Starters
Soup of the DayGBP 7.00
Berenjenas en EscabecheGBP 10.00
Grilled aubergines marinated in olive oil, garlic, basil, parsley served with bread.
Beef CarpaccioGBP 16.00
With rocket salad, grana cheese
Steak TartareGBP 16.50
Guacamole, capers, toasted bread
Salmon TiraditoGBP 15.50
Thin sliced salmon, red onion, red chilli, coriander, and avocado
EmpanadasGBP 11.00
(Choice of 2) fresh ground beef or sweet corn and cheese
Appetizer
Mini steak marinated with herbs on garlic bread.
- 6 PiecesGBP 12.00
Chorizo TradicionalGBP 10.00
Traditional argentine sausage garnished with red pepper and chimichurri sauce
SweetbreadsGBP 17.00
Grilled veal sweetbreads with deco salad and aubergine
Grilled ProvoletaGBP 13.00
Grilled provolone cheese with black pepper and oregano
Gambas a la PlanchaGBP 20.00
Grilled king prawns, alioli, lemon, garlic bread
Sausage PlatterGBP 20.00
Argentine chorizo sausage, chorizo pincho, morcilla, romero pepper & berenjenas as a garnish
The Bull StarterGBP 49.50
2 grilled sausage, 2 beef empanadas, 4 gambas, red pepper, marinated aubergine, chimichurri, aioli & garlic bread
Argentine Premium Beef
Cuadril - Rump
Standard cut
- 200gGBP 21.00
- 300gGBP 26.00
- 400gGBP 31.00
Churrasco
Spiral cut with fresh herbs & garlic
- 400gGBP 33.00
Angosto - Sirloin
Standard cut
- 300gGBP 29.00
- 400gGBP 34.00
Asado de Angosto Marinado
Long butterfly cut, with herb & garlic
- 500gGBP 42.00
Corona de Angosto
Special butterfly cut, egg on top
- 600gGBP 49.00
Ancho - Ribeye
Standard cut
- 300gGBP 31.00
- 400gGBP 36.00
Ancho a la Pimienta
Cracked black pepper
- 400gGBP 39.00
Tira de Ancho
spiral cut with fresh herbs & garlic
- 600gGBP 51.00
Brocheta
The finest 4 cuts on your own plate
- 400gGBP 41.00
- 600gGBP 59.00
Lomo - Filet
Medallion de lomo
- 150gGBP 24.00
Bife de Lomo
Standard cut
- 250gGBP 35.00
- 350gGBP 46.00
Churrasco de Lomo
Spiral cut with fresh herb & garlic
- 350gGBP 47.00
Surf & Turf
Add gambas a la plancha to your choice of beef
- eachGBP 7.00
Grilled Lobster
Tail in the shell with bearnaise sauce
- eachGBP 35.00
Cuarteto (Menor o Mayor)
All 4 cuts on your table grill
- 1.2kgGBP 105.00
- 2kgGBP 170.00
Specialities
The Bull SaladGBP 22.00
(Choice of chicken, salmon or beef) avocado, carrots, celery, egg, artichoke, lettuce, tomato, onions, cucumber & olive
Chicken SupremeGBP 22.00
Marinated in whisky and lemon, grilled vegetables, truffle gnocchi
Steak Expert BurgerGBP 21.00
All 4 cuts blended, smoked bacon, mozzarella, onions, mixed salad with fresh tomatoes and chips on a brioche bun
Beef MilaneseGBP 22.00
Breaded beef marinated in garlic and parsley, chips and fried egg on top
Filet of SalmonGBP 23.00
Mash potato, bearnaise sauce deco salad
Chuletas de CorderoGBP 31.00
Grilled lamb cutlets, vegetables, mash potato, herb butter
Pluma IbericaGBP 24.00
Grilled bellota pork, vegetables, sweet potato chips
Steak & LobsterGBP 63.00
250g of lomo (fillet) lobster tail, lemon, bearnaise sauce, garlic bread
Truffle GnocchiGBP 17.00
Homemade with fresh tomato sauce
Parillada Mixta
Pluma ibericoa, chorizo sausage, morcilla, chorizo pincho, chicken supreme, beef medallon, chuletas de cordero, sweet potato
- For 2GBP 74.00
- For 3GBP 105.00
Sides
Gnocchi TruffleGBP 8.00
Sweet Potato ChipsGBP 6.50
ChipsGBP 6.00
Mash PotatoGBP 6.00
Garlic BreadGBP 4.00
Corn on the CobGBP 5.50
Mix Saute MushroomGBP 7.00
Grilled VegetablesGBP 7.00
HumitasGBP 6.00
SpinachGBP 5.50
Fried EggGBP 3.00
Sauce
PepperGBP 3.50
BernaiseGBP 3.50
ChimichurriGBP 3.50
MushroomGBP 3.50
Herb ButterGBP 3.50
Truffle MayonnaiseGBP 3.50
MarinadeGBP 3.50
Salads
Rocket & ParmesanGBP 8.00
Tomato & OnionGBP 8.00
Mixed SaladGBP 8.00
Bull SaladGBP 14.50
