The Fat Badger - Richmond

4.0

150 reseñas

Hasta £25

Británica

Joya de la zona
Bueno para ocasiones especiales
Ideal para grupos

The Fat Badger is both an all-day restaurant dining room as well as a farm shop - bringing everything
the Gladwin Brothers love about the countryside to life in London. The aim is to inspire local
residents and visitors to celebrate the riches of great British produce; either buying retail from their
speciality farm shop or dining in the restaurant enjoying an artisanal approach to great food.
With a little cheek and lashings of charm, as is true to Brothers style, guests can expect to enjoy the
familiarity of brasserie-style dishes with twists from using wild and foraged ingredients, which guests
can also buy and take home to cook themselves
Find The Fat Badger on Richmond Hill, just a short walk from the beautiful Richmond Park and
riverside as well as evening-frequented cinemas and Richmond theatre.

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Información adicional

Ambiente
Informal
Precios
Hasta £25
Cocinas
Británica
Horarios
Brunch Mar–Vie 10:00–12:00 Sáb 10:00–16:00 Almuerzo Mar–Sáb 12:00–17:00 Dom 12:00–20:30 Cena Mar–Sáb 17:00–23:30
Número de teléfono
020 3743 0853
Página web
http://www.thefatbadger-restaurant.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Oliver Gladwin
Instalaciones para eventos privados
Semi-private dining room area available upon request.

Ubicación
15-17 Hill Rise, Richmond, TW10 6UQ Greater London
Zona
Richmond
Intersección en calle
Richmond Hill
Parking details
Sin
Public transit
Richmond Station
Adicional
Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Cócteles, Para no fumadores, Se admiten perros, Vegana, Vinos

Menú

We use all things wild, foraged, and locally grown, including sustainable livestock. From the Gladwin's family farm in West Sussex – we call this 'local & wild'

Main

Exmoor Caviar 20g, Puffed Crackers, Dill Crème FraicheGBP 49.50
Jersey Oysters, Shallot Mingonette
- 6 forGBP 18.00
- 12 forGBP 27.00
Mushroom Marmite Éclair, Confit Egg Yolk
- eachGBP 2.50
Freshly Baked Sourdough, Whipped Ampersand ButterGBP 4.50
Cobble Lane Charcutterie for 2: Coppa Ham & Bresaola, Pickles, Toasted Sourdough, Cultured Butter & Cotswold Gold Rapeseed OilGBP 20.00
Hackney Burrata, Biodynamic Salad, Pear, White BalsamicGBP 12.50
Tempura Courgette, Romesco, Blackthorn SaltGBP 11.00
Lulworth Scallop, Lemon & Chicken JusGBP 13.00
Braised Beef Cheek Cigars, ChimmichuriGBP 12.00
Gorgonzola & Truffle Mezzaline, Garlic Cream Sauce, Wild Rocket PestoGBP 12.00
Pan Roasted Salmon Fillet, Braised Fennel, Artichokes, Nutty Split SauceGBP 27.00
Gloucester Old Spot Pork Loin, Tenderstem Broccoli, Cider JusGBP 25.00
Sussex Sirloin Steak, Chimichurri. Red Wine JusGBP 32.00
Roasted Wood Pigeon Breast, Confit Thigh, Leg Lolipop, Braised GreensGBP 26.00
Slow Roasted Lamb Shoulder, Courgette & Chevril Puree, Lamb JusGBP 28.00
To Share: Rib of Beef, Chimichurri, Crispy Potatoes, Baby Gem Salad, Red Wine JusGBP 91.50
Rosemary Salt Baked PotatoesGBP 5.50
Baby Gem, Beetroot Pickled Shallot SaladGBP 4.50
Cauliflower Cheese GratinGBP 5.50
Sussex Strawberries, Cocoa Biscuit, Rhubarb & White Chocolate Ice CreamGBP 7.00
Warm Bananna Bread, Salted Caramel, Chantilly, HazlenutsGBP 7.00
Baron Bigod Cheese, Braeburn Apple, Honey, Caraway CrispbreadGBP 9.50

Daily Loosener

Nutty BrambleGBP 12.00
Adnams gin, british cassis, nutty wild

Wine of the Week

Midday Somewhere, Shiraz, Hesketh, Limestone Coast, Australia, 2019
Made in a medium-bodied style reflecting the cool climate, this wine shows bright primary fruit flavours with spice, and natural acidity. The nose is lifted and aromatic and when you sip, it exceeds expectations; so much so that you may find it hard to resist
- GlassGBP 9.50
- CarafeGBP 29.50
- BottleGBP 48.00

