Tía Carmen-Indian Wells

4.5

107 reseñas

De $31 a $50

Regional americana (Sudoeste)

Haz una reservación

2 personas

31 mar 2025

7:00 p.m.

Reservado 25 veces hoy

Hay experiencias disponibles.

Innovador
Bueno para ocasiones especiales
Romántico

Located at Hyatt Indian Wells, acclaimed Chef Angelo Sosa debuts his second location of Tía Carmen in Greater Palm Springs.

Paying homage to the beauty of the Southwest’s stories, land and farmers throughout the dining experience.

Restaurantes que también podrían gustarte

Ver todos

Información adicional

Ambiente
Cena fina
Precios
De $31 a $50
Cocinas
Regional americana (Sudoeste), Latinoamericana contemporánea
Horarios
Lun–Vie 07:00–11:00 Mié–Vie 17:00–20:45 Sáb, Dom 07:00–12:00 Sáb, Dom 17:00–21:45
Número de teléfono
(760) 340-0488
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Angelo Sosa

Ubicación
44600 Indian Wells Ln, Indian Wells, 92210-8707 CA
Zona
Indian Wells
Parking details
Estacionamiento de hotel
Adicional
Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vinos

Experiencias

Tia + Chefs
USD 85.00 por persona
5 abr 2025 solamente
This intimate 4-course dinner experience is a collaboration of culinary artistry, with 2 chefs working together to craft an unforgettable feast before your eyes. As you savor each course, the collaborative energy of the chef's shines through—each dish a testament to their creativity, skill, and passion for cooking. The outdoor patio setting adds an extra layer of charm, with soft candlelight casting a glow over the scene and gentle breezes adding to the magic of the evening. Featured Chefs: Angelo Sosa - Tia Carmen Chef Redzikowski - Kettner Exchange 4 Course Tasting Menu $85per person Optional Wine paring $65 Menu First - Celery Salad, Togarashi Walnuts, Flying Disk Ranch Dates, Pecorino Second - Langoustine Ravioli, Cabbage, Cantonese Butter Sauce Third - Roasted Beef Tenderloin, Connolly Farms “Blue Cheese Salad” Summer Truffle Aioli Fourth - Flavors of Spring
Tia Carmen's Journey Tasting Menu!
Varias fechas disponibles
Embark in a culinary journey with our thoughtfully curated prix fixe menu. Featuring a selection of our signature dishes, each course us designed to delight your senses with seasonal flavors and artful presentation. Indulge in a seamless dining experience that celebrates the best of chef's creativity and passion. 3 Course Prix-Fixe $55 Wine Pairing $35 (optional) Weds-Friday, Sunday 5-7pm

Menú

MERCADO

petite mercadoUSD 26.00
a selection of cereals, yogurts, pastries, smoked fish, assorted meats & cheeses, oatmeal, and fruit
mercado experience USD 39.00
a variety of our signature dishes including native grain fried rice, green chile pork, beef birria, tres leches french toast, made to order omelettes, and all items included in the petite mercado
both mercado experiences include drip coffee, assorted teas, aguas frescas, juices, and iced tea

OMELETTES

classico | egg, cheddar cheese
garden | mushroom, bell pepper, onion, spinach
carne | bacon, sausage, ham, onion
egg white | spinach, onion, mushroom, bell pepper

KIDS MERCADO

for guests ages 4-12USD 18.00

A LA CARTE BEVERAGES

san pellegrino USD 9.00
acqua panna still USD 9.00
espressoUSD 7.00
latteUSD 8.00
cappuccino USD 8.00
mimosa USD 16.00
bloody maryUSD 15.00

We proudly partner with the following local farmers, ranchers, and artisans:

Ramona Farms • Hypha Mushrooms • Coleman Family Farms • Tutti Frutti • Valdivia Farms • Girl & Dug Farm The Garden of Organic • Beylik Family Farms 1972 • Townie Bagels • Weiser Family Farms • Art of Tea • Len’s Coffee

Angelo A. Sosa, Chef | Daniel Arias, Chef de Cuisine | Piero Rodriguez, General Manager

These items are prepared to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

A gratuity of 20% will be added to parties of six or more. An additional 4% surcharge is added to your check in support of fair wages and benefits. The surcharge is not a tip or gratuity.

Lo que dicen 107 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.6Comida
4.5Servicio
4.5Ambiente
4Valor

Ruido • Moderado

Reconocido por

Palm Springs/Ciudades del desierto de la palma
Innovador
Palm Springs/Palm Desert
Innovador

