Elevated British pub classics
Bar snacks
Freshly baked sourdough, butterGBP 5.50
Thousand layer potato skewer with roasted garlic aioli and basil pestoGBP 9.00
Sesame toasted chicken skewers and ssamjang sauce GBP 9.00
smoked, grilled Mediterranean olivesGBP 7.00
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Sausage roll, HP sauceGBP 7.50
Starters
Beetroot Hummus, crematta, crispy chickpeas served with sourdough flatbreadGBP 8.50
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Tomato & mozzarella filled gnocchi and basil pesto GBP 10.50
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Seasonal soup of the dayGBP 8.50
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Korean inspired oyster mushroom crumpet and ssamjang sauceGBP 10.50
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Salmon, avocado and mango tartare with salted corn and crackerGBP 10.50
Cornish pork rillette, with pickles served with rosemary sourdoughGBP 12.00
Baked camembert, roasted garlic, hot honey served with sourdough loaf GBP 17.50
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Mains
Seasonal Pie of the day, served with mash and sautéed vegetablesGBP 19.00
Fish & Chips, served with mushy peas, curry sauce and tartare sauce.GBP 18.50
Dry aged double cheeseburger layered with American cheese and our signature sauce, served with fries GBP 17.50
Chicken Kyiv, filled with garlic herb butter, coated in crispy breadcrumbs, served with green beans & crispy friesGBP 19.00
Hot smoked salmon, crispy pomme anna, watercress, radish and a soft-boiled eggGBP 20.00
Pan fried sea bass, new potatoes, chorizo and spinach GBP 21.00
Flat iron Steak, garlic butter & served with friesGBP 20.00
Plant powered cheeseburger, vegan patty & cheese served with our signature sauce, smoky pickles and fries GBP 17.00
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Sides
Heritage tomato & pink onion salad, smoked condimentoGBP 6.50
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Charred sweetheart cabbageGBP 6.00
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FriesGBP 5.00
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Chunky chipsGBP 5.00
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Green salad with lemon dressingGBP 5.50
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Sweet peas, baby onions with mint and shallot dressingGBP 6.50
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