The Comus Inn

4.3

76 reseñas

Hasta $30

Americana

Haz una reservación

2 personas

30 dic 2024

7:00 p.m.

Reservado 8 veces hoy

Hay experiencias disponibles.

Encantador
Ideal por sus vistas panorámicas
Bueno para ocasiones especiales

Originally known as the Johnson-Wolfe Farm, the Comus Inn today is a historic 1860s farmhouse situated on just over five acres of the Maryland Agricultural Reserve, three miles and a world away from the bustling I-270 travel corridor. A farm-centric American tavern; a family-friendly beer and wine garden; and unimpeded views of Sugarloaf Mountain, welcome travelers and neighbors alike to enjoy delicious food, top-notch drinks, and good company year-round.

Pide a domicilio o para llevar

Información adicional

Ambiente
Casual elegante
Precios
Hasta $30
Cocinas
Americana, Americana contemporánea
Horarios
Mar–Vie 16:00–21:00 Sáb, Dom 11:00–22:00
Número de teléfono
(301) 349-2015
Página web
https://www.thecomusinn.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Joseph R. Tiernan
Servicio de comidas
Our catering menu, expertly crafted by our Executive Chef, Joseph R. Tiernan, features a wide variety of dishes to suit every taste and dietary need. Each item is carefully prepared using the freshest ingredients, ensuring that your guests will enjoy a culinary experience that’s as exceptional as the view. Let us help make your event truly special.
Instalaciones para eventos privados
Nestled in a picturesque location with stunning views of Sugarloaf Mountain, our farmhouse restaurant offers the perfect setting for your private event. Whether you're planning an intimate gathering or a larger celebration, our serene and inviting atmosphere sets the stage for a memorable experience.

Ubicación
23900 Old Hundred Rd, Dickerson, 20842-9667 MD
Zona
Dickerson
Intersección en calle
Comus Road & Old Hundred Road
Parking details
Estacionamiento privado
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hoguera exterior, Hora feliz, Jardín de la cerveza, Opciones libres de gluten, Sala para fumar, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores

Experiencias

New Year's Eve @ The Comus Inn
USD 75.00 por persona
31 dic 2024 solamente
Celebrate the New Year at The Comus Inn, where rustic farmhouse charm meets breathtaking views of Sugarloaf Mountain. This unforgettable event includes your choice of a shareable dish, two exquisite entrees, and one bottle of wine or champagne to toast the occasion. Whether you're savoring each bite of your carefully crafted meal or enjoying the lively atmosphere, the combination of delicious food, fine wine, and stunning views will create lasting memories. The perfect setting to ring in the new year with friends, family, and loved ones.
Vanish Inn Beer Dinner
USD 95.00 por persona
23 ene 2025 solamente
Welcome to Vanish @ The Comus Inn! Join us for a night of delicious food and craft beer at The Comus Inn. Get ready to indulge in a mouth-watering menu paired perfectly with a selection of refreshing brews from Vanish Brewery. This event is happening on Thu Jan 23 2025 at 6:00 PM in The Comus Inn. Don't miss out on this unique dining experience that combines great food, great beer, and great company. See you there!