107 reseñas

P
Peg VIP
Omaha5 reseñas
5.0
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our experience and time at Tia Carmen was amazing. Always a great place to take our friends that are out of town and are foodies every time we finish a wonderful dinner at Tia Carmen we can’t wait to go back. Thank You!
¿Te fue útil?
G
Greg
Denver23 reseñas
5.0
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was amazing! So flavorful - literally every dish was better than the next. We had the Fluke and Tuna appetizers, followed by the fish of the day (halibut), Elote and the grilled cabbage. We were stuffed. And Kevin, our waiter, was outstanding, recommended a Sancerre to enjoy with all of this. We’re going back soon!
¿Te fue útil?
OT
Comensal de OpenTable VIP
Miami1 reseña
2.0
Comieron hace 2 días
1. Global 2
2. Comida 1
3. Servicio 3
4. Ambiente 3
Food is mediocre and overpriced. Place is also pretentious. Go somewhere else if you can.
¿Te fue útil?
C
Carla
San Francisco4 reseñas
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This place is a MUST!! Every bite is packed with flavor bomb it was an extraordinarily meal. I highly highly recommend it! We had the tuna crudo melted in your mouth and the octopus could cut with a butter knife with a black bean reduction amazing!!! So I went to a wine and food tasting and had 1 bite of their fluke and banana…… And it sold me on going there so I booked the following weekend and it did not disappoint Not to mention their deserts are amazing We had the flan Manchago and Black Forest cake and I’m not a chocolate lover but this cake was to die for!!! Not to mention the server was amazing and all the servers serving the food to our table explained every plate!! The manager Pierre came over also to make sure everything was to our liking Even the chef Daniel came out to check to make sure every bite we loved!! Just a fabulous experience from start to finish you will NOT be disappointed Enjoy!!
¿Te fue útil?
K
Kate VIP
Calgary1 reseña
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fabulous to experience Great to go with a group and experience all the flavours
¿Te fue útil?
D
Derrick
Los Ángeles3 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Tia Carmen offers a truly memorable dining experience. The food was delicious and brought back nostalgic memories, with each dish crafted to perfection. Miguel’s service was outstanding, and Paola’s passion when describing the dishes was evident. Chef Angelo was gracious and made the entire experience feel special. Our family will always remember this wonderful meal! Highly recommend.
¿Te fue útil?
OT
Comensal de OpenTable
Hawái1 reseña
5.0
Comieron en 23 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had dinner here and it was absolutely amazing!! The service, the food, the atmosphere all top notch! Our server, Miguel, hands down best server I’ve ever had. He made our dinner worthwhile. It was truly an amazing experience. Definitely recommend coming here if you’re staying in Indian Wells!
¿Te fue útil?
J
Jeanne
Minneapolis1 reseña
5.0
Comieron en 23 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 3
Fabulous food and service. Very noisy but it was spring break and the restaurant was filled with families so I imagine it's not normally that energetic.
¿Te fue útil?
AL
AndrewL
Los Ángeles3 reseñas
3.0
Comieron en 23 de marzo de 2025
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 5
Portions are small and every dish was a tease. Eat a slice of pizza or something prior before you go there. Service was slow, because there was a big party. Keep in mind this is a hotel restaurant so it can get quite busy. The food rolled out quickly because we ordered everything at once. Restaurant chairs were uncomfortable with poor back support (orange chairs). Overall the food flavors were great and vibe was good.
¿Te fue útil?
N
Natasha VIP
Palm Springs3 reseñas
2.0
Comieron en 23 de marzo de 2025
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 2
I have been here several times and so far there’s always been an issue accommodating a party of two with a reservation. When I have arrived the establishment has been pretty empty which should mean that I have priority on where to sit and should be seated at a decent table. We’ll give it another shot and see how it goes.
¿Te fue útil?

Preguntas frecuentes

Tía Carmen-Indian Wells tiene una calificación promedio de 4.5 estrellas, según 107 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

31 mar 2025

7:00 p.m.

Reservado 25 veces hoy

Hay experiencias disponibles.

Mapa de Google para Tía Carmen-Indian Wells

44600 Indian Wells Ln, Indian Wells, 92210-8707 CA

Información adicional

Zona
Indian Wells
Horarios
Lun–Vie 07:00–11:00 Mié–Vie 17:00–20:45 Sáb, Dom 07:00–12:00 Sáb, Dom 17:00–21:45
Precios
De $31 a $50
Cocinas
Regional americana (Sudoeste), Latinoamericana contemporánea
Ambiente
Cena fina
Dress code
De vestir
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Angelo Sosa
Adicional
Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vinos

Número de teléfono
(760) 340-0488

Tía Carmen-Indian Wells

Haz una reservación

Makaveli

Chaco Ramen Bondi

The Shop & Wine Bar

Civico 47

bills Bondi Beach

Ezra

Pompei's

Curly Lewis Brewing Co.

Hotel Ravesis

Don Pedros Bondi

Ikaria

SOY Japanese Restaurant

Amalfi Restaurant Bondi Beach

China Diner - Bondi

Bar Pho

Información adicional

Tia + Chefs

Tia Carmen's Journey Tasting Menu!

MERCADO

petite mercadoUSD 26.00

mercado experience USD 39.00

both mercado experiences include drip coffee, assorted teas, aguas frescas, juices, and iced tea

OMELETTES

classico | egg, cheddar cheese

garden | mushroom, bell pepper, onion, spinach

carne | bacon, sausage, ham, onion

egg white | spinach, onion, mushroom, bell pepper

KIDS MERCADO

for guests ages 4-12USD 18.00

A LA CARTE BEVERAGES

san pellegrino USD 9.00

acqua panna still USD 9.00

espressoUSD 7.00

latteUSD 8.00

cappuccino USD 8.00

mimosa USD 16.00

bloody maryUSD 15.00

We proudly partner with the following local farmers, ranchers, and artisans:

Angelo A. Sosa, Chef | Daniel Arias, Chef de Cuisine | Piero Rodriguez, General Manager

These items are prepared to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

A gratuity of 20% will be added to parties of six or more. An additional 4% surcharge is added to your check in support of fair wages and benefits. The surcharge is not a tip or gratuity.

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Tía Carmen-Indian Wells?

¿Tía Carmen-Indian Wells acepta reservaciones actualmente?

Haz una reservación

Información adicional