Weekday 2-Course Set Lunch and Set Dinner Menus also available
Breads
Bread & Butter
French white and brown stick
- per personGBP 1.00
Pizza BreadGBP 3.25
Pizza Bread with AnchovyGBP 3.50
Garlic BreadGBP 2.95
Homemade Soups
all soups are served with bread and butter
MinestroneGBP 4.60
French OnionGBP 4.60
LobsterGBP 5.95
Salads
Mixed SaladGBP 4.95
Rocket and Parmesan SaladGBP 6.50
Tricolore SaladGBP 7.95
Tomato, mozzarella and avocado
Tomato & Mozzarella SaladGBP 6.95
Cold Starters
Prawn Cocktail*GBP 6.50
Prawns served on a bed of lettuce with cocktail sauce
Chicken Liver PâtéGBP 6.95
Served with hot toast
Parma Ham & MelonGBP 8.95
Scottish Smoked Salmon*GBP 9.50
Served with lemon
Avocado VinaigretteGBP 5.25
Avocado Prawns*GBP 6.95
Served with cocktail sauce
MelonGBP 5.50
Served chilled with ginger
Mediterranean Prawns*GBP 8.75
Served cold with cocktail sauce
Melon with Prawns*GBP 8.50
Served with cocktail sauce
Jamon SerranoGBP 7.95
Dry cured Spanish ham served with French bread
Jamon Pata NegraGBP 13.95
The finest Spanish ham from the black Iberico pig leg served with French bread
Smoked Salmon & Prawns*GBP 8.95
Prawns and cocktail sauce rolled in Smoked Salmon, served with salad
Hot Starters
Avocado & Prawn Thermidor*GBP 8.95
Avocado and prawns sautéed with shallots, brandy, white wine and cream
Fried CamembertGBP 5.95
Served with redcurrant jelly
Whitebait*GBP 6.95
Deep fried with breadcrumbs served with tartar sauce
Gambas Ajillo*GBP 8.95
Peeled king prawns prepared with garlic, white wine and lemon juice
Fried Calamaris*GBP 6.95
Served with lemon and tartar sauce
AsparagusGBP 8.50
Either poached or grilled served with butter, hollandaise or topped with parmesan or blue cheese
Fried MushroomsGBP 5.95
Deep fried with breadcrumbs served with tartar sauce
Grill Sardines*GBP 7.50
Portuguese sardines cooked on the stone
Mushroom Farçis*GBP 6.95
Mushrooms stuffed with cheese and prawns served with tartar sauce
Seafood Pancake*GBP 8.50
Selection of seafood poached in lobster sauce and brandy, rolled in a pancake topped with white wine sauce with a light parmesan glaze
Main Course
Seafood
Our selection of fish has been carefully selected and procured from the most established traders at London's Billingsgate market as well as other independent traders we have worked alongside for many years. Please check our board or ask our waiting staff regarding other specials we may have in
Fillet of Cod**GBP 13.95
Prepared either deep fried or grilled
Monkfish**GBP 14.95
Prepared either deep fried or grilled
Monkfish Meunière**GBP 15.50
Prepared with butter, white wine and lemon juice
Monkfish ProvençalGBP 15.50
Served with rice, prepared with white wine, garlic, onions and tomatoes
Rainbow Trout Grill**GBP 13.50
Served with lemon and tartar sauce
Trout Bretonne**GBP 14.50
Prepared with white wine, lemon juice, prawns and mushrooms
Fillet of Lemon Sole**GBP 14.95
Prepared either grilled or deep fried, served with lemon and tartar sauce
Fried Scampi**GBP 13.95
Served with lemon and tartar sauce
Scampi ProvençalGBP 14.95
Served with rice, prepared with white wine, garlic, onions and tomato sauce
Fillet of Salmon**GBP 14.50
Prepared either grilled or poached with hollandaise sauce
Skate Wing Grill**GBP 18.95
Prepared either grilled or with black butter and capers, served with lemon and tartar sauce
Sea Bass Grill**GBP 18.95
Served with lemon and tartar sauce
Meats
We take great pride in our selection of meats. All our cuts have been carefully selected and procured from the finest suppliers at London's Smithfield market