Lo que dicen 76 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3

4.3 de acuerdo a calificaciones recientes

4.4Comida
4.2Servicio
4.3Ambiente
4Valor

Ruido • Moderado

Reconocido por

Maryland - Suburbios de DC
Ideal por sus vistas panorámicas

76 reseñas

L
Lorraine
Washington DC
2 reseñas
4.0
2 reseñas
Comieron hace 1 día
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Our server was amazing. One of our favorite places. Crab pretzel, French pressed coffee, pancakes and smash burger never disappoint. The quail and eggs benedict could have been better. We will visit again in the Spring. Have New Year to the Wonderful Staff.
¿Te fue útil?
R
Rob
VIP
Washington DC
15 reseñas
5.0
15 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great spot with a beer garden on the bottom level. Upstairs/the main level gives a nice farm-to-table vibe. Mateo, our server, was incredible, and he took care of us for roughly four hours! Amazing service and great foot. The crab bread and the Fontina Burger were incredible!!
¿Te fue útil?
J
James
Washington DC
13 reseñas
5.0
13 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Terrific evening for an anniversary celebration with family.
¿Te fue útil?
R
Ron
Washington DC
1 reseña
5.0
1 reseña
Comieron en 15 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 3
4. Ambiente 5
The food was good, but the service fell short. Our server seemed inexperienced—we had to request salt and rely on another waiter to get our drinks. This ongoing issue with service needs management’s attention, as it risks driving customers away.
¿Te fue útil?
j
justin
VIP
Portland
14 reseñas
1.0
14 reseñas
Comieron en 14 de diciembre de 2024
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Absolutely dreadful. Apart the appalling service, or lack of it, the food is just plain odd, overcooked, weird - clearly a chef had a night off. So, Fried Goats Cheese Salad with blood orange, sounds delicious as an appetiser? Sounds is better than it was!! Freezing cold globs of cheese in a soggy batter? Why not serve it hot? An enormous mound of salad leaves deviated it from a dish to a rummage sale to locate an orange segment. A true treasure hunt. Entrees: omg seriously the worst I’ve had in a while, let me start: Diner 1 - Quail. This is a small delicate bird, treat it with respect, deep frying it so it was beyond any form of recognition thus ensuring any flavor was disintegrated- you may fry chicken on a waffle, but this is a quail - what on earth are you thinking! Gently roast it and give the poor bird some dignity in what it gave its life for!! Diner 2 (me), Deere Farm Chicken Breast, I know the farm as I buy my meat there, awesome produce, but in the hands of the Comus Inn, let’s dehydrate and suck the life out of it with an inch and serenade it a pile of what can only be described as baby food mush, I don’t think a forensic pathological examine could determine what was in that creation. And the jus, lacked any depth and kinda swam away from the chicken for fear of being “sponged up” by the said meat. Deere Valley, best you come and test for yourself as your good name is associated with this!! Diner3: wow, this is the most bonkers entree ever!! Sounded nice, mushrooms on toast, well, ladle the toast in a watery “gravy”, “jus” - don’t know how to describe it? So it’s actually afloat, odd. Adding wet to toast makes it soggy, how do you eat that? And the mushrooms, not a forage of species bringing depth and flavour, nope, just your regular chaps, mutineers of taste, clinging to the sinking toast. A titanic of a dish. Absolutely no culinary skill on display, no sense of presentation and the food didn’t sing - voice lost and any decency, packed its bags.
¿Te fue útil?
B
Brooke
Washington DC
7 reseñas
5.0
7 reseñas
Comieron en 8 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful brunch experience celebrating our Moms birthday! Our server Dylan was extremely friendly and provided awesome service and we can’t wait to go back!
¿Te fue útil?
R
Robert
Washington DC
51 reseñas
4.0
51 reseñas
Comieron en 8 de diciembre de 2024
1. Global 4
2. Comida 3
3. Servicio 4
4. Ambiente 4
The Comus kitchen can be a bit hit and miss. The short rib was delicious, however, the roast chicken was way over cooked, dry and mealy. As for the sides, the brussels sprouts were undercooked and the rest were tasty. The staff is very helpful and friendly as always.
¿Te fue útil?
j
jerry
Baltimore
7 reseñas
4.0
7 reseñas
Comieron en 23 de noviembre de 2024
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 4
The food were very good. The server did not bother to check how are we doing in the middle of the brunch. I had to call the server for refill on coffee. The server sent another one to bring us coffee and hot water. Eventually, the hot water was spilled over on my leg by accident. It was mishandling by the second server. They did not apologize for mishandling this situation and gave us a full bill price. We did not complain at all but just pondering
¿Te fue útil?
A
Amanda
VIP
Washington DC
28 reseñas
3.0
28 reseñas
Comieron en 17 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 3
Our waitress never come back after taken our orders, only time she back was middle of our meals and want to drop us a check. After we finished we had to wait quite a bit for her to come.
¿Te fue útil?
M
Maribeth
Georgia costera
2 reseñas
5.0
2 reseñas
Comieron en 16 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
What a true delight! The trout was fantastic and my husband said the smash burger was the best he has ever had. Will definitely be returning!
¿Te fue útil?

Preguntas frecuentes

The Comus Inn ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (301) 349-2015.

The Comus Inn tiene una calificación promedio de 4.3 estrellas, según 76 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

30 dic 2024

7:00 p.m.

Reservado 8 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

23900 Old Hundred Rd, Dickerson, 20842-9667 MD

Información adicional

Intersección en calle
Comus Road & Old Hundred Road
Zona
Dickerson
Horarios
Mar–Vie 16:00–21:00 Sáb, Dom 11:00–22:00
Precios
Hasta $30
Cocinas
Americana, Americana contemporánea
Ambiente
Casual elegante
Dress code
Ropa informal
Parking details
Estacionamiento privado
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Joseph R. Tiernan
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hoguera exterior, Hora feliz, Jardín de la cerveza, Opciones libres de gluten, Sala para fumar, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores

Página web
https://www.thecomusinn.com/
Número de teléfono
(301) 349-2015
Servicio de comidas
Our catering menu, expertly crafted by our Executive Chef, Joseph R. Tiernan, features a wide variety of dishes to suit every taste and dietary need. Each item is carefully prepared using the freshest ingredients, ensuring that your guests will enjoy a culinary experience that’s as exceptional as the view. Let us help make your event truly special.
Instalaciones para eventos privados
Nestled in a picturesque location with stunning views of Sugarloaf Mountain, our farmhouse restaurant offers the perfect setting for your private event. Whether you're planning an intimate gathering or a larger celebration, our serene and inviting atmosphere sets the stage for a memorable experience.

The Comus Inn

Haz una reservación

Pide a domicilio o para llevar

Información adicional

Experiencias

New Year's Eve @ The Comus Inn

Vanish Inn Beer Dinner

Menú

Lo que dicen 76 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece The Comus Inn pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de The Comus Inn?

¿The Comus Inn acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Información adicional