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The Pot Kiln, Frilsham, Berkshire

The Pot Kiln

4.6
4.6
120 reseñas
De £26 a £40
Británica

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2 personas
7:00 p.m.
Reservado 14 veces hoy
  • Bueno para ocasiones especiales
  • Encantador
  • Ideal por sus vistas panorámicas
A rural public house serving local beers, Berkshire gin and ciders, as well as a great wine selection. Bar snacks and full meals available 7 days a week. Cooking over a central grill makes for great theatrical cooking from our open-plan kitchen, overseen by Head Chef Nick Galer.

Whilst a subtle Basque feel will permeate throughout, its roots are firmly founded on those of a classic English pub – so while featuring top end Basque dishes fit for a destination dinner, it also offers simple pub snacks for a light lunch… while the food may be inspired by the Basque country, the ingredients are local… and while the wines may be sourced from Iberia, the beer is very much English.

The crowning glory is the sensational open kitchen, with a huge, CHARCOAL FIRED parilla grill and a BRICK OVEN as its centrepiece and all in front of the guests – very visual and very theatrical.

The Pot Kiln has been a really exciting project, and we’re thrilled to be finally open.

Rob, Nick, Sphelo and Team
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Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De £26 a £40
  • Cocinas
    Británica, Vasca, Tapas / Botanas
  • Horarios
    Lun–Sáb 18:00–21:00 Lun–Sáb 12:00–14:30 Dom 12:00–15:00
  • Número de teléfono
    01635 201366 x44
  • Dress code
    De vestir

Lo que dicen 120 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.6Servicio
  • 4.6Ambiente
  • 4.1Valor

RuidoActivo

Reconocido por

  • Berkshire

    Innovador

  • Berkshire

    Ideal para disfrutar vinos finos

  • Berkshire

    Ideal por sus vistas panorámicas

  • Berkshire

    Bueno para ocasiones especiales

120 reseñas
  1. Ian

    Oxford

    1 reseña

    5.0

    1 reseña

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Would highly recommend. Fine Spanish dining in a cozy country pub. All the dishes we tried were outstanding. Will try the rest of the menu the next time we visit.

    ¿Te fue útil?

  2. Bruce

    VIP

    Caribe

    6 reseñas

    5.0

    6 reseñas

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was our first time back since the change in ownership. Whilst we were sad that the famous roast sharing plates, especially the venison roast, had disappeared (the lamb and beef ones on the current menu are completely different versions, we were told at the restaurant), we embraced the change and ordered a selection of 6 tapas together with their slow roasted pork ribs. Everything was superb, and several were accompanied by incredible home made "ketchups", of which the date and raisin (I know, sounds horrible, but was delicious) blew our minds...they should bottle it and sell it. Service was attentive and friendly. We were there for lunch on a weekday and it was fairly empty, but I expect and hope it will become more busy. Whilst nothing will fully replace, did I say it already, the amazing roast sharing plates of the old Pot Kiln, the loss of which we will forever mourn, the new Pot Kiln has definitely won a place on our list of favourites.

    ¿Te fue útil?

  3. Sandra

    Berkshire

    1 reseña

    5.0

    1 reseña

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The setting, the ambiance, the food and the service was exceptional! We will be back. This was not just a pub lunch it was a culinary delight. We were made very welcome with excellent service and the setting was beautiful even in a rainy February day.

    ¿Te fue útil?

  4. Jeremy

    Londres

    1 reseña

    2.0

    1 reseña

    Comieron hace 6 días

    1. Global 2
    2. Comida 1
    3. Servicio 2
    4. Ambiente 1
    We have known this pub for 40 years and it was a gem. Sadly now it is too clinical with no atmosphere. The food was average and unnecessarily expensive. Staff were good and attentive but with wine, over £50 a head is too much in my opinion.

    ¿Te fue útil?

  5. Sally

    Berkshire

    5 reseñas

    4.0

    5 reseñas

    Comieron hace 7 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Friendly service, lovely dining/bar area. The food was very tasty and we all enjoyed everything we ordered. Toilet facilities could be better.

    ¿Te fue útil?

  6. Ashley

    Londres

    1 reseña

    5.0

    1 reseña

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We have been to The Pot Kiln twice now and it never disappoints. Restaurant and staff very welcoming with a great atmosphere. Menu had changed which is nice to see and the food was amazing. Love to see the chefs in the open kitchen working there magic. Would highly recommend this to anyone and we are definitely coming back.

    ¿Te fue útil?

  7. Robin

    VIP

    Berkshire

    9 reseñas

    4.0

    9 reseñas

    Comieron en 14 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    We started with the Tapas and each dish was very good. The main of a big dish of Fish stew was good in quality and variety of fish but somewhat overpowered by the thickness and strong flavour of the sauce. We were also disappointed by the small size of the Basque cheese cake we chose to share for dessert. The expresso coffee was excellent. The cost was reasonable to rather high. The service was excellent. The young waiter knew the menu well and was very personable. We have been before and the overall experience was not as good as the first time.

    ¿Te fue útil?

  8. jayne

    Londres

    10 reseñas

    5.0

    10 reseñas

    Comieron en 13 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was amazing . We had ribs, sweet peppers and Spanish potatoes (million layers not bravas) beetroot, prawns and carrots. All great . Especially the baked cheesecake . Food rather expensive though , only complaint .

    ¿Te fue útil?

  9. julian

    Newcastle

    3 reseñas

    5.0

    3 reseñas

    Comieron en 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our 4th visit to the newly refurbished Potkiln that has morphed into a basque style eatery under its new owners. They keep knocking it out the park, our 1st visit was outstanding and each subsequent visit has been equally as brilliant. Unfortunately, people sometimes forget that when they eat out, they are just not paying for some ingredients and some cooking time, there is so much more involved. The Potkiln delivers and that comes at a price, in our families view extremely fair and well worth every penny. This trips treats included Mushroom Croquetas with a unique Walnut sauce, pulled Short Rib Empanadas with a Gherkin Ketchup which was sublime, Mackerel with Pangratata, Clams with Manzanilla, Hispi Cabbage with Miso, Spanish layered crispy Potatoes and a banging Salt Room Dry Aged Hereford Sirloin. Typically Spanish Basque style you can elect to have the food served as it’s cooked, a stream of terracotta dishes filled with sumptuous flavours each delighting the palate. The Potkiln is currently our ‘go to’ restaurant, we can be sure of the consistent quality, fabulous service and warm and inviting environment. 11/10

    ¿Te fue útil?

  10. Oliver

    Londres

    1 reseña

    5.0

    1 reseña

    Comieron en 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    As a relative local, I’m hesitant to share this review as I want to keep this gem to myself and always be sure they have a table free. It is unbelievably good in all dimensions.

    ¿Te fue útil?

Preguntas frecuentes

The Pot Kiln tiene una calificación promedio de 4.6 estrellas, según 120 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 14 veces hoy
Mapa de Google para The Pot Kiln

Chapel Ln, Frilsham, RG18 0XX Berkshire

Áreas del restaurante

Información adicional

  • Zona
    Yattendon
  • Horarios
    Lun–Sáb 18:00–21:00 Lun–Sáb 12:00–14:30 Dom 12:00–15:00
  • Precios
    De £26 a £40
  • Cocinas
    Británica, Vasca, Tapas / Botanas
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Sin
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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