SALADS
Greek SaladGBP 8.50
Tomato, onions, cucumber, peppers, feta cheese, oregano, olives and olive oil.
Beetroot, avocado, halloumi and walnutsGBP 8.50
Green SaladGBP 7.50
Lettuce varieties, spinach and rocket.
Cesar SaladGBP 9.50
Lettuce, croutons, parmesan cheese mixed with Cesar sauce.
SIDES
BeetrootGBP 4.20
ChipsGBP 4.00
Baby potatoes GBP 4.50
AsparagusGBP 5.50
Garlic spinach GBP 4.50
Garlic mushroomsGBP 4.50
Sweet potatoGBP 4.50
BroccoliGBP 4.50
CarrotsGBP 4.50
RiceGBP 4.50
CHILDREN’S MENU
Chicken nuggetsGBP 9.50
Fish fingersGBP 9.50
Spaghetti meatballsGBP 9.50
Chicken souvlakiGBP 9.50
Penne bologneseGBP 9.50
Beef burger served with chipsGBP 10.50
COLD MEZE
Pitta Olives (VG)(V)GBP 6.50
Kalamata olives mixed with extra virgin olive oil and oregano, served with pitta bread.
Hummus (VG)(V)GBP 6.50
Chickpeas blended with tahini, olive oil, lemon juice and garlic, served with pitta bread.
Tirokafteri-Spicy Feta (VG)GBP 6.50
A Greek dip with feta cheese, fresh chillies, olive oil and oregano, served with pitta bread.
Tzatziki (VG)GBP 6.50
Greek yogurt mixed with garlic, olive oil, cucumber and oregano, served with pitta bread.
Feta Cheese (VG)GBP 5.50
Feta cheese served with a salad garnish, oregano and olive oil.
Vine Leaves (VG)GBP 7.90
Vine leaves stuffed with rice and a mixture of herbs, slow cooked with lemon juice and olive oil, served with a yogurt mousse.
Hummus and Halloumi (VG)GBP 8.70
Hummus topped with cherry tomatoes, grilled halloumi, spring onions, and olive oil.
TaramosalataGBP 6.50
Served with warm pitta bread.
Smoked Aubergine Salad (VG)GBP 6.50
A light and fragrant blend of smoked aubergine mixed with feta cheese, garlic, dill, olive oil, oregano, and roasted red peppers, served with pitta bread.
SOUP OF THE DAY
Soup of the DayGBP 9.50
Chicken lemon soup
HOT MEZE
CalamariGBP 9.20
Crispy fried calamari rings, served with garlic sauce and a salad garnish.
MusselsGBP 12.50
Served with creamy white wine garlic sauce and pitta bread.
ScallopsGBP 12.50
Pan-fried scallops, served with crispy bacon, and lemon
Garlic PrawnsGBP 12.85
King prawns cooked with chillies, lemon juice, white wine, garlic, and butter, served with pitta bread.
Graviera Saganaki (VG)GBP 7.95
A traditional fried Greek cheese, served with cherry jam and lemon.
Grilled Halloumi (VG)GBP 7.95
Sliced grilled Greek halloumi cheese.
Loukaniko HalloumiGBP 8.95
Grilled halloumi served with finely sliced grilled Greek sausage and lemon.
Prawns SaganakiGBP 12.50
King prawns cooked with garlic, white wine, chilies, mixed peppers and feta cheese.
Cheese Crocket (V)GBP 8.50
Served with tzatziki and sweet chilli sauce.
Xima topitaGBP 9.50
Greek pastry filled with beef meet mince served with tzatziki.
WhitebaitGBP 8.95
Deep-fried whitebait, served with garlic sauce, a salad garnish, and lemon.
Spanakopita (VG)GBP 8.50
Country-style Greek pastry with feta cheese and spinach, served with Tzatziki and a salad garnish.
Baked Feta (VG)GBP 8.50
Greek feta cheese baked with chillies, tomatoes, peppers, oregano, and olive oil, served with pitta bread.
Garlic and Creamy Mushrooms (V)GBP 8.50
Mushrooms served in a creamy garlic sauce, served with pitta bread.
Traditional Greek Roasted Beans (VG)(V)GBP 8.50
Large beans baked with celery, carrots, fresh tomatoes, garlic, cumin, and olive oil, served with pitta bread.
MeatballsGBP 8.50
Homemade meatballs cooked with a tomato and herb sauce, served with pitta bread.
Spring rollsGBP 8.50
Fried spring rolls filled with avocado, spring onions, chicken, soft cheese, served with a sweet chilli sauce.
ClumsGBP 8.50
Served with garlic white wine butter sauce and warm pitta bread.
