Tokio Pub

Reseñas de Tokio Pub de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Sancho VIP

   Chicago7 reseñas

   4.0

   Comieron en 6 de marzo de 2020

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   Fantastico!
   

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2. R

   Richard

   Chicago26 reseñas

   4.0

   Comieron hace 7 días

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   Service was great. Definitely a different food experience.
   

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3. B

   Blarney

   Chicago8 reseñas

   5.0

   Comieron hace 7 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Fantastic food, service and pace …. No rush, no problem
   

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4. A

   Alan

   Chicago290 reseñas

   5.0

   Comieron en 3 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The prices for Restaurant Week are often higher than ordering the same items a la carte. Lettuce really needs to automatically remove that 3% service charge. We spent over $23,000 in restaurants in 2024, and if all the restaurants charged that extra 3%, we would have paid an additional $700 dollars! As it is, most restaurants have significantly raised their prices. You should’t treat your most loyal customers so poorly! And, we were the only ones who dined in this restaurant for lunch today. I wonder why? No, we know why!
   

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5. B

   Barbara Felt Like a Foodie

   Atlanta2 reseñas

   5.0

   Comieron en 28 de febrero de 2025

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   There is an instant “vibe” to Tokio Pub that makes you feel like you can relax and have a fun experience. We had their restaurant week menu options with a few extras added in. It was a blustery night so the miso soup hit all the spots. I liked the bits of mushroom in it. The Red Dragon was delicious. We also had the roll that has salmon and lemon. So light but satisfying. I also like whatever brand of soy sauce that they offer for sushi. Madison was the dream server. Knowledgeable, attentive and politely amused at my weird requests. (I wanted a special spoon for my vanilla ice cream.) My edamame were good but were a little tough. More time being steamed or maybe less? Not a meal breaker. Best part is they had a cool mock tail! It was a mojito, raspberry?, who cares it was nice so I could imbibe with my buddy while not consuming-OH. Great experience as always! I forgot to order some tuna crispy rice so I’ll have to come back!
   

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6. S

   Stephanie VIP

   Chicago14 reseñas

   3.0

   Comieron en 23 de febrero de 2025

   1. Global 3
   2. Comida 2
   3. Servicio 4
   4. Ambiente 5

   Have eaten here many times but won't be coming back again. Shrimp fried rice unedible, beignets cold and not enough sugar on them. Sangria very watery, hot rock filet-we ordered three of them and all our hot rocks were mildly hot and we had to ask for new ones as it wouldn't cook the beef. Kids meals were suppose to come with fries. For $275 on a Sunday night, we won't be back.
   

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7. C

   Christine

   Chicago8 reseñas

   5.0

   Comieron en 15 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had the best service! It was incredibly refreshing to have a personable server, she was great! My husband and I came for date night before the Improv show and enjoyed hot rocks, sushi, cocktails and potstickers. We will be back!
   

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8. L

   Larrise

   Cleveland1 reseña

   5.0

   Comieron en 15 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was way better than I thought ! Delicious , quick and great service
   

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9. S

   Supriya VIP

   Chicago7 reseñas

   5.0

   Comieron en 15 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Wonderful server; good food and ambiance. Our server was Franceska.
   

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10. T

    Theodore

    Milwaukee1 reseña

    4.0

    Comieron en 8 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4

    Very cute place! Service was fantastic. Sat close to the door, in winter, so a little chilly. But food was good
    

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