Trattoria Moma

Antipasti

• Calamari GrigliatiUSD 11.00

  grilled squid over greens, tomatoes, capers, black olives, lemon vinaigrette

• Carciofo RipienoUSD 9.00

  artichoke with jumbo crab meat, sundried tomatoes, bread crumbs, fresh herbs

• Insalata di ArugulaUSD 7.00

  arugula salad with truffle dressing, caramelized walnuts, grana padano cheese, cherry tomatoes, golden potatoes

• Antipasto ItalianoUSD 14.00

  prosciutto, salami, mixed cheeses, and olive medley (FOR TWO)

• BurrataUSD 9.00

  fresh burrata over caponata, roasted peppers, basil oil, fig balsamic

• SalsicciaUSD 8.00

  homemade fennel chicken sausage stuffed with goat cheese over broccoli rabe and cannellini beans

• Cozze e VongoleUSD 11.00

  mussels and clams in saffron and white wine sauce

• CaprinoUSD 8.00

  beets, roasted cauliflower, goat cheese, pistachio pesto

• BruschettaUSD 6.00

  classic tomato, pecorino cheese

Primi

All Pastas Are Made Homemade

• FettuccineUSD 17.00

  artichokes, spinach, sun dried tomatoes topped with pesto in a white wine sauce

• PappardelleUSD 19.00

  slowly cooked lamb ragu, pecorino cheese

• OrecchietteUSD 21.00

  little neck clams, cherry tomatoes, broccoli rabe in white wine sauce

• TortelliUSD 22.00

  stuffed with crab meat in a light tomato sauce

• RavioliUSD 19.00

  stuffed with wild mushrooms in a light cream sauce

• PaccheriUSD 20.00

  sea bass ragu, baby shrimp, arugula pesto

• RisottoUSD 18.00

  porcini mushrooms, fresh herbs, touch of cream and parmesan cheese

• Spaghetti NeroUSD 21.00

  squid ink pasta, sautéed calamari, smoked salmon, cherry tomatoes in a white wine sauce

Secondi

• Vitello Mare e MonteUSD 25.00

  veal medallions, porcini mushrooms, artichokes and crab meat in a white wine sauce

• BranzinoUSD 26.00

  grilled fish filet, jumbo shrimp, and calamari with a side of creamy lemon fettuccine

• Agnello RomanoUSD 26.00

  lamb shank ossobucco over risotto Milanese

• SalmoneUSD 24.00

  sesame seeds seared, sweet aged balsamic, green onions, over caponata and sautéed spinach

• AnatraUSD 21.00

  roasted duck leg, sweet marsala wine, dry cherries, warm truffle polenta, roasted Brussels sprouts

• GamberoniUSD 22.00

  jumbo shrimp, in a light brandy sauce, over vegetable of the day

Contorni

• Broccoletti SaltatiUSD 6.00

  sauteed broccoli rabe, raisin, orange dressing

• Cavoletti SaltatiUSD 6.00

  sautéed Brussels sprouts with truffle vinaigrette

• Spinaci SaltatiUSD 6.00

  sautéed spinach with garlic and lemon

• Cavolifiore ArrostoUSD 6.00

  roasted cauliflower with sunflower seeds, green onions