The Mauryas Bar and Lounge

Soup of the DayUSD 15.00

Crispy Sisho LeavesUSD 16.00

Fried Sisho Leaves, Yogurt Sauce, Sweet and Spicy Chutney

Dahi Ke KebabUSD 19.00

Griddle Cooked Yogurt Patty, Raw Mango Relish Mesclun

Beetroot GalottiUSD 19.00

Lucknow Style Beetroot Tikki

Cilantro Paneer TikkaUSD 19.00

Cottage Cheese Grilled in Clay Oven, Cilantro Pesto

Delhi Ka ChaatUSD 16.00

Lentils Stuffed Crispy Potato Patti with Spicy Chicpeas

Mirch ke PakodeUSD 19.00

Crispy Panko Stuffed Chilli with Sweet Potatoes Filling

Jalapeno ChickenUSD 22.00

Clay Cooked Cube Breast, Jalapeno, Summer Salsa

Habanero Chicken TikkaUSD 22.00

Marinated Breast, Yogurt, Habanero Pesto

Ghee Roast LambUSD 22.00

Cubes of Lamb cooked in clarified butter with masala and coarsly grinded coriander seeds

Lamb ChopsUSD 49.00

Ginger, Mint, Rosemary, Pickled Apricots, Fingerlings

Shikampuri LambUSD 20.00

Griddle Cooked Seasoned Ground Lamb

Young Garlic Tiger ShrimpUSD 26.00

Garlic Chilli and Yogurt Sauce

Kafir SalmonUSD 26.00

Salmon cooked in Clay Oven with Kaffir lime and lemon Grass Flavor

Gourd and Fig KoftaUSD 40.00

Bottle Gourd, Fresh Fig Cake Cooked in Awadhi White Sauce

Marinated Stuffed EggplantUSD 35.00

Baby eggplants stuffed with mix nuts, coconut, peanuts presented in coconut cream sauce

Exotic Vegetable CurryUSD 70.00

Tri-Color Cauliflower mixed with Exotic Vegetables and Morell Mushrooms Slow Cooked in a aromatic Curry and served with Kashmiri Saffron Rice

Indian Style RisottoUSD 45.00

Indian Style Dal Khichadi with an Italian Twist made with green sprouts and Parmesan Cheese

Palak BurataUSD 40.00

Indian Style Palak gravy and Burata Cheese with touch of Indian Spices

Muttar Paneer MasalaUSD 40.00

Cottage Cheese Stuffed with farm fresh peas seasoned with dry herbs in yellow gravy

Paneer Tikka MasalaUSD 35.00

Cubed Indian Cheese with Creamy Makhni Sauce

Asian Vegetable CurryUSD 38.00

Asian vegetables cooked in a spicy coconut sauce, infused with lemongrass and kaffir lime leaves for enhanced flavor

Stuffed OkraUSD 32.00

Pan seared peanut, coconut filled okra in yogurt sauce

Dal FryUSD 24.00

Mixed lentils cooked in slow heat with fresh spices and tempered with garlic and hing tadka

Dal MakhaniUSD 24.00

Overnight cooked Black Lentils, Tomatoes, Butter Cream

Pondicherry Chillean SeaBassUSD 59.00

Pan Seared, Purple Cauliflower Tri Color Quinoa

Red SnapperUSD 59.00

Clay Baked Whole Red Snapper served on the bed of Banana Leaf and Cabbage foodpath

Fennel and Mustard Flavored LobsterUSD 55.00

Fennel, Mustard and curry leaves marinated lobster cooked in Goan sauce

Lamb Shank NihariUSD 54.00

Seared Lamb Shank, Slow Cooked Stew

Lamb Roghan JoshUSD 50.00

Kashmiri Style slow cooked Lamb Roghan Josh served with Lamb Chops and boneless Lamb

Butter ChickenUSD 35.00

Cubed Chicken Breast, Creamy and Rich Makhni Sauce

Kalonji ChickenUSD 40.00

Stuffed Chicken Roulade, Onion Sauce

Chicken VindalooUSD 40.00

Simmered drumstick cooked in authentic Goan Vindaloo Sauce with Garlic Flavored Sauted Tri-Color Potatoes

Thai Style Shrimp CurryUSD 45.00

Shrimp cooked in Thai Style Coconut curry with Kaffir Lime and Lemon Grass

Rosemary NaanUSD 7.00

Mint ParathaUSD 9.00

Pistachio RiceUSD 7.00

Basmati RiceUSD 6.00

Chilli Garlic NaanUSD 7.00

RotiUSD 7.00