Lo que dicen 150 personas

Calificaciones y reseñas generales

4.0

4 de acuerdo a calificaciones recientes

4.1Comida
4Servicio
3.9Ambiente
3.6Valor

Ruido • Moderado

150 reseñas

L
Localfoodie
Londres
1 reseña
5.0
1 reseña
Comieron en 11 de febrero de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Really lovely sunday roast, great atmosphere and really friendly staff
¿Te fue útil?
W
Walt
VIP
Londres
8 reseñas
5.0
8 reseñas
Comieron en 11 de febrero de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Brunch was very good - generous portions of delicious food. A multi-generational party enjoyed the food and ambience on a Sunday morning.
¿Te fue útil?
BL
BenjaminL
Londres
1 reseña
2.0
1 reseña
Comieron en 10 de febrero de 2024
1. Global 2
2. Comida 1
3. Servicio 1
4. Ambiente 4
So disappointing. Love the other restaurants in the family but this was a really bad experience. Ambience was great but…. Despite a limited menu two main courses werent available, the waitress seemed not to care less and the food was really not good. I enjoyed the venison but everyone else was disappointed. The crab was really poor, the truffle pasta tasteless, etc. All in it was £60 a head and as host I was very embarrassed. A real shame
¿Te fue útil?
P
Polanco
Londres
6 reseñas
5.0
6 reseñas
Comieron en 10 de febrero de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food and great atmosphere before rugby match.
¿Te fue útil?
C
Candice
Londres
2 reseñas
4.0
2 reseñas
Comieron en 7 de febrero de 2024
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
Great food, limited menu. Healthy options! Best friendly service from Isaiah.
¿Te fue útil?
SE
SharpEater
Londres
49 reseñas
3.0
49 reseñas
Comieron en 4 de febrero de 2024
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
Relaxed atmosphere and tasty food. Service was good.
¿Te fue útil?
SJ
SalJ
Londres
1 reseña
1.0
1 reseña
Comieron en 2 de febrero de 2024
1. Global 1
2. Comida 1
3. Servicio 2
4. Ambiente 2
Probably the worst birthday meal ever. The crab eclair was soggy and as big as my little finger. Could not taste the fennel on it. My husband’s steak was supposed to be medium rare but was on the rare side which wouldn’t have been so bad if it wasn’t as tough as old boots. Horrible. The shallots were undercooked and tough.My pork was ok but the potato purée was not good and all I could taste was flour. Waiter wasn’t interested when we mentioned the steak.Overpriced evening we didn’t stay for dessert.
¿Te fue útil?
v
vsby
VIP
Londres
51 reseñas
5.0
51 reseñas
Comieron en 30 de enero de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Simply outstanding in all fronts. We enjoyed everything from crab eclair, mackerel, venison (superb dish!), seabass, and the potatoes (must try). Service was top notch, they even took the time to sing and wish a happy birthday :) So happy to have The Fat Badger in our negihbourhood.
¿Te fue útil?
S
Shannon
Surrey
1 reseña
5.0
1 reseña
Comieron en 27 de enero de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was delicious, staff friendly and love the overall look of the restaurant!
¿Te fue útil?
OT
Comensal de OpenTable
Londres
6 reseñas
2.0
6 reseñas
Comieron en 25 de enero de 2024
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 2
The place was completely empty for a Thursday lunchtime. But could be January. I was given a call when we were 7 mins late, when normally the grace period is 10-15 mins. We were greeted by one of the servers and they were helpful with getting our buggies down the stairs. Shame though we felt like there was a bit of abruptness when we wanted to order from the brunch menu and lunch menu when there was 10 mins between them. I came especially to try the snacks from the lunch menu and didn’t see a problem for me to just wait 10 mins. But we were refused and told everyone had to eat from the same menu. Feeling a bit hard done by and feeling like we were treated absurdly we persistently ordered one meal from the brunch menu as someone wanted and then we asked the other server to serve us for the lunch menu which he was fine about. We originally felt like the attitude we got wasn’t very welcoming or supportive in anyway. One of us was persistently told to try a specific drink over and over again even when we said we weren’t keen. The attitude was quite strange. Since coming when it first opened and it was super busy with a great vibe, I couldn’t help but feel like it has lost its charm and good service. Kinda felt embarrassed bringing people there especially as it’s fairly pricey, something I didn’t mind as the food was good. The snacks were a bit lacklustre and seemed quite lonely on the scraped up wooden boards and the cheese and chicory snack looked like something I could quickly put together from the fridge. Not to mention one of the oysters I got looked pitiful, I know it depends on what you get, but surely see that one looks awful and don’t send it out to the customer. The chorizo dish I got was good but waaay to much chorizo then yoghurt so it just didn’t quite work. Such a shame as I know what potential it had but now seems a bit sad. Not sure if I’ll return in the future unless I know it will be busy and the menu is certain and service improves.
¿Te fue útil?

