The Piccadilly Inn

‎ Lunch Menu

• Candied peanutsGBP 2.50

  Halen Mon

• Stout & onion sourdoughGBP 4.00

  Beef fat butter

• Pork crackling GBP 3.50

  Caramelised apple

• Gordel olives GBP 3.50

• Curried PopcornGBP 2.50

Small Plates

• Onion soupGBP 7.00

  Wild garlic, crispy onions, sourdough

• Curried whitebaitGBP 8.00

  Seaweed, preseved lemon

• Charred romaine lettuce GBP 8.00

  Feta, olives, walnut

• Ham hock scotch egg GBP 9.00

  Caramelised apple, chorizo

• Buttermilk fried chicken GBP 8.50

  Jalapefio, crispy chicken skin

• Smoked Mackerel pate GBP 8.50

  Cucumber, lemon, Sourdough

Large Plates

• 'Chicken chaat' - GBP 16.00

  Coconut rice, onion bhaji, coriander naan

• Fish & chips GBP 17.00

  Crushed peas, tartare sauce, Charred lemon

• Cornish SoleGBP 20.00

  Mussel, samphire, leeks

• Shepherd's PieGBP 16.00

  Glazed carrots, cheddar, sourdough

Grill

• The Pie burger GBP 18.00

  Rarebit, bacon, chips, onion ring

• Steak fritesGBP 21.00

  Peppercorn sauce, chorizo caesar

Picnic - 14

• Sausage roll, scotch egg, Welsh cheddar, ale chutney, sourdough, celeriac remoulade

Lunch Time

All sandwiches are served with chips

• Fish fingerGBP 10.00

  Buttermilk bun, crushed peas, tartare

• Steak sandwich GBP 11.00

  Buttermilk bun, Caramelised onions , rarebit

• Smashed avocado GBP 10.00

  Sourdough, poached egg, chilli

• Croque Monsieur GBP 11.00

  Sourdough, ham, rarebit

Sides

• Caesar saladGBP 4.50

  Chorizo, parmasan, baby gem

• Honey Glazed carrots GBP 4.50

  Smoked bacon

• Chips GBP 4.00

  Fennel & tomato ketcup

Please inform us of any allergies and intolerances, a full list of ingredients is available upon request

(gf) = gluten free, (di)= dairy free, (vg) = vegan, (v) = vegetarian, (vgoa) = vegan option available