The Bridge Restaurant

4.2

33 reseñas

Hasta £25

Francesa contemporánea

Bueno para ocasiones especiales
Romántico
Valor excepcional

Our award winning restaurant has gained a reputation for serving excellent modern international cuisine within a warm and inviting galleried dining room.

It is not necessary to be a resident at the Bridge Hotel to make use of our excellent restaurant.

Our chef is pleased to offer diners a new and contemporary À la carte, which is very popular and always available. Be entertained on Friday Evenings by Guy Porteous, and Saturday Evenings by the Guy Porteous Duo.

No disponible en OpenTable

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Información adicional

Ambiente
Comedor elegante
Precios
Hasta £25
Cocinas
Francesa contemporánea, Fusión / Ecléctica, Té vespertino
Horarios
Comida Todos los días 12:00–14:00 Hora del té Todos los días 15:00–17:00 Cena Todos los días 18:30–21:30
Número de teléfono
01625 829326
Página web
http://www.bridge-hotel.co.uk/the-restaurant.html
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Ray Kelly
Instalaciones para eventos privados
We have two private dining rooms. The Elizabeth Suite is located in the old building and is perfect for smaller groups of up to 30. The Whiteside Suite can cater for large events of up to 100.
Contacto para eventos privados
rachael@bridge-hotel.co.uk: 01625 829326

Ubicación
The Village, Prestbury, SK10 4DQ Cheshire
Zona
Prestbury
Parking details
We have free parking on site.
Public transit
There is a bus stop (19) near to the hotel and Prestbury railway station is within walking distance of the hotel with trains running between Manchester and Stoke on Trent.
Variedad
We have live music every Friday and Saturday.
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Variedad, Vinos

Menú

Opening Hours: Breakfast Menu served - Mon-Fr 7.15am – 11am; Sat / Sun 7.30am – 11am. Lunch Menu served - Mon-Saturday 12pm – 5pm. Dinner Menu served - Monday – Saturday 6pm – 10pm; Sundays 12pm -9pm

Hor D'oeuvres

French Onion SoupGBP 6.00
served with French breads
OX CannelloniGBP 7.00
with tomato gazpacho and smoked shallots
Mackerel FilletGBP 6.00
served with a horseradish sauce
Ham Hock TerrineGBP 8.00
chicken mousse & piccalilli sauce
Smoked SalmonGBP 8.00
with goats cheese coulis & a beetroot gel
Escargots in Garlic Butter & Cream FoamGBP 8.00
Oysters
- (6)GBP 11.00
- (12)GBP 21.00
Bridge SaladGBP 6.00
mixed with fresh salad leaves and dressing

Plat Principal

Calf's LiverGBP 19.00
Tonka bean mash, maple cured pancetta & onion demi stock
VenisonGBP 21.00
Cabbage stuffed with asparagus, baton carrot & green bean, cauliflower puree & red current jus
Rump of LambGBP 17.00
Fricassee of petit pois, asparagus, fondant potato & pan jus
Duck Two WaysGBP 18.00
Confit leg bonbon, pan seared duck breast, white bean hummus, sauteed potato
Corn Fed Chicken BreastGBP 16.00
Red wine, chestnut polenta, toasted ceps
Vegetable CassouletGBP 14.00
Brunoise of root vegetables, crispy eggplant shell
Bridge SaladGBP 12.00
Fresh salad leaves mixed in a seasoned dressing; Add Chicken / Ham / Lamb / Prawn. £4 supplement

French Classics

Fruit de Mer
Steamed mussels, lobster, fresh crab, langoustines, Morecambe bay prawns, razor clams, brawn clams, scallops, lumpfish, caviar a burnt garlic aioli & croutons
- (Pre-order Only) x 2 PeopleGBP 120.00
Marseille BouillabaisseGBP 35.00
Selection of fish & shell fish, saffron fondant & roulli
Lobster ThermidorGBP 29.00
Freshly caught lobster, mustard, cream, garlic, selection of chillies, cheese gratinated
Beef BourguignonGBP 22.00
Slowly braised beef served with smoked bacon & caramelised carrots
Suckling Pig
Slow cooked whole pig served with a garnish of vegetables
- (Pre-Order Only) x 2 PeopleGBP 95.00

