The Broughton

Reseñas de The Broughton de comensales del restaurante. Basadas en valoraciones recientes.

1. L

   Laura

   Glasgow1 reseña

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   A fantastic casual restaurant. A group of 3, we had mains and desserts. The venison and beef were cooked perfectly, you could tell all the ingredients are locally sourced / great quality. My mum commented that the ice cream is the best she’s ever had. Great service, nice casual setting. We’ll definitely be back.
   

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2. N

   Nicole

   Edimburgo2 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Best service I have had in a long time in Edinburgh and surrounding areas. Staff very friendly and helpful. Burrata and n’duja starter was excellent, Sunday was roast was excellent, wine was very nice. Even the cauliflower cheese and sausages sides were delicious. The only thing I would say was that the dessert options were quite limited, I probably would have had something if there was anything I was really keen for but only a few options and nothing that really took my fancy.
   

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3. A

   Allan

   Glasgow7 reseñas

   4.0

   Comieron hace 6 días

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   We were recommended this restaurant/bar by friends. We were not disappointed. The food and service were excellent.
   

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4. N

   Nolan VIP

   Edimburgo53 reseñas

   4.0

   Comieron en 17 de marzo de 2025

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Located at the lower end of Broughton Street, The Broughton offers a welcoming mix of a pub and dining experience. As you enter, there’s a bar area to the left, leading into a cozy restaurant space with low lighting, green banquette seating, mustard-colored chairs, and exposed stone walls enhanced by subtle uplighting. The menu is refined and selective, featuring around ten starters, five mains, four sides, and four desserts. The cocktails were excellent. I tried the 25, a house special with cognac and Demerara, served elegantly in a long champagne flute—an outstanding choice. The Negroni was also well-executed. For the main course, the venison haunch was cooked to perfection, complemented by a rich sauce. The layered potato cube was a nice touch, and the Brussels sprouts with bacon were prepared in a unique, creamy style that worked well. Service was attentive, with a 10% service charge included in the bill. The overall ambiance was intimate and atmospheric, making it a great spot for a romantic meal or a relaxed evening with excellent food. A very positive experience.
   

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5. S

   Steve

   Seattle1 reseña

   5.0

   Comieron en 15 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   From the outside, this looks like a neighborhood pub. On the inside, the bar had locals watching a rugby game, and a restaurant off to the side. We were so surprised to have the best meal we had on our entire week long trip in the UK. The truffle/cheese croquettes are life changing. The service made these two Americans feel at home.
   

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6. M

   Mark VIP

   Detroit1 reseña

   5.0

   Comieron en 15 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great! Amazing venison. Will be coming back for sure
   

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