THE GLYNNE ARMS MENU
(WEDNESDAY - SATURDAY 12PM - 9PM, SUNDAY 12PM - 6PM)
Snacks and platter for sharing
Hawarden Park Bakery sourdough and cultured butterGBP 4.50
Marinated olivesGBP 6.00
Meze platterGBP 13.00
muhammara, baba ganoush, houmous, cream cheese stuffed peppers and flatbreads
Baked Camembert, toasted sourdough and picklesGBP 13.00
Starters
Soup of the dayGBP 7.00
sourdough bread and butter
Chipotle oyster mushroom tacosGBP 9.00
Pico de Gallo, pickled red onion and coriander
Salt and pepper crispy squidGBP 8.00
chilli, ginger and coriander dip
Chipotle chicken thigh tacosGBP 9.00
Pico de Gallo, pickled red onion and coriander
Ham hock, chicken and chanterelle terrineGBP 10.50
carrot and apricot chutney, toasted malted sourdough
Sides
Garlic sourdoughGBP 4.50
Creamy coleslawGBP 3.50
Seasonal Hawarden Estate vegetablesGBP 5.00
Beer-battered onion ringsGBP 4.00
Chips or friesGBP 5.00
Big plates
Sticky sesame fried tofu saladGBP 17.00
carrot, daikon, mangetout and mango, soy, lime and sesame dressing
Courgette and tomato pappardelleGBP 17.00
Courgette and tomato confit, olive, basil, lemon and parmesan
Beer-battered haddock and chipsGBP 17.50
mushy peas, house tartare sauce and lemon
Chalk Stream smoked trout fishcakeGBP 19.00
poached egg, asparagus, spinach, tomato and beurre blanc
Sticky sesame fried chicken saladGBP 18.00
carrot, daikon, mangetout and mango, soy, lime and sesame dressing
Lemon thyme roast chicken breastGBP 18.00
sumac grilled courgettes, muhammara, confit tomatoes and sautéed potatoes
Crispy pulled Welsh lamb shoulderGBP 25.00
chickpea and red pepper ragú, baba ganoush, ras el hanout and lamb sauce, flatbread
Steaks and Burgers
All our burgers are served with fries and coleslaw
Korean fried celeriac burgerGBP 15.00
toasted bun, lettuce, tomato, gherkin, pickled red onion, miso mayonnaise
Grilled piripiri chicken burgerGBP 17.00
toasted sesame bun, piripiri mayonnaise, lettuce, tomato, pickled red onion and gherkin
6oz Welsh PGI cheese burgerGBP 17.00
toasted sesame bun, lettuce, tomato, gherkin, cheddar, caramelised onion and Hawarden Estate relish
Welsh PGI 8oz sirloin or 10oz rump steakGBP 28.50
confit tomatoes, roast mushrooms, watercress, peppercorn sauce and chips
Sunday lunch
A selection of three roasts available every Sunday
Please see the board for details.
