The Samphire Bush - Permanently Closed

Square One Cucumber InfusionGBP 8.50

Square One Vodka, Absolut Vodka, Mint, Cucumber, Rosemary, Elderflower

Rhubarb & Limoncello RoyalGBP 7.50

Prosecco, Limoncello, Rhubarb

Gin ExplosionGBP 8.50

Curio Samphire Gin, Mint, Cucumber, Elderflower, Ginger

Plymouth Gin Pimm'sGBP 6.75

Plymouth Gin, Pimm's, Lemonade

Pink HugoGBP 7.50

Prosecco, Elderflower, Strawberry

Axis KissGBP 7.00

Prosecco, Disaronno, Crème de Cassis

Homemade Samphire Bush FoccacciaGBP 2.75

Olive Oil & Aged Balsamic

Marinated Mixed OlivesGBP 3.00

Fillet of MackerelGBP 7.50

Black Pudding, Pickled Beetroot & Apple Puree

Chargrilled CuttlefishGBP 6.75

Ham Hock, Chilli & Spring Onion

Seared Local ScallopsGBP 9.25

Celeriac Puree & Wild Mushrooms, Capers & Sultana's, Beetroot Chutney

Seared Pigeon BreastGBP 8.50

Sweet Potato Puree, Savoy Cabbage & Red Wine Jus

Fowey MusselsGBP 7.95

with Pork Crackling Sauce

Wild GarlicGBP 4.50

Potato & Broccoli Soup

River Yealm Oysters

Au Natural with Lime

• eachGBP 2.30

Hot Fruits De MerGBP 24.00

Monkfish, Bream, Mussels, Razor Clams, Cuttlefish, Crab Claw, Cockles, Scallops, Shellfish Velouté & Homemade Focaccia

Surf & TurfGBP 20.00

Chargrilled Steak, Native Lobster Gratin, English Asparagus & Sautéed New Potatoes

Fillet of MonkfishGBP 19.50

Purple Potato, Pea Puree, Wild Garlic Pesto, Chorizo & Deep-fried Wild Garlic

Steamed Fillet of John DoryGBP 18.50

Beetroot Risotto, White Asparagus & Herb Veloute

Whole Sand SoleGBP 17.00

Sautéed New Potatoes, Caper Butter & Chargrilled Courgettes

Confit Creedy Carver Duck LegGBP 16.50

Potato Dauphinoise, Braised Red Cabbage, Sweet Potato Puree, Red Wine Jus

Roasted Butternut RisottoGBP 11.95

Wild Garlic Pesto & Pumkin Seeds

Tomato, Olive & Red Onion SaladGBP 4.00

Purple Sprouting BroccoliGBP 3.50

Dark Chocolate FondantGBP 7.50

Rosemary& White Chocolate Sauce, Vanilla Ice Cream

Trio of DessertsGBP 7.50

Cinnamon Crème Brulée, Poached Pear, Chocolate Orange Ganache & Mango Sorbet

Pistachio Crème BruléeGBP 6.50

with Poached Pear

Selection of British CheesesGBP 8.50

Apple & Red Onion Chutney and Crackers

Rosemary Panna CottaGBP 6.00

Roasted New Season Rhubarb

Assiette of Homemade SorbetsGBP 6.25

Baileys White ChocolateGBP 5.00

Tia Maria White ChocolateGBP 5.00

Liqueur CoffeeGBP 5.50

Espresso MartiniGBP 7.50

Monbazillac Reserve, FranceGBP 4.50

Monbazillac, Half BottleGBP 18.00

1 Vina Santa Monica Late Harvest Semillon Riesling ChileGBP 4.50

Muscat de Mirival, Chateau d'Exindre FranceGBP 5.50

Krohn, Ruby Port, PortugalGBP 3.50

Quinta de la Rosa Late Bottled Vintage Port, PortugalGBP 5.50

White Chocolate MochaGBP 3.00

Baileys LatteGBP 5.50

Hot ChocolateGBP 2.70

White ChocolateGBP 2.80

Peppermint Leaves TeaGBP 2.20

Lemongrass & Ginger TeaGBP 2.20

Red Berry Medley TeaGBP 2.20

Yunnan Green TeaGBP 2.20

Decaf TeaGBP 2.20

Decaf AmericanoGBP 2.50

AmericanoGBP 2.30

Flat WhiteGBP 2.70

CappuccinoGBP 2.70

LatteGBP 2.70

EspressoGBP 2.00

Double EspressoGBP 2.50

English Breakfast TeaGBP 2.00

Earl Grey TeaGBP 2.20