Enjoy our à la carte options or a 6 course tasting menu.
Sample Select Tasting Menu
Enjoy our menu à la carte, or as a multi-course seasonal tasting menu. The Bar at Alo's menu is updated often with the best seasonal ingredients sourced from around the world.
Canapes
Gougère, Yellowfin Tuna, Fois Gras
Hamachi
Buttermilk, Dill, Zucchini
Koshihikari Rice
Dashi, Périgord Black Truffle, Nori, Shiitake Mushroom
East Coast Scallop
Basil Pistou, Currant Tomato, Razor Clam, Artichoke
Provimi Veal Tenderloin
Baby King Oyster Mushroom, Veal Sweetbread, 'Nduja Sausage, Cerignola Olive
Ontario Strawberry
Vanilla, Beeswax, Aperol