The Velvet Restaurant at The Josie Hotel

3.7

214 reseñas

De CAN$31 a CAN$50

Americana

Haz una reservación

2 personas

4 ene 2025

8:30 p.m.

Reservado 5 veces hoy

Bueno para ocasiones especiales
Encantador
Ideal por sus vistas panorámicas

After an exhilarating day on the mountain, The Velvet Restaurant in Rossland, BC offers an equally soul-enriching dining experience. Pull up a seat at the lounge’s 360-degree bar, grab a stool in front of the bar, or take a seat in the dining room, complete with inspiring views of both the mountainside and the glass-walled kitchen. Wherever you get comfortable, The Velvet’s regionally-led menu and locally-inspired drink menu will ensure you stay that way.

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
De CAN$31 a CAN$50
Cocinas
Americana
Horarios
Desayuno Diario 07:00–10:00 Almuerzo Diario 11:00–13:30 Cena Diario 17:00–21:00
Número de teléfono
(250) 362-5155
Página web
http://www.thejosie.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Takashi Harada

Ubicación
4306 Red Mountain Rd, Rossland, V0G 1Y0 BC
Zona
Rossland
Intersección en calle
Located at the base of Red Mountain
Parking details
Sin
Adicional
Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Vegana, Vinos, Vista

Menú

2 Course - $57 3 Course $68

Starters

House Baked SourdoughCAD 4.00
whipped butter, charcoal salt
BurrataCAD 27.00
black garlic and balsamic glazed, basil oil, shallot petals, grilled sourdough
Grilled Asparagus SaladCAD 25.00
crispy poached egg, spruce tip vinaigrette, arugula, bacon & rosemary crumble, parmesan
Scallop CrudoCAD 27.00
castelvetrano olives & caper vinaigrette, arugula pesto, pancetta crisp, confit new potato
Crispy CalamariCAD 24.00
garlic aioli, charred lemon, scallions
Spring SaladCAD 22.00
baby greens, chamomile & honey vinaigrette, radishes, pickled carrots, crispy quinoa

Mains

Mushroom RisottoCAD 39.00
morel ragu, sauteed mixed mushrooms, truffle butter, parmesan, king oyster mushroom chips
Duck ConfitCAD 40.00
asparagus, pea puree, swiss chard, hoisin duck dumpling, star anise & cardamom jus
AAA Flank Steak 6ozCAD 45.00
63 acres steak, peppercorn sauce, roasted garlic & carrot puree, grilled rainbow carrots, parmesan crispy baby potato
Pan Seared Ling CodCAD 44.00
lemongrass coconut curry, poached turnips & radish, english peas, oyster mushroom
The Summit StackCAD 27.00
6oz 63 acres beef chuck patty, smoked cheese, crispy onions, sliced bacon, tomato marmalade, sauteed mushrooms, lettuce, pickles horseradish aioli, brioche bun
Braised Lamb ShankCAD 43.00
baby ghanoush bell pepper & labneh crispy polenta, grilled summer squash, pickled cippolini
Cauliflower 3 WaysCAD 36.00
cauliflower steak, cauliflower puree, fried cauliflower, sweet corn fricassee, charred broccolini, chimichurri, crispy chickpeas

Dessert

Warm Sticky Toffee PuddingCAD 14.00
salted caramel sauce, vanilla ice cream, candied peanuts, wafer tuile
Basque CheesecakeCAD 14.00
mano gel, macerated berries, granola, chantilly cream
Vanilla Creme BruleeCAD 14.00
orange & hazelnut biscotti
3 Scoops House Made Ice Cream & SorbetCAD 12.00
vanilla, chocolate, pistachio, strawberry, mango

