Our delicious à la carte menu is available Tuesday to Saturday from open until the end of service (9PM). Our lunch menu is available each day until 5PM. A discretionary 12.5% service charge will be added to your bill. All service charges, cash and credit/debit card tips are paid in full to our team members
Bar Snacks
Sausage roll, HP sauceGBP 6.50
Scotch egg, mustard mayonnaiseGBP 6.50
Freshly baked sourdough, butterGBP 4.80
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Sesame chicken skewers, ssamjang sauceGBP 7.50
Smoked, grilled Mediterranean olivesGBP 5.00
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Triple-cheese straws, truffled artichoke dipGBP 5.20
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Hot honey chicken wingsGBP 9.50
Crisps and harissa dipGBP 3.50
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Starters
Beetroot hummus, crematta, crispy chickpeas, sourdough flatbread GBP 7.50
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Seasonal soup of the day, warm sourdoughGBP 7.00
Ssamjang pulled mushroom, sourdough crumpet, spring onion, coriander GBP 9.50
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Poached duck egg, pastrami, smoked cucumber, duck fat potatoesGBP 11.00
Pumpkin and sage ravioli, toasted chestnuts, garlic butter GBP 9.50
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Chalk stream smoked trout, confit baby potato, heritage beetroot salad, sour creamGBP 10.50
Smoked mackerel pate, harissa, creme fraiche, smokey cucumbers, rosemary sourdoughGBP 10.00
Baked camembert, roast garlic, rosemary, hot honey, warm sourdough GBP 16.00
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Lunch
Available Monday to Saturday, 12pm to 5pm
Sirloin steak sandwich, onion ringsGBP 11.50
Chicken club sandwich, triple smoked baconGBP 10.50
Fish finger ciabatta, tartare sauceGBP 10.50
Roasted Mediterranean vegetables, sourdough, creamy crematta, pesto GBP 10.00
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Croque MonsieurGBP 10.00
- Add eggGBP 2.00
Mains
Symplicity plant-based cheeseburger, smokey pickles, signature sauce, fries GBP 15.00
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Pan-fried sea bass fillet, new potatoes, chorizo, spinach, lemon dressingGBP 17.50
Fish and chips, mushy peas, curry sauce, tartare sauceGBP 17.00
Dry-aged double cheeseburger, American cheese, signature sauce, friesGBP 16.00
- Add triple smoked baconGBP 2.50
Pie of the day - please speak to a member of the teamGBP 16.50
Scotch flat iron steak, watercress, garlic butter, friesGBP 23.50
- Add Béarnaise, Anchovy hollandaise or Peppercorn sauceGBP 2.50
Roasted squash and chickpea salad, charred onions, superstraccia, puy lentil dressing GBP 14.50
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- Add thinly sliced steakGBP 5.50
- Add roast chickenGBP 4.00
Chicken Kyiv, creamed leeks, seasoned friesGBP 17.00
King prawn and monkfish Malabar curry, toasted coconut rice, coriander, crispy samphireGBP 20.50
Sides
Charred sweet heart cabbage GBP 4.50
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Creamed leeks GBP 4.70
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Thyme and maple heritage carrots GBP 5.00
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Chunky chips GBP 4.50
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Green salad, lemon dressing GBP 5.00
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FriesGBP 4.50
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