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The Comus Inn - The Comus Inn, Dickerson, MD

The Comus Inn

4.3
4.3
74 reseñas
Hasta $30
Americana

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
Hay experiencias disponibles.
  • Encantador
  • Ideal por sus vistas panorámicas
  • Bueno para ocasiones especiales
Originally known as the Johnson-Wolfe Farm, the Comus Inn today is a historic 1860s farmhouse situated on just over five acres of the Maryland Agricultural Reserve, three miles and a world away from the bustling I-270 travel corridor. A farm-centric American tavern; a family-friendly beer and wine garden; and unimpeded views of Sugarloaf Mountain, welcome travelers and neighbors alike to enjoy delicious food, top-notch drinks, and good company year-round.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Americana, Americana contemporánea
  • Horarios
    Mar–Vie 16:00–21:00 Sáb, Dom 11:00–22:00
  • Número de teléfono
    (301) 349-2015
  • Página web
    https://www.thecomusinn.com/
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Joseph R. Tiernan
  • Servicio de comidas
    Our catering menu, expertly crafted by our Executive Chef, Joseph R. Tiernan, features a wide variety of dishes to suit every taste and dietary need. Each item is carefully prepared using the freshest ingredients, ensuring that your guests will enjoy a culinary experience that’s as exceptional as the view. Let us help make your event truly special.
  • Instalaciones para eventos privados
    Nestled in a picturesque location with stunning views of Sugarloaf Mountain, our farmhouse restaurant offers the perfect setting for your private event. Whether you're planning an intimate gathering or a larger celebration, our serene and inviting atmosphere sets the stage for a memorable experience.
  • Ubicación
    23900 Old Hundred Rd, Dickerson, 20842-9667 MD
  • Zona
    Dickerson
  • Intersección en calle
    Comus Road & Old Hundred Road
  • Parking details
    Estacionamiento privado
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hoguera exterior, Hora feliz, Jardín de la cerveza, Opciones libres de gluten, Sala para fumar, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores

Experiencias

  • New Year's Eve @ The Comus Inn

    USD 75.00 por persona

    31 dic 2024 solamente
    Celebrate the New Year at The Comus Inn, where rustic farmhouse charm meets breathtaking views of Sugarloaf Mountain. This unforgettable event includes your choice of a shareable dish, two exquisite entrees, and one bottle of wine or champagne to toast the occasion. Whether you're savoring each bite of your carefully crafted meal or enjoying the lively atmosphere, the combination of delicious food, fine wine, and stunning views will create lasting memories. The perfect setting to ring in the new year with friends, family, and loved ones.

Menú

Ver menú en el sitio web del restaurante

Lo que dicen 74 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.4Comida
  • 4.2Servicio
  • 4.2Ambiente
  • 4Valor

Ruido • Moderado

Reconocido por

  • Maryland - Suburbios de DC

    Ideal por sus vistas panorámicas

74 reseñas

  1. James

    Washington DC

    13 reseñas

    5.0

    13 reseñas

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Terrific evening for an anniversary celebration with family.

    ¿Te fue útil?

  2. Ron

    Washington DC

    1 reseña

    5.0

    1 reseña

    Comieron en 15 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    The food was good, but the service fell short. Our server seemed inexperienced—we had to request salt and rely on another waiter to get our drinks. This ongoing issue with service needs management’s attention, as it risks driving customers away.

    ¿Te fue útil?

  3. justin

    VIP

    Portland

    14 reseñas

    1.0

    14 reseñas

    Comieron en 14 de diciembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    Absolutely dreadful. Apart the appalling service, or lack of it, the food is just plain odd, overcooked, weird - clearly a chef had a night off. So, Fried Goats Cheese Salad with blood orange, sounds delicious as an appetiser? Sounds is better than it was!! Freezing cold globs of cheese in a soggy batter? Why not serve it hot? An enormous mound of salad leaves deviated it from a dish to a rummage sale to locate an orange segment. A true treasure hunt. Entrees: omg seriously the worst I’ve had in a while, let me start: Diner 1 - Quail. This is a small delicate bird, treat it with respect, deep frying it so it was beyond any form of recognition thus ensuring any flavor was disintegrated- you may fry chicken on a waffle, but this is a quail - what on earth are you thinking! Gently roast it and give the poor bird some dignity in what it gave its life for!! Diner 2 (me), Deere Farm Chicken Breast, I know the farm as I buy my meat there, awesome produce, but in the hands of the Comus Inn, let’s dehydrate and suck the life out of it with an inch and serenade it a pile of what can only be described as baby food mush, I don’t think a forensic pathological examine could determine what was in that creation. And the jus, lacked any depth and kinda swam away from the chicken for fear of being “sponged up” by the said meat. Deere Valley, best you come and test for yourself as your good name is associated with this!! Diner3: wow, this is the most bonkers entree ever!! Sounded nice, mushrooms on toast, well, ladle the toast in a watery “gravy”, “jus” - don’t know how to describe it? So it’s actually afloat, odd. Adding wet to toast makes it soggy, how do you eat that? And the mushrooms, not a forage of species bringing depth and flavour, nope, just your regular chaps, mutineers of taste, clinging to the sinking toast. A titanic of a dish. Absolutely no culinary skill on display, no sense of presentation and the food didn’t sing - voice lost and any decency, packed its bags.

