The Taphouse - Guildford

Start & Share

• Kennebec FriesCAD 7.00

  Big bowl of fresh cut and kosher-salted fries, with rich beef gravy

• Lemon Pepper FriesCAD 8.00

  Beer battered fries tossed in lemon pepper & kosher salt, served with buttermilk ranch dip

• Yam FriesCAD 8.00

  Served with spicy chipotle mayo

• Deep Fried PicklesCAD 8.00

  Seasoned crispy golden dills, served with housemade tartar sauce

• Ahi Tuna CarpaccioCAD 11.00

  Seared rare sushi grade ahi loin, with sweet orange segments, fresh papaya, avocado & pea shoots. Dressed in yuzu vinaigrette with wonton chips. Gf w/o chips

• Bbq Pork Spring RollsCAD 8.00

  Stuffed with shredded cabbage, carrots & rice vermicelli, served with sweet & sour sauce

  • Without PorkCAD 7.00

• Kalbi Pork RibsCAD 11.00

  Marinated & grilled korean style, served with basmati rice & pickled carrot

• Personal PoutineCAD 7.00

  Start with fresh cut fries, covered with melted cheese curds & real beef gravy... then add your favourite flavours

• Prawns & Chorizo AdoboCAD 13.00

  Sauteed with onions & peppers in virgin olive oil with spanish seasoning, and served with warm filone. Gf w/o filone

• Crispy CalamariCAD 12.00

  Battered crisp & golden, tossed with fresh dill & red onion - served with grilled flatbread & tzatziki

• Popcorn ShrimpCAD 12.00

  Plump & crispy battered shrimp, with homemade tartar sauce. Perfect with a pint

• Chicken Wings (By the Pound)

  Crispy chicken wings, tossed in your favourite flavours: hot or super-hot, thai honey-lime, teriyaki, 40 creek bbq sauce, salt & pepper

  • Per poundCAD 10.00

• Chicken FingersCAD 11.00

  Crispy fried & served with chilli plum sauce

• Taphouse NachosCAD 16.00

  A platter of hot and crisp freshly cooked corn tortillas, covered with melted jack and cheddar cheese, and served with sour cream, house-made salsa and pickled jalapeno

From the Garden

Add a grilled chicken breast or sautéed jumbo prawns to any salad: $6

• Classic Caesar SaladCAD 8.00

  Crunchy romaine hearts in classic creamy garlic & anchovy dressing, house made buttery croutons, with shaved grana padano cheese. Gf w/o croutons

• West Coast Express SaladCAD 17.00

  Artisan greens, berry vinaigrette, heirloom cherry tomatoes, cucumber & red pepper, candied walnuts, fresh strawberries, avocado, hard boiled egg & feta, topped with grilled cajun chicken breast

• Grilled Wild Salmon SaladCAD 18.00

  Mixed greens, shaved fennel, green beans, heirloom cherry tomatoes, chick peas, red onion, orange segments, feta cheese, fresh dill dressing

• Roasted Squash & Red Quinoa SaladCAD 14.00

  With baby arugula, dried cranberries & apricots, toasted walnuts, cider-maple vinaigrette & crumbled feta

• Southwestern Steak SaladCAD 16.00

  Crisp romaine, red pepper, avocado, baby corn, black beans, red onion, shredded cheddar and jack, beefsteak tomato, crispy corn tortilla strips, topped with jalapeno cilantro vinaigrette

Soups

Soup comes with garlic filone, and the option to add side salad for $3

• Daily FeatureCAD 7.00

  Ask your server - made from scratch daily with the best ingredients

  • SmallCAD 5.00

• Seafood ChowderCAD 11.00

  Perfectly poached shellfish and tender chunks of wild salmon are simmered with root vegetables in a creamy, spiced broth. Gf w/o garlic filone

• Creamy Tomato BasilCAD 7.00

  Ripe plum tomatoes, fraser valley cream, finished with fresh basil and grated grana padano. Gf w/o garlic filone

  • SmallCAD 5.00

Pizzas

• Pepperoni MushroomCAD 13.00

  Calabrian pepperoni, crimini mushrooms, mozzarella & grana padano cheese

• Prawn CaesarCAD 15.00

  Garlic sautéed prawns, grana padano, chopped romaine, creamy caesar dressing & fresh lemon

• Buffalo Mozzarella & VegetableCAD 14.00

  Creamy fior di latte cheese, with roasted heirloom cherry tomatoes, peppers, onions and garlic, basil pesto, extra virgin olive oil & fresh arugula

• Bbq ChickenCAD 14.00

  Grilled marinated bbq chicken breast, aged cheddar, red onion, fresh jalapeno & sweet peruvian peppers, fresh cilantro

• Hot HawaiianCAD 14.00

  Grilled fresh pineapple, spicy capicola ham, sriracha crème & smoked mozzarella

• Meat Lover'sCAD 14.00

  Dry cured pepperoni, double-smoked bacon, chorizo sausage, hot capicola & mozzarella