Beef
All our steaks are generously hand cut and dry aged in house for a minimum of 28 days
Fillet
Fillet Steak**
Garnished with mushrooms and tomatoes
- 225gGBP 21.95
Fillet Steak Rossini**
Topped with pate and Madeira wine sauce on a crouton base
- 225gGBP 21.95
Fillet Steak Poivre**
Prepared with a pepper and red wine sauce, flamed in brandy
- 225gGBP 21.95
Rib of Beef & T-Bone
Rib of Beef**
Garnished with mushrooms and tomatoes
- 500gGBP 22.95
T-Bone**
Garnished with mushrooms and tomatoes
- 500gGBP 23.95
Sirloin
Sirloin Steak**
Garnished with mushrooms and tomatoes
- 300gGBP 18.95
Sirloin Steak Poivre**
Prepared with a pepper and red wine sauce, flamed in brandy
- 300gGBP 18.95
Traditionals
Beef StroganoffGBP 17.95
Chopped fillet steak prepared with mushrooms, onions and red wine, served with rice
Steak & Kidney Pie**GBP 13.95
Selected cuts of beef and kidney prepared with puff pastry
Mixed GrillGBP 16.95
Liver, Kidneys, Lamb Cutlet, Gammon, Bacon, served with a fried egg and French fries
Lamb
Grilled Lamb Cutlets**GBP 17.95
Garnished with mushrooms and tomatoes, served with mint sauce
Kidneys Al JerezGBP 13.95
Sautéed with mushrooms, sherry and cream, served with rice
Roast Rack of Lamb**GBP 18.95
Roast rack of lamb, carved and served with mint sauce
Liver
Calves Liver & Bacon**GBP 15.95
Garnished with mushrooms and tomatoes
Liver Veneciana**GBP 15.95
Prepared pan fried, served with onions sautéed in red wine
Chicken
Chicken Princesse**GBP 14.50
Breast of chicken poached in white wine sauce, topped with asparagus tips
Chicken Kiev**GBP 14.50
Breast of chicken stuffed with garlic butter, deep fried in breadcrumbs
Chicken MilaneseGBP 14.50
Escalope of chicken deep fried in breadcrumbs served with linguini topped with tomato sauce
Pork
Grilled Gammon SteakGBP 11.50
Served with a fried egg and French fries
Duck
Half Roast Duck**GBP 16.95
Prepared either plain roast, with an orange liqueur sauce or a cherry and brandy sauce
Roast Breast of Duck**GBP 15.95
Prepared either plain roast, with an orange liqueur sauce or a cherry and brandy sauce
Veal
Veal Cordon Bleu**GBP 13.95
Escalope of veal stuffed with ham and cheese and cooked in breadcrumbs
Veal Holstein**GBP 13.95
Escalopes of veal deep fried in breadcrumbs, served with a fried egg and anchovy
House Special
Paella
Minimum two people. Please allow 25 minutes cooking time
- per person GBP 15.00
Pastas
Linguini BologneseGBP 11.95
Lobster Linguini
Prepared with cherry tomatoes
- MP
Omelettes
Omelettes of Your Choice
Served with French fries
- Starting atGBP 10.95
Vegetarian Dishes
TortillaGBP 11.95
Spanish omelette made with potatoes, onions and garlic served with salad
Vegetarian PieGBP 11.95
Served with potatoes
Vegetarian PancakeGBP 10.50
Vegetables rolled in a pancake, topped with white wine sauce
Grilled VegetablesGBP 11.50
Charcoal grilled selection of vegetables with rock sea salt and olive oil
Featured Items
Vegetables
Any extra portions of vegetables
- Starting atGBP 2.50
Potatoes
Any extra portions of potatoes
- Starting atGBP 2.30
Desserts
Selection of desserts from the house sweet trolley
- Starting atGBP 5.00
Coffee
Coffees
Selection of coffees
- Starting atGBP 2.50
Sandwiches
Available Monday to Friday Lunchtimes
Minute Steak SandwichGBP 11.95
Served with French fries
Smoked Salmon SandwichGBP 8.50
Served with a salad garnish
Prawn Cocktail SandwichGBP 7.95
Served with salad garnish
Roast Beef SandwichGBP 7.95
Served with salad garnish
