The Shack Social

Starters

• Salad ShootersUSD 16.00

  Light and fresh Lettuce cups filled with 3 different flavors to delight your Taste buds. Sesame Cucumber Salad, Ranch Chicken Salad, Artichoke and Olive Tapenade. Vegan Option

• Crab StackUSD 22.00

  Jasmine rice stacked with avocado thai salsa, topped with Crab and fried onion straw, drizzles of chimichurri and Sriracha Aioli

• Hawaiian Hurricane CalamariUSD 18.00

  Rice cracker dusted Rings and Tentacles fried and tossed with furikake served with a roasted sesame aioli

• Shack NachosUSD 19.00

  Perfect for sharing! Crisped golden tortilla, loaded with smoked queso, citrus and avocado salsa, fresh cilantro your choice of Chicken or Pulled Pork

• Shack Chips & SalsaUSD 14.00

  Wasabi dusted won ton chips served with cucumber ginger salsa

• Bossman's WingsUSD 17.00

  Filipino Adobo Braised with your choice of Five sauces: Yuzu Honey Ginger - Smokey BBQ, Spicy Peanut, House Made Tangy Buffalo, Chimichurri, or Jerk

• Shack FriesUSD 9.00

  Fresh cut Kennebec potatoes fried crispy and served with your choice of sauce

• Southern Shrimp CocktailUSD 18.00

  Prawns, avocado, cilantro, red onion served with chamoy cocktail sauce

• Fried Brussel SproutsUSD 14.00

  Tossed with butter, Banyuls Vinegar and fresh cracked salt and pepper. Vegan Option

• Fresh Spring RollsUSD 16.00

  Rice paper wrapped fresh romaine lettuce cucumber cilantro watermelon radish Shrimp topped with Thai peanut Sauce and roasted garlic served with ponzu sauce. Vegan Option

• Mediterranean PlateUSD 18.00

  Hummus, Tabouleh, Baba Ganoush, served with grilled pita and/or veggies

Soup and Salad

• Caesar

  Hand tossed heart of romaine, fresh house made sourdough crouton, shaved parmesan cheese, hose made caesar dressing

  • HalfUSD 9.00
  • FullUSD 19.00

• Farmers Market Salad

  Fresh locally sourced mixed green and fresh seasonal vegetables. Blue Cheese - Balsamic - Ranch - Champagne Vinaigrette

  • HalfUSD 9.00
  • FullUSD 18.00

• Chef's Soup du Jour

  Home made always fresh. Served with grilled sourdough points

  • CupUSD 8.00
  • BowlUSD 17.00

• Chop Salad

  Chopped romaine, cucumber, tomato, olive blend, pepperoncini and Mediterranean Vin

  • ChickenUSD 23.00
  • SteakUSD 29.00

Protein

• Rib Eye

  • 12ozUSD 55.00

• New York

  • 10ozUSD 45.00

• Filet

  • 8ozUSD 59.00

• Grilled Pork Double ChopUSD 45.00

• Herb Grilled ChickenUSD 28.00

• Catch of the Day

  • Market Price

Sauce

• Diane Sauce

  Full flavored pan sauce of cognac Demi glaze and imported dijon

• Port au Poivre

  Silky Tawny Port Red reduction, and green peppercorns

• Bearnaise

  Creamy emulsion of yolk, shallots, tarragon, and vinegar

• Garlic Herb Compound Butter

  sweet cream butter, fresh herbs, roasted garlic

• Horse Radish Creme

Toppers

• Wild MushroomsUSD 6.00

• Grilled Sweet OnionsUSD 5.00

• Pointe Reyes Bay Blue CheeseUSD 5.00

• Bacon WrappedUSD 4.00

• Seasonal Crab

  • Market Price

Sides

Pick 2 or Double Up

• Twice Baked Potato

• Baked Potato

• Mashed Potatoes

• Season Vegtables

• Fettuccine Alfredo

  +$6

• Pasta Agli di Olio

  +$3

Pasta Entrees

• Fettuccine AlfredoUSD 19.00

  • With ChickenUSD 26.00
  • With SteakUSD 31.00
  • With PrawnsUSD 28.00

• Pasta Aglia di OlioUSD 17.00

  Simple Olive Oil, Garlic and Pasta

  • With ChickenUSD 24.00
  • With SteakUSD 29.00
  • With PrawnsUSD 26.00

• Mac and CheeseUSD 18.00

  • With ChickenUSD 25.00
  • With SteakUSD 30.00
  • With PrawnsUSD 27.00

• Prawns in Lobster SauceUSD 30.00

  Poached in lobster butter with fresh spinach and tomatoes julienne