Salads/Appetizers
Pea & Fennel
Pea & Radish Shoots, Pickled Beets, Fennel, Sesame, Ginger, Miso, Crisp Quinoa, Sweet Chilli
Caesar
Romaine, Classic Dressing, Parmigiano, Crouton, Quail Egg, White Anchovy, Bacon
The White
Endive, Cauliflower, Apple, Marcona Almond, Shallot, Ice Wine Dressing
The Conte
Arugula, Celeriac, Pear, Sunchokes, Parmigiano Shavings, Lemon, Canadian Olive Oil, Fresh Truffle
Crab & Beef
Dry Aged Carpaccio, Spiced King Crab, Puffed Rice, Sesame Aioli, Chilli, Scallion, Herbs
Butcher Charcuterie
Cured In House Meats, House Preserves, Toast Points, Cheese
Wagyu Tartare
Australian Wagyu Beef, Parmigiano, Frozen Lemon, Olive Oil, Fresh Truffle
Seared Foie Gras
5oz Quebec Foie Gras, Spiced Paris Breast, Roasted Calvados Apple
Caviar & Tartare
Spiced Prime Tenderloin, Puffed Tendon, Sturgeon Caviar
French-ish Onion Soup
Beef Broth, Gruyère Cheese Fondue, Brioche, Foie Gras, Pearl Onion, Truffle