De la Mer

Slow grilled with a fresh hollandaise sauce, baby potatoes & watercress

Dover SoleGBP 28.00
Sea BassGBP 22.00
HalibutGBP 22.00
PlaiceGBP 19.00

Frais du Gril

Prepared in our new Inka oven where our chefs cook perfect steaks, fish & poultry to order and your liking on a balanced mixture of Charcoal and cedar wood. Sauces £3: Cracked Black Peppercorn / Roquefort / Redwine & Mushroom Jus

Peak District Broutée
Hand selected Peak District aged Beef Fillet. Served with confit mushroom, cherry vine tomatoe & café de Paris butter & frites
- 8ozGBP 28.00
- 10ozGBP 32.00
Rôti de Bouef
Marbled Beef Rib Eye. Served with confit mushroom, cherry vine tomatoe & café de Paris butter & frites
- 10ozGBP 30.00
Inka Grilled Sea BassGBP 25.00
Succulent Chicken FilletGBP 19.00

Ordres Secondaires

£4 each

Puces Coupées à la Main
Hand Cut Chips
Trio of Breads
A trio of breads, served with a garnish
Pommes de Dauphinoise
Dauphinoise Potatoes
Pommes de Terre Crème
Cream mash potato
Frites
French fries
Salade
Fresh green salad
Epinard
Spinach
Légumes de Saison
Seasonal Vegetables
Fromage de Chou-Fleur
Cauliflower Cheese
Anneaux D'oignons
Onion Rings

Lo que dicen 33 personas

Calificaciones y reseñas generales

4.2

4.2 de acuerdo a todas las calificaciones

4.3Comida
4.4Servicio
4.2Ambiente
4.2Valor

Ruido • Moderado

33 reseñas

KN
KatieN
Cheshire
2 reseñas
5.0
2 reseñas
Comieron en 30 de abril de 2017
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Friendly and attentive staff, always good service, food gets 4 stars as there was only one vegetarian option for my husband, but what they offered he liked and we all enjoyed our meals. There was a large birthday party in when we visited, not that it was a problem, the staff were very busy and still made sure we were looked after. Thank you.
¿Te fue útil?
S
Sueb
Cheshire
3 reseñas
5.0
3 reseñas
Comieron en 26 de abril de 2017
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 3
We had a friend over from Norway so she stayed at the bridge and apart from her room been v cold(heating went off at 11) she liked it. Four of us met her for dinner on the Wednesday evening . I had steak and the others had chicken and fish. All very nice cooked just as I asked. The sweet was so so bad apple tart tartan the pastry was not even cooked but raw and half an apple raw with a little cream on it. I did send it back and did not pay for it but a free coffee would have been nice. Not a cheap sweet at £6.50. The restaurant was very empty and a lady told me that they had just stopped the offer that had been on for a long time.
¿Te fue útil?
OT
Comensal de OpenTable
Las Vegas
1 reseña
2.0
1 reseña
Comieron en 20 de abril de 2017
1. Global 2
2. Comida 2
3. Servicio 4
4. Ambiente 2
Very average meal,nothing special, service was good and attentive food let it down.
¿Te fue útil?
MS
MarjS
Cheshire
4 reseñas
4.0
4 reseñas
Comieron en 30 de marzo de 2017
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 3
We dine quite early and the ambience is not as it should be. As the evening advances with more diners there, it gets much more comfy congenital.
¿Te fue útil?
OT
Comensal de OpenTable
Cheshire
1 reseña
5.0
1 reseña
Comieron en 24 de marzo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always a pleasure to eat here, 321 menu which is excellent value, plenty of dishes to choose from always a good fish dish on the menu. White table cloths give the restaurant a formal touch but, the atmosphere is relaxed. Nice bar area to have a drink in before your meal, parking can be a challenge on busy evenings but, there is plenty of parking near by.
¿Te fue útil?
OT
Comensal de OpenTable
Yorkshire
2 reseñas
4.0
2 reseñas
Comieron en 20 de marzo de 2017
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
The 39.50 3 course meal for 2 people with a bottle of wine was absolutely beautiful, definitely a gem!
¿Te fue útil?
OT
Comensal de OpenTable
Cheshire
1 reseña
4.0
1 reseña
Comieron en 20 de marzo de 2017
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
A good package deal, three courses and a bottle of wine. A fine birthday meal for two at a fair set price. We will return.
¿Te fue útil?
OT
Comensal de OpenTable
Cheshire
1 reseña
5.0
1 reseña
Comieron en 10 de marzo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food, staff very attentive, not rushed. Lunch at a leisurely pace.
¿Te fue útil?
G
Gill
Yorkshire
1 reseña
5.0
1 reseña
Comieron en 3 de marzo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful restaurant, food and excellent service. A real treat for any celebration!
¿Te fue útil?
OT
Comensal de OpenTable
Londres
2 reseñas
1.0
2 reseñas
Comieron en 25 de febrero de 2017
1. Global 1
2. Comida 3
3. Servicio 1
4. Ambiente 1
It's like a time warp. Food was average and over priced. Ordered steak and didn't get a steak knife. Waitress came up to us after our starter and offered the dessert menu and giggled when we said we hadn't had our main. No atmosphere. No service. Boiling hot. Do not bother.
¿Te fue útil?