    ¿Te fue útil?

  4. Brooke

    Washington DC

    7 reseñas

    5.0

    7 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a wonderful brunch experience celebrating our Moms birthday! Our server Dylan was extremely friendly and provided awesome service and we can’t wait to go back!

    ¿Te fue útil?

  5. Robert

    Washington DC

    51 reseñas

    4.0

    51 reseñas

    Comieron en 8 de diciembre de 2024

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    The Comus kitchen can be a bit hit and miss. The short rib was delicious, however, the roast chicken was way over cooked, dry and mealy. As for the sides, the  brussels sprouts were undercooked and the rest were tasty. The staff is very helpful and friendly as always.

    ¿Te fue útil?

  6. jerry

    Baltimore

    7 reseñas

    4.0

    7 reseñas

    Comieron en 23 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    The food were very good. The server did not bother to check how are we doing in the middle of the brunch. I had to call the server for refill on coffee. The server sent another one to bring us coffee and hot water. Eventually, the hot water was spilled over on my leg by accident. It was mishandling by the second server. They did not apologize for mishandling this situation and gave us a full bill price. We did not complain at all but just pondering

    ¿Te fue útil?

  7. Amanda

    VIP

    Washington DC

    28 reseñas

    3.0

    28 reseñas

    Comieron en 17 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 3
    Our waitress never come back after taken our orders, only time she back was middle of our meals and want to drop us a check. After we finished we had to wait quite a bit for her to come.

    ¿Te fue útil?

  8. Maribeth

    Georgia costera

    2 reseñas

    5.0

    2 reseñas

    Comieron en 16 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    What a true delight! The trout was fantastic and my husband said the smash burger was the best he has ever had. Will definitely be returning!

    ¿Te fue útil?

  9. David

    VIP

    Baltimore

    290 reseñas

    4.0

    290 reseñas

    Comieron en 2 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    The food was outstanding; my strip steak was seasoned and cooked to perfection. The only negative was that we were seated upstairs and it was uncomfortably cold.

    ¿Te fue útil?

  10. David

    VIP

    Washington DC

    38 reseñas

    4.0

    38 reseñas

    Comieron en 27 de octubre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 5
    Our party of three ate at the Comus Inn on a Sunday afternoon at 12:30 for brunch. We have eaten there several times in recent years, but this was the first time under the current management. We liked the new look of the place and I everyone enjoyed our food (shrimp & grits/pancakes/eggs Benedict, with focaccia and fish rillettes as sharesies). Our server seemed to be a bit overworked. It seems that they had been given a table of 20 people to deal with. Not sure if she was dealing with them on her own, but based on our experience working in restaurants they should have been given some help or at a minimum been relieved of other tables. It didn't affect our dining experience at all, but we heard the server apologizing to other diners a few times because they had regular coffee but not decaf, which seemed like an odd omission. I think I also heard them saying that they had only Earl Gray tea, which again seems like an odd omission -- the oil of bergamot in Earl Gray gives it a very particular flavor which a lot of people don't care for. The view, as always, is gorgeous, and is the reason we come back.

    ¿Te fue útil?

Preguntas frecuentes

The Comus Inn ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (301) 349-2015.

The Comus Inn tiene una calificación promedio de 4.3 estrellas, según 74 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para The Comus Inn

23900 Old Hundred Rd, Dickerson, 20842-9667 MD

Información adicional

  • Intersección en calle
    Comus Road & Old Hundred Road
  • Zona
    Dickerson
  • Horarios
    Mar–Vie 16:00–21:00 Sáb, Dom 11:00–22:00
  • Precios
    Hasta $30
  • Cocinas
    Americana, Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento privado
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Joseph R. Tiernan
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hoguera exterior, Hora feliz, Jardín de la cerveza, Opciones libres de gluten, Sala para fumar, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores
  • Página web
    https://www.thecomusinn.com/
  • Número de teléfono
    (301) 349-2015
  • Servicio de comidas
    Our catering menu, expertly crafted by our Executive Chef, Joseph R. Tiernan, features a wide variety of dishes to suit every taste and dietary need. Each item is carefully prepared using the freshest ingredients, ensuring that your guests will enjoy a culinary experience that’s as exceptional as the view. Let us help make your event truly special.
  • Instalaciones para eventos privados
    Nestled in a picturesque location with stunning views of Sugarloaf Mountain, our farmhouse restaurant offers the perfect setting for your private event. Whether you're planning an intimate gathering or a larger celebration, our serene and inviting atmosphere sets the stage for a memorable experience.
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