The Speedway Club

Appetizers

• BruschettaUSD 8.00

  Five toasted baguettes topped with fresh diced tomatoes, mozzarella, garlic and shallots; finished with olive oil, balsamic vinegar and fresh herbs

• Coconut ShrimpUSD 12.00

  Five coconut shrimp topped with fresh mango salsa served with a Thai chili aioli

• Salmon Burnt EndsUSD 15.00

  Charred salmon bites tossed in honey citrus sauce with cucumber, rice noodles, topped with sesame seeds

• Spinach and Artichoke DipUSD 11.00

  Sautéed spinach, artichokes, parmesan cheese, cream cheese and fresh herbs, with fried pita chips

• Fried MozzarellaUSD 10.00

  Fresh mozzarella breaded and fried to perfection topped with homemade marinara, parmesan cheese and fresh basil

• Soup of the DayUSD 6.00

  Chef's Daily Selection

  • CupUSD 6.00
  • BowlUSD 8.00

Greens

• The Speedway Club SaladUSD 8.00

  Chopped mixed baby greens with cherry tomatoes, bacon bits, fresh berries and feta cheese

• Caesar SaladUSD 8.00

  Chopped romaine tossed in house-made Caesar dressing finished with Kalamata olives, focaccia croutons and parmesan crisp

• Honey Citrus Salmon SaladUSD 18.00

  Grilled salmon with citrus honey glaze over kale, arugula, candied pecans, craisins and carrots. Tossed in champagne vinaigrette

• Black and Blue SaladUSD 18.00

  Basket of pickle chips hand-battered, golden-fried and served with sauce for dipping

• Firecracker SaladUSD 14.00

  Breaded chicken tenders tossed in Buffalo sauce over romaine, with cherry tomatoes, cheddar cheese, cucumbers with house ranch dressing

Handhelds

Served with Choice of: Fries, House-Made Chips or Fresh Fruit

• Speedway Club Signature BurgerUSD 15.00

  Brasstown grass-fed beef with cheddar cheese, lettuce, tomato and house-made pickles on a toasted pretzel roll

• Blackened TacosUSD 12.00

  House made pico de gallo, arugula, feta cheese with a cilantro lime aioli on flour tortillas

  • ChickenUSD 12.00
  • Mahi MahiUSD 17.00
  • ShrimpUSD 16.00

• Coconut Shrimp WrapUSD 15.00

  Mixed greens, red peppers, mango salsa, sliced carrots with a Thai chili aioli

• ReubenUSD 12.00

  Roasted corn beef, sauerkraut and Thousand Island dressing on marble rye bread

• Salmon SandwichUSD 17.00

  Applewood smoked bacon, lettuce, tomato and an avocado cheese spread on a toasted brioche bun

Entrees

Served with a Side Salad

• Cajun PastaUSD 15.00

  Linguini tossed in a Cajun cream sauce with tomatoes, parmesan and basil with choice of; Chicken 15, Salmon 20, Mahi Mahi 20, Shrimp 19

  • ChickenUSD 15.00
  • SalmonUSD 20.00
  • Mahi MahiUSD 20.00
  • ShrimpUSD 19.00

• Chicken and WafflesUSD 23.00

  Pearl sugar sweet mini waffles and battered chicken strips fried golden brown; served with maple syrup, fresh berries and powdered sugar

• Cheshire Pork TenderloinUSD 26.00

  Sliced marinated pork tenderloin served with fingerling potatoes and broccoli

• Filet MignonUSD 41.00

  6oz. Center cut CAB filet, topped with a red wine demi; served with creamy risotto and vegetable of the day