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Trivet, London, Greater London
Galardonado

Trivet

4.6
4.6
144 reseñas
más de £40
Europea moderna

Haz una reservación

2 personas
7:00 p.m.
Reservado 12 veces hoy
Hay experiencias disponibles.
  • Ideal para disfrutar vinos finos
  • Bueno para ocasiones especiales
  • Bueno para comidas de negocios
2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de £40
  • Cocinas
    Europea moderna, Internacional, Viñedo
  • Horarios
    Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
  • Número de teléfono
    020 3141 8670
  • Dress code
    De vestir
  • Servicio de comidas
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Instalaciones para eventos privados
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
  • Galardonado
    1. MICHELIN 2 Stars 2024
  • Zona
    Puente de Londres
  • Intersección en calle
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Parking details
    Sin
  • Public transit
    London Bridge Station is just around the corner.
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado

Experiencias

  • Mondays at Labombe Wine Bar

    Varias fechas disponibles
    We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Mondays at Labombe Wine Bar foto

Lo que dicen 144 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.7Servicio
  • 4.5Ambiente
  • 4.2Valor

RuidoActivo

Reconocido por

  • Sur de Londres

    Bueno para comidas de negocios

  • Sur de Londres

    Innovador

  • Sur de Londres

    Ideal para disfrutar vinos finos

144 reseñas
  1. RobertW

    Londres22 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I have been visiting Trivet since a few weeks after SE1 was lucky enough for them to open here …. Gets better every time

    ¿Te fue útil?

  2. Peter

    Londres19 reseñas

    5.0

    Comieron en 1 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Second visit to Trivet and it remains an amazing experience. Quality food and products. The artichoke dish was awesome Wonderful, professional staff We will be back

    ¿Te fue útil?

  3. Michael

    Londres9 reseñas

    5.0

    Comieron en 28 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful food, wine and ambience! I look forward to going back soon!

    ¿Te fue útil?

  4. Liam

    Londres2 reseñas

    5.0

    Comieron en 21 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We booked for 12.30 on a Friday, quiet but perfect food/wine experience and service. Thank you

    ¿Te fue útil?

  5. Anh Quan

    Londres2 reseñas

    5.0

    Comieron en 20 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    best mash ever had in my life, ive dined at many other michelin restaurants before

    ¿Te fue útil?

  6. Anne

    Oxford1 reseña

    4.0

    Comieron en 19 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Disappointing that the wine bar menu was no longer available as we hadn’t really wanted Michelin style food or service. Everyone super nice though and food good but expensive

    ¿Te fue útil?

  7. Kent

    Ottawa4 reseñas

    5.0

    Comieron en 18 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Trivet is a rare restaurant in that it is one of the few Michelin 2 stars that do not have a tasting menu. This is a very welcome change as you are able to craft your own unique experience at the restaurant. The food coming from this very well-oiled kitchen is exquisite, technically proficient and incredibly interesting. The service is casually perfect, with all the hospitality and technical knowledge one would expect from a 2 star restaurant without the formality and stuffiness that often accompanies those accolades. The wine list is endlessly fascinating with bottles from regions that will surprise and delight even a novice oenophile. Jonny Lake and Isa Bal, along with their dedicated team, have created something precious precisely because it is not.

    ¿Te fue útil?

  8. Annette VIP

    Londres3 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I came here on the recommendation of a review in the FT weekend magazine- Tim Hayward. The food lived up to his description. We were fortunate to have one excellent waitress who also helped with the wine menu, which was very well thought out and presented from 7000 BC to 3000 AD! Loved it!

    ¿Te fue útil?

  9. James

    Londres2 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    To quote my wife, “that was the best monkfish I’ve ever had”. Happy wife, happy life.

    ¿Te fue útil?

  10. Chris

    San Francisco1 reseña

    3.0

    Comieron en 14 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    I don't think this restaurant performed at a 2-star level when we ate lunch there. The food was tasty, well prepared though not particularly surprising modern-style cuisine. The focaccia was undercooked and gummy in places. Service was decent but not overly attentive, and I had to go looking for someone to bring me my coat at the end. You shouldn't take customers' coats if you can't bring them back in good time. The next day my wife and I were sick, and I can't be entirely sure it was due to this meal but do have some suspicions given the undercooked bread.

    ¿Te fue útil?

Preguntas frecuentes

Trivet tiene una calificación promedio de 4.6 estrellas, según 144 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 12 veces hoy
Hay experiencias disponibles.
Mapa de Google para Trivet

36 Snowsfields, Bermondsey, London, SE1 3S Greater London

Información adicional

  • Galardonado
    1. MICHELIN 2 Stars 2024
  • Intersección en calle
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Zona
    Puente de Londres
  • Horarios
    Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
  • Precios
    más de £40
  • Cocinas
    Europea moderna, Internacional, Viñedo
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Sin
  • Public transit
    London Bridge Station is just around the corner.
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado
  • Número de teléfono
    020 3141 8670
  • Servicio de comidas
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Instalaciones para eventos privados
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
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  • Términos de uso
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