Lo que dicen 214 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.7

3.7 de acuerdo a calificaciones recientes

3.7Comida
3.9Servicio
4.3Ambiente
3.2Valor

Ruido • Moderado

Reconocido por

Kootenays
Los más reservados

214 reseñas

B
Bryan
VIP
Seattle
1 reseña
2.0
1 reseña
Comieron hace 1 día
1. Global 2
2. Comida 1
3. Servicio 2
4. Ambiente 3
It’s unfortunate that our experience was so bad, because the ambience is generally good. We were a somewhat large party, but they were completely unprepared to serve us. It took 20 or more minutes to get a drink and 90 minutes to get our food. When the food arrived, most of it had been under a heat lamp or just outright cold. Some of the dishes were also overcooked. The portions on the more expensive dishes were quite small.
¿Te fue útil?
J
Jason
VIP
Vancouver
3 reseñas
1.0
3 reseñas
Comieron hace 3 días
1. Global 1
2. Comida 3
3. Servicio 1
4. Ambiente 2
We had a phenomenal time at this place last winter. So we really looked forward to going back this year. Completely 360 experience. Slow disconnected service and meh food for the prices. They didn’t have many of the menu items we had been looking for. Gave me the wrong bottle of wine. Disappointed to see what was once a treasure turn so quickly. We will try again next year but hoping things improve.
¿Te fue útil?
D
Dale
Vancouver
1 reseña
2.0
1 reseña
Comieron hace 5 días
1. Global 2
2. Comida 3
3. Servicio 3
4. Ambiente 5
Disappointed after we made a reservation for early dinner however it wasn’t listed as Apres ski only not a dinner. just be aware!
¿Te fue útil?
J
Jack
Salt Lake City
4 reseñas
3.0
4 reseñas
Comieron en 28 de diciembre de 2024
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 4
Beautiful location at the base of the resort. Fun to sit and watch the skiers come down. Overall just an ok restaurant in the Josie Hotel. Food in pretty standard but overpriced steaks and burgers. Service is below average as the servers seem only mildly interested in being helpful. Would definitely eat there again if I was staying at the hotel, but there are betters options.
¿Te fue útil?
M
Mehrdad
Vancouver
1 reseña
4.0
1 reseña
Comieron en 25 de diciembre de 2024
1. Global 4
2. Comida 3
3. Servicio 4
4. Ambiente 4
Good service limited menu Food was ok Nuce environment
¿Te fue útil?
B
Bill
Alabama
12 reseñas
1.0
12 reseñas
Comieron en 24 de diciembre de 2024
1. Global 1
2. Comida 1
3. Servicio 2
4. Ambiente 3
2.5 hour experience, way to long, burger came under cooked, one steak was undercooked. Lobster was mushy in texture. Two meal orders were wrong.
¿Te fue útil?
S
Steve
Vancouver
1 reseña
3.0
1 reseña
Comieron en 22 de diciembre de 2024
1. Global 3
2. Comida 4
3. Servicio 1
4. Ambiente 5
We are regulars and see the changes at the velvet. It was very obviously the, ‘seasonal’ workforce had started. Our server was probably the least friendly, disinterested, heavy handed that we’ve ever had in probably 30 + meals at the Velvet. Plates slammed down on table; hard enough for food to fall off. Take out box thrown from a fair distance onto the table. Complete disinterest in any menu queries or other requests. Generally just pretty bad service and tone. Not the norm at all. Luckily the food is usually pretty damn tasty and was good again.
¿Te fue útil?
T
Trevor Hargreaves
VIP
Vancouver
1 reseña
5.0
1 reseña
Comieron en 16 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great restaurant in a wonderful hotel. This restaurant significantly added to the enjoyment of our stay. Great staff. Great service. Great food.
¿Te fue útil?
T
Trevor
Vancouver
1 reseña
3.0
1 reseña
Comieron en 15 de diciembre de 2024
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 3
I would rate it higher but our food took almost 2 hours to be brought to the table , other than that everything was great !
¿Te fue útil?
M
Matthew
Nueva York
2 reseñas
3.0
2 reseñas
Comieron en 15 de diciembre de 2024
1. Global 3
2. Comida 2
3. Servicio 3
4. Ambiente 4
Cod was good. Wine was good. Seafood pasta was worth maybe $2. Not $36. Very very little seafood, very very bland. Had to walk up to the hostess to get bill as service was painfully slow.
¿Te fue útil?

Preguntas frecuentes

The Velvet Restaurant at The Josie Hotel ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (250) 362-5155.

The Velvet Restaurant at The Josie Hotel tiene una calificación promedio de 3.7 estrellas, según 214 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

4 ene 2025

8:30 p.m.

Reservado 5 veces hoy

Pide a domicilio o para llevar

Mapa de Google para The Velvet Restaurant at The Josie Hotel

4306 Red Mountain Rd, Rossland, V0G 1Y0 BC

Áreas del restaurante

Información adicional

Intersección en calle
Located at the base of Red Mountain
Zona
Rossland
Horarios
Desayuno Diario 07:00–10:00 Almuerzo Diario 11:00–13:30 Cena Diario 17:00–21:00
Precios
De CAN$31 a CAN$50
Cocinas
Americana
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Sin
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Takashi Harada
Adicional
Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Vegana, Vinos, Vista

Página web
http://www.thejosie.com/
Número de teléfono
(250) 362-5155

The Velvet Restaurant at The Josie Hotel

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Menú

Starters

House Baked SourdoughCAD 4.00

BurrataCAD 27.00

Grilled Asparagus SaladCAD 25.00

Scallop CrudoCAD 27.00

Crispy CalamariCAD 24.00

Spring SaladCAD 22.00

Mains

Mushroom RisottoCAD 39.00

Duck ConfitCAD 40.00

AAA Flank Steak 6ozCAD 45.00

Pan Seared Ling CodCAD 44.00

The Summit StackCAD 27.00

Braised Lamb ShankCAD 43.00

Cauliflower 3 WaysCAD 36.00

Dessert

Warm Sticky Toffee PuddingCAD 14.00

Basque CheesecakeCAD 14.00

Vanilla Creme BruleeCAD 14.00

3 Scoops House Made Ice Cream & SorbetCAD 12.00

Lo que dicen 214 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece The Velvet Restaurant at The Josie Hotel pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de The Velvet Restaurant at The Josie Hotel?

¿The Velvet Restaurant at The Josie Hotel acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional