger Miso Black CodGBP 31.00

  Hoba leaf, pickled lime and daikon salad

• Thai Style MonkfishGBP 26.00

  Lime, shallots and lemongrass

• Whole LobsterGBP 55.00

  Wasabi gratin, lemon and lime

Sides

• Steamed Jasmine Rice*GBP 4.00

• Duck Egg Fried RiceGBP 5.50

  Chinese sausage

• X.O Fried RiceGBP 7.50

  Chicken, shrimp and pancetta

• Singapore NoodlesGBP 11.00

  Prawn, chicken and pork

• Beansprout NoodlesGBP 5.00

• Special Fried Sweet Potato*GBP 6.00

  Szechuan, spring onion and sweet sour salt

• Seasonal Vegetables*GBP 5.00

• Tenderstem Broccoli*GBP 5.00

  Black sesame and truffle

Desserts

• Asian Pear Sticky Toffee Pudding*GBP 8.00

  Cinnamon, vanilla and almond

• Chocolate Brownie PagodaGBP 11.00

  Double chocolate, mascarpone and winterberry

• Dragon Egg NestGBP 8.00

  Mango, pineapple and lime

• Cherry BlossomGBP 9.00

  Chocolate mousse, cherry and candyfloss

• Revelled WontonsGBP 8.00

  Chocolate orange, chilli and coffee lucky dip

• Fortune Cookies and CreamGBP 7.00

  Selection of ice cream and sorbet

Signature Menus

Menu One

£45 per person. Available for parties of two to eight

Wave One

• Lotus Chip Mess

  Kimchi, bacon and sriracha aioli

Wave Two

• Crispy Duck Rolls

  Cherry hoisin sauce

• Chilli Salt Baby Squid

  Sweet chilli and spring onion

Wave Three

• Chicken Curry Clay Pot

  Baby onions, coconut and wasabi pea puree

• Pan Fried Szechuan Sea Bass

  Chilli bean and spring onion

• Duck Egg Fried Rice

  Chinese sausage

• Tenderstem Broccoli*

  Black sesame and truffle

Wave Four

• Revelled Wontons

  Chocolate orange, chilli and coffee lucky dip

• Asian Pear Sticky Toffee Pudding*

  Cinnamon, vanilla and almond

Menu Two

£55 per person. Available for parties of two to eight

Wave One

• Crispy Kale Seaweed*

  Ichimi pepper, five spice and sweet chilli sauce

Wave Two

• Chicken Truffle Shumai

  Freshly shaved truffle and soy

• Peking Duck Bon Bons

  Sweet and sour, plum and sesame

• Lobster and Prawn Toast

  Sweet and sour chilli sauce

Wave Three

• Ribeye Steak Bulgogi

  Eryngii mushroom, sweet sesame soy and baby leek

• Thai Style Monkfish

  Lime, shallots and lemongrass

• Duck Egg Fried Rice

  Chinese sausage

• Special Fried Sweet Potato*

  Szechuan, spring onion and sweet sour salt

Wave Four

• Revelled Wontons

  Chocolate orange, chilli and coffee lucky dip

• Cherry Blossom

  Chocolate mousse, cherry and candyfloss

Menu Three

£72 per person. Available for parties of two to eight

Wave One

• Shishito Peppers*

  Sweet soy and ginger

• Mixed Dim Sum Basket

  Wagyu, Thai chicken and rock shrimp

Wave Two

• Tuna Yuzu Ceviche

  Avocado, chives and black pepper

• Crispy Pork Belly

  Black vinegar and coriander

• Soft Shell Crab XO

  Green chilli, spring onion and coriander

Wave Three

• Ginger Miso Black Cod

  Hoba leaf, pickled lime and daikon salad

• Caramel Soy Beef Fillet

  Shiitake and asparagus

• X.O Fried Rice

  Chicken, shrimp and pancetta

• Tenderstem Broccoli*

  Black sesame and truffle

Wave Four

• Chocolate Brownie Pagoda

  Double chocolate, mascarpone and winterberry

• Cherry Blossom

  Chocolate mousse, cherry and candyfloss

Emperor's Choice

£99 per person. Available for parties of two to eight

Wave One

• Mixed Dim Sum Basket

  Wagyu, Thai chicken and rock shrimp

Wave Two

• Chilli and Sesame Roasted Scallops

  Chinese sausage, crushed edamame and mint

• Salmon Sashizza

  Yuzu kosho aioli, truffle tapenade and pickled cucumber

• Sticky Beef Short Rib

  Soy, chilli and crispy shallots

Wave Three

• Whole Lobster

  Wasabi gratin, lemon and lime

• Japanese Black Wagyu Ribeye / 200gr

  Green beans and truffle sesame soy

• Duck Egg Fried Rice

  Chinese sausage

• Singapore Noodles

  Prawn, chicken and pork

Wave Four

• Chocolate Brownie Pagoda

  Double chocolate, mascarpone and winterberry

• Dragon Egg Nest

  Mango, pineapple and lime

Vegetarian Menu

£40 per person. Available for parties of two to eight

Wave One

choose one

• Crispy Kale Seaweed*

  Ichimi pepper, five spice and sweet chilli sauce

• Shishito Peppers*

  Sweet soy and ginger

Wave Two

choose one

• Sweet and Sour Vegetable Tempura

  Lemon ponzu, soba noodles and nori salt

• Chilli Crusted Tofu*

  Kohlrabi, coriander and chilli soy

Wave Three

choose one

• King Oyster Mushroom Hot Pot*

  Baby spinach, silken tofu and yuzu soy

• Vegetarian Chicken and Black Bean

  Asparagus and beansprouts

Sides

choose one

• Steamed Jasmine Rice*

• Special Fried Sweet Potato*

  Szechuan, spring onion and sweet sour salt

• Tenderstem Broccoli*

  Black sesame and truffle

Wave Four

choose one

• Asian Pear Sticky Toffee Pudding*

  Cinnamon, vanilla and almond

• Fortune Cookies and Cream

  Selection of ice cream and sorbet