Snacks & Bites
STEAMED EDAMAME | YUZU SALT | CHILLI & GARLIC DIP | VEGANGBP 5.25
CRISPY WONTONS & DIPS | VEGANGBP 5.95
SESAME PRAWN TOAST | SRIRACHA & LIME | SPICY HOT DISH GBP 7.95
30G ROYAL IMPERIAL CAVIARGBP 75.00
Served with blinis | crème fraîche
Sashimi
Thinly sliced raw fish & meat served with a selection of toppings and soy based dressings
SPICED AVOCADO CRUDO AJI AMARILLO CHILLI GBP 11.95
Coriander | green chilli | spiced citrus dressing | VEGAN | SPICY HOT DISH
Salmon SashimiGBP 14.95
Green curry dressing | pickled onion & coriander | SPICY HOT DISH
Seared Beef TatakiGBP 15.25
Crispy shallots | peppercorn & ponzu dressing
Yellowtail SashimiGBP 16.50
Citrus soy dressing | black truffle salad
Sushi & Nigiri
PRICE PER PIECE
SalmonGBP 4.75
TunaGBP 5.25
Tiger PrawnGBP 5.25
YellowtailGBP 5.50
Fatty TunaGBP 6.25
Salmon 3 WaysGBP 18.95
Nigiri (3) | Tartare & Spicy Roll (3)
Tuna 3 WaysGBP 20.50
Nigiri (3) | Tartare & Spicy Roll (3)
NIGIRI SELECTION
TUNA | YELLOWTAIL | SNOW CRAB GUNKAN | PRAWN | SALMON FATTY TUNA | WAGYU | SEARED SALMON & TRUFFLEGBP 36.00
Maki Rolls
Sushi rolls made with rice, fish, meat, seafood & vegetables wrapped in seaweed and cut into bite-size pieces
Avocado (Cucumber & Asparagus Roll)GBP 9.75
Salmon & Avocado RollGBP 10.95
PRAWN TEMPURA ROLL (6)GBP 11.50
SPICY TUNA & SESAME ROLL (6)GBP 12.25
SPICY | HOT DISH
CALIFORNIA ROLL (6)GBP 14.25
SEARED WAGYU BEEF | BARBEQUE GLAZE ROLL (5)GBP 18.25
IVY ‘VOLCANO’ ROLL WITH WAGYU BEEF | FATTY TUNA & BLACK TRUFFLE (5)GBP 24.50
DRAGON SET LUNCH MENU 19.95
Monday - Friday 11.30am until 5pm
SAMURAI SET DINNER MENU 29.95
Available Sunday - Tuesday 5pm - 10.30pm
AFTERNOON TEA 33.95
Per person minimum of 2
Small Plates
Ssamjang Chicken Yakitori (3)GBP 10.50
Spiced chicken skewers | red pepper & chili | chives | pickled radish | SPICY HOT DISH
Yasai TempuraGBP 10.95
Crispy fried asparagus | sweet potato | shiitake & enoki mushrooms | citrus soy dressing | VEGAN
Popcorn Rock Shrimp TempuraGBP 12.95
Spicy chili & garlic sauce | SPICY HOT DISH
King Oyster & Shiitake GyozaGBP 10.75
Steamed and seared Japanese mushrooms | XO sauce | VEGAN | SPICY HOT DISH
Pork & Kimchi GyozaGBP 10.95
Steamed & seared dumplings | kimchi | spring onion & coriander | SPICY HOT DISH
Beef Sang Choi BaoGBP 14.50
Slow-roasted beef | thai basil | mint | butter lettuce wraps
Prawn Har Gow DumplingsGBP 12.25
Steamed & seared dumplings | fragrant ponzu & chives
Barbeque Duck SaladGBP 12.95
Hoisin | mango | mint & kaffir lime
Gochujang Glazed ChickenGBP 13.95
Kaffir lime & pickled cucumber | SPICY HOT DISH
Ebi Prawn Tempura Nahm JimGBP 14.25
Prawn tempura | chili | lime & ginger dressing | SPICY HOT DISH
Specialties
Golden Aromatic Half DuckGBP 39.00
Spice marinated duck | crispy fried served with steamed pancakes | cucumber | spring onion & hoisin sauce
The Ivy Asia "Silver Shell"GBP 55.00
Salmon sashimi | Yellowtail & truffle sashimi | Spicy tuna & sesame roll | Prawn tempura | California roll
The Ivy Asia "Black Shell"GBP 79.95
Salmon sashimi (3) | Tuna tartare (3) | Yellowtail tartare with nori crackers | Prawn tempura | Maki roll | Tuna nigiri (3) | Crab maki roll | Salmon sashimi (3) | Prawn nigiri (3)
Large Plates
Wok Fried Salt & Pepper TofuGBP 18.50
