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The Vermilion Club, Boston, MA

The Vermilion Club

4.6
4.6
80 reseñas
Hasta $30
Americana

Haz una reservación

2 personas
7:00 p.m.
Reservado 22 veces hoy
  • Bueno para ocasiones especiales
  • Ideal para disfrutar cócteles creativos
  • Bueno para comidas de negocios
Perched on the mezzanine of The Connector at Winthrop Center in Downtown Boston, The Vermilion Club is Chef John Fraser’s modern take on a classic chophouse. The space exudes a vibrant energy, making it the ideal destination for all occasions. Named after Dale Chihuly's masterpiece sculpture above our 55-foot bar, The Vermilion Club embodies a design-forward ethos conceptualized by Thomas Juul-Hansen.

Chef Fraser's Mediterranean heritage shines through in the menu, featuring elevated steakhouse classics and Northeastern favorites. Beverage Director Amy Racine unveils an expansive cocktail lineup featuring over 70 meticulously curated cocktails, reintroducing classic cocktails with a contemporary twist. The pastry program is under the expert guidance of Chef Sofia Schlieben, and her large-format Caramelized Puff Pie takes center stage.

Welcome to the club.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Americana
  • Horarios
    Cena Mar–Jue 17:00–22:00 Vie, Sáb 17:00–23:00
  • Número de teléfono
    (617) 546-5123
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    John Fraser
  • Instalaciones para eventos privados
    The Vermilion Club is the perfect venue for your next event. From semi-private dining spaces to full buyouts for up to 200 guests, we offer an elegant setting tailored to meet your specific needs.For more information, please visit our website.
  • Zona
    Downtown
  • Parking details
    Sin
  • Adicional
    Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Lo que dicen 80 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.6Servicio
  • 4.6Ambiente
  • 4.2Valor

RuidoModerado

80 reseñas
  1. David

    VIP

    Minneapolis

    7 reseñas

    5.0

    7 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was truly a magical evening. The creative Christmas Eve menu and the attention to detail and service was outstanding.

    ¿Te fue útil?

  2. Matthew

    Gran Boston

    22 reseñas

    5.0

    22 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    This was our first time at Vermilion, and we will definitely be back! We went for a Christmas Eve lunch, and will return to try the dinner menu as well. Our lunch was fabulous and reasonably priced, especially excellent the food and service were. While it appears to be primarily a restaurant that specializes in steaks, at least for lunch we found the appetizers and side dishes to be superb as well. Cases in point: the broiled clams were so tasty, the French Onion Dumplings were delightful, and the Crispy Artichokes are a MUST! I had the French Dip, which was miles beyond any such sandwich I’ve had before: incredibly tender, on crispy yet light bread with Gruyère cheese and a perfect horseradish sauce on the side. (The skinny French fries that came with it were absolutely addictive.) My dining partner had the Spicy Steak Salad and he loved it. Our server Carlos was a true professional: gracious and attentive, knowledgeable about the menu and the wines, and happy to engage in conversation (though never intrusive). The location is great for me because I live and work near downtown and the Wharf District. The Vermilion is on the second floor of a new building, and you could easily walk past it if you weren’t looking for it specifically. Once inside, it’s quite comfortable and has a lovely island bar. The lounge-style seating is comfortable, classy yet relaxed. I look forward to visiting again, and can’t wait to try the dinner options!

    ¿Te fue útil?

  3. Mia

    VIP

    Gran Boston

    5 reseñas

    4.0

    5 reseñas

    Comieron hace 7 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    The ambiance was great. They had an extensive cocktail menu and a very creative menu, with options I have not seen at other steakhouses. The first two cuts of steak I tried to order were sold out, but I think maybe because of the storm yesterday there may have been unusual circumstances. The appetizers (we got the steak tartare and cobb salad) were delicious! We also got the veal, NY strip, baked potato and brussels. Do not skip the brussels, the best side dish I have had at a steak house. Unfortunately my steak was not great, however it was the actual quality/cut of the steak, the way it was prepared was great. Again, I think there was unusual circumstances with the steak as snake river farms is the best, and the manager was AMAZING about rectifying the issue. We would definitely love to come back and try it again with the full steak menu available or even just at the bar for their amazing atmosphere and cocktail menu.

    ¿Te fue útil?

  4. Jeffrey

    Gran Boston

    8 reseñas

    2.0

    8 reseñas

    Comieron en 21 de diciembre de 2024

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 3
    Sat at the bar, service was poor. We were basically ignored and had to ask to order drinks and food. The drinks were weak and the food was just ok, was expecting way better quality for the price.

    ¿Te fue útil?

  5. Kevin

    Gran Boston

    9 reseñas

    4.0

    9 reseñas

    Comieron en 21 de diciembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    Great food at brunch. Excellent espresso martinis. Zero buzz. Perhaps more lively in the evening.

    ¿Te fue útil?

  6. Michael

    San Francisco

    2 reseñas

    2.0

    2 reseñas

    Comieron en 21 de diciembre de 2024

    1. Global 2
    2. Comida 2
    3. Servicio 5
    4. Ambiente 3
    The steaks were not very warm and mostly fat. For a steak house especially in the Finace district I expected a lot more. The lobster was fantastic and staff were great

    ¿Te fue útil?

  7. pooyan

    VIP

    Gran Boston

    4 reseñas

    4.0

    4 reseñas

    Comieron en 18 de diciembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    Kitchen is super slow , should order everything including desert right when you sit down.

    ¿Te fue útil?

  8. Elizabeth

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 16 de diciembre de 2024

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Andres A was a fantastic server. His support team was equally as amazing. A very thoughtful and professional group to take care of us! Would return for the service alone!

    ¿Te fue útil?

  9. Michael

    Gran Boston

    2 reseñas

    5.0

    2 reseñas

    Comieron en 15 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was great, great atmosphere and great service. The drinks were also very tasty and would definitely recommend to go back. French onion dumplings were great, spiced Prime rib was great, along with the Manhattan, spicy margarita and white Russian.

    ¿Te fue útil?

  10. Domenic

    Gran Boston

    2 reseñas

    1.0

    2 reseñas

    Comieron en 13 de diciembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 2
    4. Ambiente 2
    Applebees quality food for Capital Grille money. Slow service, low volume (full price) drinks, thoughtless menu, undercooked (bland) food. Examples: - Tiny martini glasses that were half filled - Salmon that was served raw with uncooked Brussels sprouts - Seasoned prime rib that wasn’t seasoned and half fat - Truffle Mac and cheese that more closely resembles overcooked pasta and mayonnaise Dinner for 4 was $500 before tip and the only way I’d go back is if it were for a refund.

    A 1 persona le resultó útil

Preguntas frecuentes

The Vermilion Club tiene una calificación promedio de 4.6 estrellas, según 80 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 22 veces hoy
Mapa de Google para The Vermilion Club

115 Federal St, Boston, 02110 MA

Información adicional

  • Zona
    Downtown
  • Horarios
    Cena Mar–Jue 17:00–22:00 Vie, Sáb 17:00–23:00
  • Precios
    Hasta $30
  • Cocinas
    Americana
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Sin
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    John Fraser
  • Adicional
    Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos
  • Número de teléfono
    (617) 546-5123
  • Instalaciones para eventos privados
    The Vermilion Club is the perfect venue for your next event. From semi-private dining spaces to full buyouts for up to 200 guests, we offer an elegant setting tailored to meet your specific needs.For more information, please visit our website.
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