Preguntas frecuentes

The Bridge Restaurant tiene una calificación promedio de 4.2 estrellas, según 33 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para The Bridge Restaurant

The Village, Prestbury, SK10 4DQ Cheshire

Información adicional

Zona
Prestbury
Horarios
Comida Todos los días 12:00–14:00 Hora del té Todos los días 15:00–17:00 Cena Todos los días 18:30–21:30
Precios
Hasta £25
Cocinas
Francesa contemporánea, Fusión / Ecléctica, Té vespertino
Ambiente
Comedor elegante
Dress code
Informal y elegante
Parking details
We have free parking on site.
Public transit
There is a bus stop (19) near to the hotel and Prestbury railway station is within walking distance of the hotel with trains running between Manchester and Stoke on Trent.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Ray Kelly
Variedad
We have live music every Friday and Saturday.
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Variedad, Vinos

Página web
http://www.bridge-hotel.co.uk/the-restaurant.html
Número de teléfono
01625 829326
Instalaciones para eventos privados
We have two private dining rooms. The Elizabeth Suite is located in the old building and is perfect for smaller groups of up to 30. The Whiteside Suite can cater for large events of up to 100.
Contacto para eventos privados
rachael@bridge-hotel.co.uk: 01625 829326

The Bridge Restaurant

No disponible en OpenTable

Hay más por explorar

Información adicional

Hor D'oeuvres

French Onion SoupGBP 6.00

OX CannelloniGBP 7.00

Mackerel FilletGBP 6.00

Ham Hock TerrineGBP 8.00

Smoked SalmonGBP 8.00

Escargots in Garlic Butter & Cream FoamGBP 8.00

Oysters

Bridge SaladGBP 6.00

Plat Principal

Calf's LiverGBP 19.00

VenisonGBP 21.00

Rump of LambGBP 17.00

Duck Two WaysGBP 18.00

Corn Fed Chicken BreastGBP 16.00

Vegetable CassouletGBP 14.00

Bridge SaladGBP 12.00

French Classics

Fruit de Mer

Marseille BouillabaisseGBP 35.00

Lobster ThermidorGBP 29.00

Beef BourguignonGBP 22.00

Suckling Pig

De la Mer

Dover SoleGBP 28.00

Sea BassGBP 22.00

HalibutGBP 22.00

PlaiceGBP 19.00

Frais du Gril

Peak District Broutée

Rôti de Bouef

Inka Grilled Sea BassGBP 25.00

Succulent Chicken FilletGBP 19.00

Ordres Secondaires

Puces Coupées à la Main

Trio of Breads

Pommes de Dauphinoise

Pommes de Terre Crème

Frites

Salade

Epinard

Légumes de Saison

Fromage de Chou-Fleur

Anneaux D'oignons

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de The Bridge Restaurant?

¿The Bridge Restaurant acepta reservaciones actualmente?

No disponible en OpenTable

Información adicional