The Persian Palace

Appetizers

• SoupCAD 5.00

  Soup du jour

• AdasiCAD 5.00

  Lentil and potato soup topped with fried onion

• Salad - E - OliviehCAD 8.00

  A persian cold salad made from a combination of egg, potato, chicken, peas and pickles

• Dolme Barge - MoCAD 10.00

  Fresh vine leaves stuffed with a homemade stuffing made from rice, ground beef and spices

• Kashk E BademjanCAD 8.00

  Sauteed eggplant topped with thick whey, roasted garlic and dried mint

• Mirza GhasemiCAD 8.00

  Smoked eggplant mixed with tomatoes, garlic, lemon juice, and topped with fried egg

• Bademjan KebabCAD 10.00

  Fried eggplant stuffed with walnut and pomegranate

• Appetizer PlatterCAD 18.00

  Combination platter including, dolme, kashke bademjan, salad-e- olivieh and masto-o-moosir

Kebab

All kebabs come with char - grilled tomato and rice. Add $2 for half salad & half rice. For specialty rice add $2

• Koobideh KebabCAD 16.00

  Two skewers of ground beef char-grilled

• Kabab TorshCAD 23.00

  Single skewer of veal chunks marinated with walnuts and pomegranate molasses

• Fillet Kebab (Barg)CAD 23.00

  Single skewer of fillet tenderloin char-grilled

• Soltani KebabCAD 26.00

  Single skewer of filet kebab (barg) and one skewer of koobideh

• Chengeh KebabCAD 22.00

  Single skewer of sirloin veal chunks char-grilled

• ShandizCAD 25.00

  Single skewer of marinated lamb chops char grilled

• VaziriCAD 25.00

  Single skewer of koobideh and one skewer of chicken kebab (breast)

• SalariCAD 24.00

  Single skewer of boneless chicken leg and one skewer of koobideh

• Belder ChinCAD 25.00

  Whole cornish quail char - grilled

• Shishlix KebabCAD 30.00

  Char - grilled rack of lamb

• Spicy KoobidehCAD 17.00

  Two skewers of ground beef with jalapeno peppers and parsley char - grilled

• Golbarg KebabCAD 25.00

  Chunky pieces of chicken breast wrapped in filet tenderloin and green peppers

• Palace KebabCAD 18.00

  Combination of veal and veggie char grilled on one skewer

• BakhtiariCAD 22.00

  Combination of chicken and filet tenderloin on a skewer

• Jujeh Kebab (Chicken Leg)CAD 20.00

  Grilled marinated boneless chicken leg

• Jujeh Kebab (Chicken Breast)CAD 21.00

  Grilled marinated boneless chicken breast

• Ghalieh MahiCAD 20.00

  Stew with salmon, special herbs, garlic, tamborine served with rice

• Ghormeh SabziCAD 14.00

  A favorite stew-cooked with blended herbs and tender veal pieces, with the added tang of persian dried limes

• GheimehCAD 13.00

  Slow-cooked stew with yellow split peas, tender veal pieces, persian dried lime and hickory sticks

• Gheimeh BademjoonCAD 15.00

  Slow-cooked stew with yellow split peas, tender veal pieces, persian dried lime and eggplant

• FesenjanCAD 15.00

  Stew of chicken filet pieces slow-cooked with crushed walnuts and pomegranate molasses

• Baghali PoloCAD 17.00

  An exotic rice served with lamb shank and dill weed rice mixed with broad beans

• Veggie DelightCAD 13.00

  Sautéed vegetable marinated in sun dried tomato sauce served with rice

• DolmehCAD 13.00

  Stuffed pepper with ground beef, rice and herbs

Platters

All specials are served with a platter of rice and grilled tomato's. Add $5 for special rice

• Palace Special #1

  Single skewer of filet tenderloin (barg), single skewer of jujeh kebab (chicken breast)

  • Serves 2CAD 38.00

• Palace Special #2

  Single skewer of filet tenderloin (barg), single skewer of koobideh, single skewer of jujeh kebab (chicken breast)

  • Serves 3CAD 47.00

• Palace Special #3

  Surf n turf, single skewer of jujeh kebab (breast or leg), single skewer of filet tenderloin (barg), single skewer of koobideh, 4 jumbo shrimps, filet of white fish

  • Serves 3-4CAD 70.00

• Palace Special #4

  Single skewer of filet tenderloin (barg), single skewer of koobideh, single skewer of jujeh kebab (breast or leg), single skewer of chengeh, single skewer of shandiz

  • Serves 4-5CAD 85.00

Salads

Add chicken breast $6 or shrimp $8

• Shirazi SaladCAD 7.00

  Traditional persian salad mixed with chopped tomatoes, cucumber, onion. Topped with olive oil, lime juice and dried mint

• Greek SaladCAD 9.00

  Fresh lettuce, tomato, onion, cucumber, feta cheese, kalamata olives

• Garden SaladCAD 8.00

  Fresh lettuce, tomato, cucumber, carrots, red cabbage, italian dressing

• Caesar SaladCAD 9.00

  Romaine lettuce tossed in a traditional caesar dressing topped with crunchy croutons and parmesan cheese

• Chicken Caesar SaladCAD 15.00

  Caesar salad with grilled chicken breast

• Palace SaladCAD 12.00

  Romaine lettuce, cherry tomato, avocado, crispy fried onions, feta and red cabbage with house dressing

Sea Food

Choice of sabzi polo or white rice, add $2 for half rice and half salad

• White FishCAD 18.00

  Pan fried, served with rice

• SalmonCAD 20.00

  Pan fried salmon served with rice

• ShrimpCAD 20.00

  Jumbo shrimp char-grilled with rice

Sides

• ShoorCAD 3.00

  Pickled veggies

• Zeytoon ParvardehCAD 5.00

  Crushed green olives with walnuts combined with marinated pomegranate molasses

• French FriesCAD 4.00

  Single portion

• Mast E ChekidehCAD 4.00

  Pressed yogurt

• BoraniCAD 4.00

  Yogurt mixed with sauteed spinach

• Mast -O- KhiarCAD 4.00

  Yogurt mixed with chopped cucumber and special dried mint

• Masto -O- MoosirCAD 4.00

  Yogurt mixed with crushed shallots

• Palace YogurtCAD 6.00

  Yogurt, dill, dry mint, raisins and walnut

• Side of RiceCAD 3.00

  Topped with zaffron

• Specialty Rice PlatterCAD 5.00

  Baghali polo, sabzi polo, zereshk polo

• VeggiesCAD 6.00

  Sauteed vegetables