Galardonado

Trivet

4.6

122 reseñas

más de £40

Europea moderna

Haz una reservación

2 personas

29 dic 2024

7:00 p.m.

Reservado 1 vez hoy

Hay experiencias disponibles.

Ideal para disfrutar vinos finos
Bueno para ocasiones especiales
Bueno para comidas de negocios

2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Información adicional

Ambiente
Casual elegante
Precios
más de £40
Cocinas
Europea moderna, Internacional, Viñedo
Horarios
Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
Número de teléfono
020 3141 8670
Página web
https://trivetrestaurant.co.uk/
Dress code
De vestir
Servicio de comidas
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Instalaciones para eventos privados
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Ubicación
36 Snowsfields, Bermondsey, London, SE1 3S Greater London
Galardonado
1. MICHELIN 2 Stars 2024
Zona
Puente de Londres
Intersección en calle
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Parking details
Sin
Public transit
London Bridge Station is just around the corner.
Adicional
Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado

Experiencias

Mondays at Labombe Wine Bar
Varias fechas disponibles
We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.

Lo que dicen 122 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.7Comida
4.7Servicio
4.5Ambiente
4.1Valor

Ruido • Activo

Reconocido por

Sur de Londres
Ideal para disfrutar vinos finos

122 reseñas

M
Mark
Londres
1 reseña
3.0
1 reseña
Comieron en 19 de diciembre de 2024
1. Global 3
2. Comida 5
3. Servicio 1
4. Ambiente 2
The food was outstanding but sadly the whole experience was let down by the service. Aside from the sommelier, the servers were not attentive and seemed distracted.
¿Te fue útil?
M
Mark
Oxford
3 reseñas
5.0
3 reseñas
Comieron en 18 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Excellent food; great variety of interesting wines; good cocktails (though slow to arrive)
¿Te fue útil?
A
Alister
VIP
Londres
8 reseñas
5.0
8 reseñas
Comieron en 17 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
this is a must visit, everything working at the highest level, thank you
¿Te fue útil?
J
John
Londres
1 reseña
5.0
1 reseña
Comieron en 17 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
An outstanding culinary experience from start to finish with first class food and wink and a wonderful ambience. The staff were perfectly attentive and engaging and we loved that Johnny delivered coffees to his kitchen team
¿Te fue útil?
R
Rainie
Londres
16 reseñas
5.0
16 reseñas
Comieron en 14 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Superb now 2 Michelin star restaurant, but still relaxed for pre Christmas celebrations. Have a wonderful birthday meal. The drunken noodles are very special.
¿Te fue útil?
D
David
Hertfordshire
20 reseñas
3.0
20 reseñas
Comieron en 13 de diciembre de 2024
1. Global 3
2. Comida 4
3. Servicio 2
4. Ambiente 3
Food service was painfully service during a very busy lunchtime sitting. Took four hours to complete a four course meal. Main course for one person at least arrived tepid. Didin't send back as had already waited an age for it. Hard surfaces amplify the noise coming from neighbouring tables. Very interesting wine list with value from "off-piste" regions.
¿Te fue útil?
C
Cameron
VIP
Austin
7 reseñas
5.0
7 reseñas
Comieron en 12 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Staff was very knowledgeable and accommodating. The food was excellent.
¿Te fue útil?
N
Natalie
Berlín
1 reseña
4.0
1 reseña
Comieron en 3 de diciembre de 2024
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
I am a foodie, with a lot of experience with Michelin starred restaurants. Might have been an off night, but this one was not up to snuff. The service: First off, the hostess was charming, friendly, warm and perfect. The waitstaff was kind and doing their best, but definitely not professional. We were seated a full 15 minutes before someone took our drinks order. The restaurant was not full, but there were a few tables of six that apparently they couldn’t cope with. (I had to flag someone down! In a M* restaurant! And they told me they couldn’t help, and more waiting for the sommelier, who when she came did not impress. I was ordering by the glass - first a Canadian Chardonnay that was fine and then a Turkish red that was good.) The setting: It’s a lovely space with an open kitchen. We had one of the tables next to the window, but the lighting there was not good. The other tables were better lit. Plus, we were cold. It was really draughty every time someone came or went. The food: The starters were disappointing! Can you believe the Drunken Lobster was actually disappointing?! I was so excited for it after the FT article. The lobster was undercooked (!) and the sauce was meh. My dining companion had the artichoke starter and pronounced it “too vinegary”). The mains were delicious. I had the chicken, the vinegary sauce here was perfect. Partner had the lamb chops, also perfect. Then for desserts, I had the Hokkaido potato thing, it was fine, but not a standout. Hard to cut with a spoon or fork, and they did not provide a knife. The one thing that was truly impressive out of the whole meal was the Turkish breakfast dessert. Now, this was truly inventive, special, delicious, memorable. We only had 2 glasses of wine and the bill was 340 pounds. I really don’t care about the money, this is what you sign up for — but if I were a Michelin reviewer, they would have lost at least one star on the basis of my experience. Overall, a very good restaurant, but not 2 Michelin *s
¿Te fue útil?
E
Esra
Londres
9 reseñas
5.0
9 reseñas
Comieron en 2 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We went to Labombe, which is the wine bar open only on Monday’s at Trivet. Reasonable prices, delicious menu outstanding value for Money wine list
¿Te fue útil?
M
Matthew
VIP
St. Louis
61 reseñas
5.0
61 reseñas
Comieron en 30 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had an outstanding evening. The food was incredible and was such a great atmosphere in the space. Really loved our time there. Chef Jonny was great, all the food was delicious.
¿Te fue útil?

Preguntas frecuentes

Trivet tiene una calificación promedio de 4.6 estrellas, según 122 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

29 dic 2024

7:00 p.m.

Reservado 1 vez hoy

Hay experiencias disponibles.

36 Snowsfields, Bermondsey, London, SE1 3S Greater London

Información adicional

Galardonado
1. MICHELIN 2 Stars 2024
Intersección en calle
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Zona
Puente de Londres
Horarios
Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
Precios
más de £40
Cocinas
Europea moderna, Internacional, Viñedo
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Sin
Public transit
London Bridge Station is just around the corner.
Adicional
Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado

Página web
https://trivetrestaurant.co.uk/
Número de teléfono
020 3141 8670
Servicio de comidas
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Instalaciones para eventos privados
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Trivet

Haz una reservación

Información adicional

Experiencias

Mondays at Labombe Wine Bar

Menú

Lo que dicen 122 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Trivet?

¿Trivet acepta reservaciones actualmente?

Haz una reservación

Información adicional