Pepper glazed tofu & chili jam | ginger | shallots & pink peppercorn | VEGAN | SPICY HOT DISH
Kerala Chickpea & Shishito Pepper CurryGBP 19.50
Pickled green pepper | coconut & jasmine rice | VEGAN | SPICY HOT DISH
Massaman LambGBP 20.50
Slow-braised lamb curry | cashew nuts | coconut & jasmine rice
Tiger Prawn RendangGBP 20.95
Indonesian spiced curry | lemongrass ginger | chili & jasmine rice | SPICY HOT DISH
Salmon TeriyakiGBP 23.50
Marinated salmon fillet | pickled radish & lime
Robata Chicken YakitoriGBP 25.50
Chargrilled half chicken | sweet soy glaze | pickled red onions & chives | SPICY HOT DISH
AROMATIC FIVE SPICED CONFIT DUCK LEG GBP 25.50
Wok fried ginger noodles | choy sum | coriander & chilli
Char Siu Barbecue Glazed Pork BellyGBP 27.50
Toasted sesame | lime spice & smoky bbq dressing | SPICY HOT DISH
Wok Fried Lobster & Duck Fried RiceGBP 29.95
Aromatic duck & lobster | fragrant herbs | lychee & sambal | SPICY HOT DISH
"Black Cod" MisoGBP 37.00
Slow-roasted | 48 hour miso marinated & glazed Alaskan sablefish
Robata Beef
SALT & PEPPER BEEF FILLET (190GM 6.5OZ)GBP 36.00
Pink peppercorn & lime
Sambal Bone-In Rib-Eye (120z/340gm)GBP 38.50
Grilled mushrooms & spicy chili sambal
ROBATAYAKI WAGYU BEEF (120GM 4OZ)GBP 59.95
Glazed shiitake mushrooms & truffle bbq sauce
Sides
Steamed RiceGBP 4.95
| VEGAN
Chilli NoodlesGBP 5.95
| VEGETARIAN | SPICY HOT DISH
Cucumber Peanut & Coriander Salad
Chilli Sesame & LimeGBP 6.00
| VEGAN | SPICY HOT DISH
Wok Fried Greens Ginger & ChilliGBP 6.25
| VEGETARIAN | SPICY HOT DISH
Kimchi Fried RiceGBP 7.95
| VEGETARIAN | SPICY HOT DISH
Roasted Aubergine | Miso & Masago ArareGBP 9.50
| VEGAN
THE IVY ASIA EXPERIENCE MENU £48 PER PERSON
Min 2 persons and must be taken by the whole table
STEAMED EDAMAME
AVOCADO | CUCUMBER & ASPARAGUS MAKI ROLL VG
Sushi roll made with seasoned sushi rice, cucumber, asparagus and avocado served with wasabi and pickled ginger
EBI PRAWN TEMPURA NAHM JIM
Crispy fried tiger prawns | chilli lime & ginger dressing
KING OYSTER & SHIITAKE GYOZA VG
Yuzu dressing | masago arare & pink peppercorn
KERALAN CHICKPEA & SHISHITO PEPPER CURRY VG
Pak choi | green pepper | coconut & jasmine rice
SESAME CRUSTED SRIRACHA CHICKEN KARAAGE
Spiced crispy chicken breast with a fragrant herb salad and kaffir lime sauce
- Steamed rice
- Wok fried greens
- Ginger & chilli
SOFT SERVE ICE CREAM V
Cinnamon sugared doughnuts | chocolate sauce
THE IVY ASIA PREMIUM EXPERIENCE MENU £65 PER PERSON
Min 2 Persons and must be taken by the whole table
CRISPY WONTONS & SZECHUAN DIP
SEARED BEEF TATAKI
Crispy shallots | spring onion & ponzu dressing
YELLOWTAIL | CUCUMBER & ASPARAGUS MAKI ROLL
Sushi roll made with seasoned sushi rice, cucumber, yellowtail & asparagus served with wasabi and pickled ginger
SEARED SALMON NIGIRI
truffle miso & wasabi salsa
EBI PRAWN TEMPURA NAHM JIM
Crispy fried tiger prawns | chilli lime & ginger dressing
SEAFOOD CHEUNG FUN
Steamed seafood dumplings | crispy chilli | soy & spring onion
“BLACK COD” MISO
Slow-roasted | 48 hour miso marinated & glazed Alaskan sablefish
SALT & PEPPER BEEF FILLET (190GM 6.5OZ)
Pink peppercorn | lime
- Steamed rice
- Wok fried greens
- Ginger & chilli
RED DRAGON V
Soft serve ice cream | cinnamon sugared doughnuts chocolate sauce | mango coulis