Preguntas frecuentes

The Fat Badger - Richmond tiene una calificación promedio de 4 estrellas, según 150 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Cerrado permanentemente

Este restaurante ha cerrado permanentemente.

Mapa de Google para The Fat Badger - Richmond

15-17 Hill Rise, Richmond, TW10 6UQ Greater London

Información adicional

Intersección en calle
Richmond Hill
Zona
Richmond
Horarios
Brunch Mar–Vie 10:00–12:00 Sáb 10:00–16:00 Almuerzo Mar–Sáb 12:00–17:00 Dom 12:00–20:30 Cena Mar–Sáb 17:00–23:30
Precios
Hasta £25
Cocinas
Británica
Ambiente
Informal
Dress code
Ropa informal
Parking details
Sin
Public transit
Richmond Station
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Oliver Gladwin
Adicional
Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Cócteles, Para no fumadores, Se admiten perros, Vegana, Vinos

Página web
http://www.thefatbadger-restaurant.com/
Número de teléfono
020 3743 0853
Instalaciones para eventos privados
Semi-private dining room area available upon request.

The Fat Badger - Richmond

Cerrado permanentemente

Hay más por explorar

Información adicional

Menú

Main

Exmoor Caviar 20g, Puffed Crackers, Dill Crème FraicheGBP 49.50

Jersey Oysters, Shallot Mingonette

Mushroom Marmite Éclair, Confit Egg Yolk

Freshly Baked Sourdough, Whipped Ampersand ButterGBP 4.50

Cobble Lane Charcutterie for 2: Coppa Ham & Bresaola, Pickles, Toasted Sourdough, Cultured Butter & Cotswold Gold Rapeseed OilGBP 20.00

Hackney Burrata, Biodynamic Salad, Pear, White BalsamicGBP 12.50

Tempura Courgette, Romesco, Blackthorn SaltGBP 11.00

Lulworth Scallop, Lemon & Chicken JusGBP 13.00

Braised Beef Cheek Cigars, ChimmichuriGBP 12.00

Gorgonzola & Truffle Mezzaline, Garlic Cream Sauce, Wild Rocket PestoGBP 12.00

Pan Roasted Salmon Fillet, Braised Fennel, Artichokes, Nutty Split SauceGBP 27.00

Gloucester Old Spot Pork Loin, Tenderstem Broccoli, Cider JusGBP 25.00

Sussex Sirloin Steak, Chimichurri. Red Wine JusGBP 32.00

Roasted Wood Pigeon Breast, Confit Thigh, Leg Lolipop, Braised GreensGBP 26.00

Slow Roasted Lamb Shoulder, Courgette & Chevril Puree, Lamb JusGBP 28.00

To Share: Rib of Beef, Chimichurri, Crispy Potatoes, Baby Gem Salad, Red Wine JusGBP 91.50

Rosemary Salt Baked PotatoesGBP 5.50

Baby Gem, Beetroot Pickled Shallot SaladGBP 4.50

Cauliflower Cheese GratinGBP 5.50

Sussex Strawberries, Cocoa Biscuit, Rhubarb & White Chocolate Ice CreamGBP 7.00

Warm Bananna Bread, Salted Caramel, Chantilly, HazlenutsGBP 7.00

Baron Bigod Cheese, Braeburn Apple, Honey, Caraway CrispbreadGBP 9.50

Daily Loosener

Nutty BrambleGBP 12.00

Wine of the Week

Midday Somewhere, Shiraz, Hesketh, Limestone Coast, Australia, 2019

Lo que dicen 150 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de The Fat Badger - Richmond?

¿The Fat Badger - Richmond acepta reservaciones actualmente?

Cerrado permanentemente

Información adicional