Meat & Bread

All burgers and sandwiches come with fries, house salad, or daily soup. Substitutue caesar salad or yam fries for $1.5

• The Taphouse BurgerCAD 13.00

  Hand pressed ground chuck, cooked perfectly and served on a soft kaiser bun with mustard, mayo, red relish, iceberg lettuce, onion, tomato and pickle. Substitute a veggie patty at no charge

• Flame Broiled Lamb BurgerCAD 15.00

  Lean lamb patty, seasoned and grilled perfectly, then served on a kaiser bun with tzatziki, hummus, red onion, tomato & romaine lettuce

• New York Steak SandwichCAD 16.00

  Flame-broiled strip steak, served on garlic baguette with arugula, ripe tomato, red onion & fresh horseradish mayo

• Grilled Garden DipCAD 13.00

  Fresh avocado, ripe tomato, roasted peppers, pea shoots, chick peas & cucumber, melted bocconcini & feta cheese, grilled on whole grain bread and served with a cup of creamy tomato basil soup to dunk it in

• Ahi Tuna TacosCAD 15.00

  Seared rare sushi-grade ahi tuna loin, served in grilled flour tortillas with ginger-sesame slaw, fresh ripe tomato & avocado, and dressed with wasabi aiol

• Big Kahuna Chicken BurgerCAD 14.00

  Teriyaki-marinated grilled chicken breast, topped with melted smoked mozzarella and a ring of grilled pineapple, served in a kaiser bun with lettuce & tomato

• The Beef DipCAD 13.00

  Slow-roasted, house-smoked beef brisket stuffed into a soft garlic baguette, with light horseradish mayo and a side of jus

• Forty Creek Bbq BurgerCAD 14.00

  Our famous burger, slathered in forty creek bbq sauce & melted aged cheddar, topped with onion rings and served on a soft kaiser bun with smoked pepper mayo, lettuce, tomato & pickle

• Bigger Better Chicken CheddarCAD 14.00

  Seasoned, buttermilk-marinated chicken breast, cooked crunchy and topped with melted aged cheddar, served on a toasted kaiser bun with lettuce, tomato, pickle & chipotle mayo

• The Taphouse MeltCAD 13.00

  Lean, thick cut bacon, aged cheddar & monterey jack cheese, melted between two thick slices of grilled multigrain bread, and served with a pickle

Main

• Cod & ChipsCAD 12.00

  Pacific cod filets, crisp & golden, with kennebec fries, house made tartar & zesty coleslaw

• Pasta Salsicce BowlCAD 15.00

  Hot italian sausage, rich tomato sauce, fresh basil, extra virgin olive oil tossed with cavatappi pasta & fresh grated grana padano. Served with garlic bread

• Roasted ChickenCAD 19.00

  Tender breast crusted with fresh herbs, oven roasted & served with yukon gold potatoes & mushroom demi-glace

• Macaroni & Cheese SkilletCAD 15.00

  Sautéed double-smoked bacon & crimini mushrooms, folded into a cheddar, jack & parmesan cheese sauce, topped with a sourdough crumb crust & truffle oil. W/o bacon

• Wild Sockeye with Adobo ButterCAD 21.00

  Pan-seared west coast salmon with spicy adobo butter, mashed yukon gold potatoes & seasonal vegetables

• Cajun Chicken Pesto PastaCAD 16.00

  Sauteed bacon, red onion, peppers & cavatappi pasta tossed in pesto alfredo sauce and topped with grana padano & fresh cherry tomatoes

• Sirloin SteakCAD 22.00

  7oz flame-broiled to your liking with your choice of kennebec fries or yukon gold mashed potatoes & seasonal vegetables

Addition

• Grilled Chicken BreastCAD 6.00

• Garlic Jumbo PrawnsCAD 6.00

• Cajun Jumbo PrawnsCAD 6.00

• Spicy Chorizo SauceCAD 6.00

• Mushroom Demi-GlaceCAD 2.50

Weekend Brunch

• Two EggsCAD 9.00

  Two fresh xl eggs, done the way you like them, with your choice of bacon or sausage, served with crispy tater tots & multigrain toast

• Blackstone SandwhichCAD 11.00

  Over easy egg, gammon bacon, vine-ripened tomato, iceberg lettuce, creamy hollandaise and maple syrup, all between three crispy waffles and served with tater tots

• Chorizo WrapCAD 12.00

  Spicy sautéed chorizo sausage, wrapped in a flour tortilla with scrambled eggs, lettuce, tomato, avocado & shredded nacho cheese, served with crispy tater tots

• Brisket HashCAD 13.00

  House-smoked beef brisket, with peppers & onions, tossed with tater tots and served in a skillet with two soft eggs on top, comes with multigrain toast