Tomato keftedes (V)GBP 8.50
Blend fresh tomatoes mix with fresh herbs, served with tzatziki.
SHARING STARTER MEZE
Mixed Fish MezeGBP 28.50
Fried calamari, prawns, whitebait, scallops, mussels, and white clams, served with garlic sauce and lemon.
Mixed Cold Meze (VG)GBP 19.00
A selection of the cold meze.
Mixed Hot MezeGBP 24.00
A selection of the hot meze.
Vegeterian Hot Meze (V)GBP 21.95
Selection of vegetarian meze.
TRADITIONAL GREEK PLATES
MoussakaGBP 19.50
One of the best-known Greek dishes, prepared with layers of savoury mince, sliced aubergines, courgettes, and potatoes, topped with a creamy béchamel, served with Greek salad.
KleftikoGBP 22.95
A large piece of lamb on the bone, slow-cooked with herbs, served with mashed potato and a rosemary sauce, broccoli and carrots.
Lemonato KotopouloGBP 19.50
Chicken fillet cooked in a lemon and herb sauce, served with baby potatoes.
Chicken à la CremeGBP 19.95
Grilled chicken breast, served with a creamy mushroom sauce and baby potatoes.
SouzoukakiaGBP 18.20
Beef meatballs, traditionally flavoured with cumin, in a rich tomato sauce, served with steamed rice.
Beef ShankGBP 26.95
Slow cooked with ale, served with baby potatoes, vegetables and gravy.
Halloumi Plate (VG)GBP 17.95
Served with Greek salad, chips, Tzatziki, and pitta bread.
Homemade Falafel Plate (VG)(V)GBP 17.95
Served with pitta bread, hummus, chips and salad.
Traditional Crusted CodGBP 20.95
Pan-fried cod fillet served with mashed potato, and a special GM sauce.
Vegetarian Moussaka (V) GBP 18.50
One of the best known Greek dishes, prepared with sliced aubergine, courgettes, potatoes, mushrooms onions, cherry tomatoes and tomato sauce, topped with a creamy béchamel, served with a salad garnish.
GREEK SHARING PLATE
All our sharing platters are served with chips, pitta bread, homemade sauce, homemade Tzatziki, and mix salads.
For 2GBP 50.00
For 4GBP 100.00
For 6GBP 140.00
GREEK GYRO
Vegan Gyro Plate (VG)GBP 18.50
Traditional gyro made from chickpeas, a mix of vegetables, nuts, tomatoes and olive oil, served with hummus, salad, pitta bread, and chips.
Vegan Gyro Skepasti (VG)GBP 18.50
Vegan gyro, tomatoes, onion, lettuce, hummus, served between two pitta breads, with chips.
Chicken Gyro PlateGBP 19.50
Served with pitta bread, chips and Greek salad.
Chicken Gyro SkepastiGBP 19.95
Chicken gyro meat, tomatoes, lettuce, onions, Gouda cheese, homemade sauce and paprika, served between two grilled pitta breads, with chips
Pork Gyro PlateGBP 19.95
Served with pitta, Greek salad, chips, and Tzatziki.
Pork Gyro SkepastiGBP 19.95
Pork gyro, tomatoes, onions, lettuce, Gouda cheese and Tzatziki, served between two grilled pitta bread, with chips.
Mixed Gyro PlateGBP 19.95
Pork and chicken gyro, served with pitta bread, Greek salad, chips, and a mixed sauce.
Mix Gyro SkepastiGBP 19.95
Pork and chicken gyro, tomatoes, onions, lettuce, and Gouda cheese, served between two grilled pitta bread, with chips.
FISH
Seabass FilletGBP 19.95
Pan-fried seabass fillet served with baby potatoes, broccoli, and a special sauce with mussels and garlic butter.
LobsterGBP 41.20
Lobster cooked with onions, prawns, garlic, white wine, and cream, served with baby potatoes.
Whole SeabassGBP 21.50
Grilled whole seabass, served with Greek salad and lemon.
Grilled Sea BreamGBP 21.95
Grilled whole sea bream, served with Greek salad and lemon.
Grilled King PrawnsGBP 22.20
Grilled king prawns, served with lemon butter sauce and baby potatoes.
Mediterranean SwordfishGBP 20.85
Grilled swordfish fillet, served with Mediterranean sauce, spinach and baby potatoes.
Grilled SalmonGBP 20.85
Grilled salmon served with mashed potatoes, broccoli, carrots and garlic creamy sauce.
Mixed Fish Board (for 2) GBP 73.95
Add half a lobsterGBP 25.00
Please ask a member of staff.
GRILL
Tomahawk Steak (for 2)GBP 65.95
Grilled Tomahawk steak on the bone, served with garlic butter sauce, broccoli, baby potatoes, and salad.
T-BoneGBP 29.95
Dry aged T-Bone veal, served with mashed potato and mushroom sauce sauce.
ChâteaubriandGBP 61.20
18oz fillet steak, served with prawns, onion rings, garlic mushrooms, roast potatoes, and a peppercorn sauce.
GM SteakGBP 31.95
10oz fillet steak, served with a special sauce of white wine, prawns, spring onions, garlic, demi-glace, and a touch of cream.
Fillet Steak a-la PeppeGBP 26.95
Grilled fillet steak, served with baby roast potatoes, garlic mushrooms, and topped with a peppercorn sauce
Blue cheese fillet steakGBP 27.95
Grilled fillet steak served with baby potatoes, broccoli, and topped with a special blue cheese sauce.
Dianna SteakGBP 25.95
Grilled Black Angus sirloin steak topped with Dianna sauce, served with roasted baby potatoes.
Beef StroganoffGBP 22.20
Sliced prime beef cooked in mushrooms, onions, brandy, cream, and French mustard, served with rice.
Vegan bifteki (VG)GBP 18.95
Served with pitta bread, salad, chips and humus.
Surf and TurfGBP 39.95
8oz grilled Black Angus fillet steak and half a grilled lobster, served with vegetables and spicy garlic sauce.
Lamb ChopsGBP 24.70
Grilled Lamb Chops. Served with Roast Potatoes and Rosemary sauce.
Lamb SkewerGBP 24.50
Lamb skewer, served with pitta bread, Greek salad, rice or chips.
Beef biftekiGBP 19.95
Served with pitta bread, Greek salad, chips and tzatziki.
Mixed Grill for OneGBP 25.70
Served with chips, Greek salad, a homemade sauce, and Tzatziki.
Vegan Skewers (VG)GBP 18.95
Served with chips, salad, pitta bread, and hummus.
Chicken SkewersGBP 19.95
Grilled chicken skewers, served with pitta, chips, Greek salad, and mayo.
Pork SkewersGBP 19.95
Grilled pork skewers, served with pitta, chips, Greek salad, and Tzatziki.
Greek SausageGBP 19.95
Grilled sausage, served with pitta, chips, Greek salad, and Tzatziki.
Greek KebabGBP 19.95
Grilled Greek kebab, served with pitta, chips, Greek salad, and Tzatziki.
Stuffed BiftekiGBP 19.95
Large beef meat balls, stuffed with mozzarella cheese, served with pitta, chips, Greek salad, and Tzatziki.
Mix ComboGBP 32.95
Combination of lamb and chicken skewers, served with Greek salad, chips and pitta bread.
PASTA
Seafood SpaghettiGBP 19.95
Seafood spaghetti or risotto with prawns, clams, mussels, and calamari, cooked in a cherry tomato sauce.
Spaghetti LobsterGBP 44.95
Spaghetti with a whole lobster, prawns, onions, garlic, red peppers, and cream, topped with parsley.
Penne BologneseGBP 18.50
Penne pasta cooked in a rich beef mince and tomato sauce, topped with parmesan cheese.
Penne CarusoGBP 18.50
Penne pasta cooked with, bacon, spring onions, mushrooms, bolognese and a touch of cream, topped with parmesan cheese.
Vegetarian Spaghetti (V)GBP 18.00
Spaghetti or risotto cooked with asparagus, peppers, onions, mushrooms, and cherry tomatoes.
Spaghetti Chicken and PrawnsGBP 19.95
Spaghetti cooked with a chicken fillet, king prawns, spring onions, mixed peppers, garlic, white wine, and a touch of cream.
Chicken and Mushroom PenneGBP 19.95
Mushrooms white wine creamy sauce topped with parmesan.
RISOTTO
Seafood RissottoGBP 19.95
Risotto arborio cooked with clams, mussels, calamari, prawns, garlic, white wine, and rich cherry tomato sauce.
Vegetarian Risotto (VG)GBP 18.50
Risotto arborio cooked with mushrooms, spring onions, asparagus, peppers, cherry tomatoes, garlic, white wine.
Mushroom Risotto (V)GBP 18.50
Risotto arborio cooked with mushrooms, garlic, white wine, spring onions, vegetable stock, butter, and parmesan cheese, served with parsley oil.
Spinach and Seabass RisottoGBP 19.95
Risotto arborio cooked with spring onions, garlic, white wine, butter, and Parmesan, served with a seabass fillet.
