Terra at The Steward Hotel

3.7

41 reseñas

De $31 a $50

De la granja a la mesa

Haz una reservación

2 personas

16 mar 2025

7:00 p.m.

Reservado 2 veces hoy

Encantador
Ideal para disfrutar cócteles creativos
Joya de la zona

Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.

Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.

Áreas del restaurante

Información adicional

Ubicación
5490 Hollister Ave, Santa Barbara, 93111 CA
Número de teléfono
(805) 683-6722
Precios
De $31 a $50
Cocinas
De la granja a la mesa, Californiana, Mediterránea
Horarios
Desayuno Diario 07:00–11:00 Bar Diario 15:00–00:00 Cena Diario 17:00–22:00
Dress code
Ropa informal
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Augusto Caudillo

Ofertas

Daily Happy Hour for Nosh + Nibbles
Varias fechas disponibles
dom - sáb - 5:00 p.m. - 9:45 p.m.
Join us for happy hour at Terra lobby bar for a taste of handcrafted, specialty cocktails. Enjoy discounted draft beer and wines by the glass and $4 off craft cocktails. Sip and savor indoor or outdoor by the fire pit. Offered from 5 - 6pm every Sunday through Thursday and from 3 - 6pm every Friday and Saturday.
Easter Brunch Celebration
10 mar 2025 - 21 abr 2025
dom - 7:00 a.m. - 10:00 a.m., 5:00 p.m. - 9:45 p.m.,lun - sáb - 5:00 p.m. - 9:45 p.m.
Embrace the Spring season and celebrate Easter with family and friends at The Steward. Enjoy a festive, garden-inspired buffet featuring a California Benedict, Spring Vegetable Frittata, Mini Pastries, Mimosa Bar and more. For kids, they will have fun on an egg hunt adventure through our gardens. Brunch will be served on April 20 from 7am - 1pm. $65 per person and $30 per child (12 and under). Includes one complimentary mimosa per adult (21+ years or older)

Lo que dicen 41 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.7

3.7 de acuerdo a todas las calificaciones

3.7Comida
3.7Servicio
3.9Ambiente
3.5Valor

Ruido • Moderado

41 reseñas

D
Diane VIP
Costa central3 reseñas
5.0
Comieron en 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious food, great service and loved the menu choices. Great snacky food options
¿Te fue útil?
N
Nancy
Costa central1 reseña
4.0
Comieron en 21 de febrero de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
The bartender was awesome. The ambiance was lovely. The food was just so-so.
¿Te fue útil?
D
David
Los Ángeles7 reseñas
4.0
Comieron en 15 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
Very small restaurant, almost felt like we were in an extension of the lobby. Food was very good from a limited menu. Servers were excellent. Noise level high. This was our first time there. Because of the food & service, we’d come back.
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D
Deb
Los Ángeles87 reseñas
5.0
Comieron en 9 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We started our meal with excellent cocktails. Well-made and delicious. I had the kale salad as an entree. The dressing was so good. My husband had the salmon. Very moist and the accompaniments were interesting and tasty. Josiah was our very accommodating waiter. Nothing we asked was too much. He even had an adffogato concocted for our dessert. The restaurant is bright and airy with a fun ambiance.
¿Te fue útil?
K
Kristi VIP
Costa central4 reseñas
5.0
Comieron en 17 de octubre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Very quaint and comfortable. Very convenient to guests at the hotel. We just had appetizers and wine but the dinners being served looked very good.
¿Te fue útil?
OT
Comensal de OpenTable
Condado de Orange5 reseñas
4.0
Comieron en 6 de octubre de 2024
1. Global 4
2. Comida 4
3. Servicio 2
4. Ambiente 5
It was so cute, loved the vibes. Food was good, service was a little rough.
¿Te fue útil?
M
Mary
San Diego28 reseñas
4.0
Comieron en 22 de septiembre de 2024
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
Menu online was not up to date. We were surprised by the limited offerings. Food was good. Service a little slow.
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R
Raymond VIP
Los Ángeles2 reseñas
1.0
Comieron en 2 de septiembre de 2024
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Food took 60 mins to arrive to table after ordering.
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C
CARRIE
Condado de Orange1 reseña
2.0
Comieron en 11 de agosto de 2024
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 4
This is a newer restaurant at a new hotel so they seem to be working on things. But, they were out of 2 of the 5 deserts, the artichoke lacked flavor, the burger tasted microwaved and they brought us to go cups when we ordered coffee with our desert. We had to ask for porcelain cups and pour our coffee. For this type of restaurant, I expect more.
¿Te fue útil?
M
Magnolia952
Los Ángeles12 reseñas
2.0
Comieron en 20 de julio de 2024
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 3
Food was mostly delicious but service was just atrocious. Wait staff were serviceable but completely overwhelmed. Our family of four had a reservation for 6:30 pm on a Friday night and it took two full hours for us to get through dinner with no appetizer service (the appetizers we ordered inexplicably came with the dinner when it finally came). When we arrived at the restaurant most of the tables were empty, but they wouldn’t let us sit at any of the tables we wanted to sit at because they said they were reserved. We said we had a reservation, but that didn’t matter. However as other patrons arrived without reservations, they were allowed to sit wherever. The wait staff were just overwhelmed - I think there were three guys for the dining room, bar and pool area. Who is managing this place? At one point we waited 30 minutes to order a drink. We tried to go up to the bar and order one but never were able to get the bartender’s attention. Every step of the way it was hard to find our server or really anyone to help us. When we could finally flag someone down, it would then take awhile for any request to be fulfilled. The food (when it finally came) was almost all great. Kids meals (burgers and PB&J) were devoured and adult meals (cavatelli and steak) were delicious. Only bummer were the mashed potatoes were cold and flaky, almost like they were from a grocery store. One final note: they were out of a ton of stuff on the wine list. Not a big deal, but annoying when you’re trying to order.
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Preguntas frecuentes

Terra at The Steward Hotel ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (805) 683-6722.

Terra at The Steward Hotel tiene una calificación promedio de 3.7 estrellas, según 41 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

16 mar 2025

7:00 p.m.

Reservado 2 veces hoy

Mapa de Google para Terra at The Steward Hotel

5490 Hollister Ave, Santa Barbara, 93111 CA

Áreas del restaurante

Información adicional

Número de teléfono
(805) 683-6722
Precios
De $31 a $50
Cocinas
De la granja a la mesa, Californiana, Mediterránea
Horarios
Desayuno Diario 07:00–11:00 Bar Diario 15:00–00:00 Cena Diario 17:00–22:00
Dress code
Ropa informal
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Augusto Caudillo

Terra at The Steward Hotel

Haz una reservación

Áreas del restaurante

Información adicional

Ofertas

Daily Happy Hour for Nosh + Nibbles

Easter Brunch Celebration

Menú

Lo que dicen 41 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece Terra at The Steward Hotel pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Terra at The Steward Hotel?

¿Terra at The Steward Hotel acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional