Starters
Flight of DipsUSD 14.00
Roasted eggplant, tzatziki, lemon hummus, spicy feta, served with warm naan bread.
Crispy Wild CalamariUSD 16.00
Kim chee, grilled scallions, sweet thai chili sauce.
Pasta
Gluten-free pasta available for an additional charge.
Wild Mushroom PappardelleUSD 20.00
Vegetarian. Fresh shiitake and oyster mushrooms, oven-dried tomatoes, kale, asparagus, parmigiano, fresh sage, truffle oil.
Chicken SpaghettiniUSD 20.00
Choice of sauce: fresh tomato and basil or pinenut pesto.
Mains
Fish TacosUSD 18.00
Tempura battered Boston cod, upland cress, chili ancho cream, ranchero salsa and served with cilantro rice.
Grilled Chicken Pesto SandwichUSD 18.00
Fish & ChipsUSD 22.00
Crispy Boston cod, IPA tempura batter, crushed peas, omani-lime tartar sauce, malt vinegar aioli.
Sides
Applewood Smoked BaconUSD 8.00
French FriesUSD 7.00
Whole Wheat ToastUSD 3.00